Abakhiqizi abaningi bokudla neziphuzo ekukhangiseni nasekukhuthazeni babhekene nomqondo onjengokuthi "umbono omisiwe". Kungombono onjalo ukuthi i-whisky iyisiphuzo esingathí sina okufanele sidakwe ngenhlonipho, ngokuzinikela okukhethekile, futhi uhlobo lwaseScotland lwe-whisky Monkey Shoulder lwanquma ukuncintisana.
Ukuze udlulisele emphakathini ukuthi kungenzeka futhi kudingekile ukuhlola i-whisky, le nkampani yayala iloli elikhulu, ophahleni lapho i-shaker enkulu engaphezu kwamamitha angu-8 ubude, ububanzi obungaphezu kwamamitha angu-2 futhi icishe ibe ngamamitha angu-4 ukuphakama. ibekwe. Babhala igama lomkhiqizo kuyo futhi balithumela ukuthi lijikeleze iMelika.
Imoto ibukeka ifana kakhulu nengxube kakhonkolo, futhi kubonakala sengathi umkhankaso we-PR we-Monkey Shoulder ubungalinganiselwa kulokhu. Kodwa kwanqunywa ukuthi kusetshenziswe i-shaker ngenjongo yayo eyayihlosiwe: i-cocktail ye-Monkey Mixer ye-whisky, isiraphu ye-mint, amanzi e-soda kanye nejusi likalamula kwakuthelwa ngaphakathi. Kuthathe amabhodlela angu-123 e-whisky ukwenza le cocktail. Futhi i-shaker ngokwayo ibamba cishe amalitha angu-000.
Abahleli balesi senzo banethemba lokuthi manje abantu bazosebenzisa i-whisky ngenkuthalo kuma-cocktail ahlukahlukene nokuthi ubukhazikhazi be-elitism obudlulele buzonyamalala esiphuzweni.