Ama-cocktail ayi-10 aphezulu ngotshwala lwe-Cointreau (Cointreau)

Sethula ekunakeni kwakho izindlela zokupheka eziyi-10 ezihamba phambili ze-Cointreau ngokusho kwabahleli bewebhusayithi ye-AlcoFan. Lapho sihlanganisa isilinganiso, sasiqondiswa ukuthandwa, ukunambitheka kanye nokulula kokulungiselela ekhaya (ukutholakala kwezithako).

I-Cointreau ingugologo we-ABV obala wewolintshi ongu-40% okhiqizwa eFrance.

1. “UMargarita”

Enye yama-cocktails adume kakhulu emhlabeni, iresiphi yaqala e-Mexico ngeminyaka yama-30s nama-40s.

Ukwakheka nezilinganiso:

• i-tequila (esobala) - 40 ml;
• I-Cointreau - 20 ml;
• ijusi kalamula - 40 ml;
• iqhwa.

Iresiphi

1. Engeza i-tequila, i-Cointreau nejusi ye-lime ku-shaker eneqhwa.
2. Shake, uthele i-cocktail eqediwe nge-strainer ye-bar ibe ingilazi yokukhonza enomugqa kasawoti.
3. Gcoba nge-lime wedge uma uthanda.

2. "Kamikaze"

Iresiphi yavela ekupheleni kweMpi Yezwe II eJapane. I-cocktail iqanjwe ngabashayeli bezindiza abazibulalayo abagibela imikhumbi yaseMelika ezindizeni ezigcwele iziqhumane.

Ukwakheka nezilinganiso:

• i-vodka - 30 ml;
• I-Cointreau - 30 ml;
• ijusi kalamula - 30 ml;
• iqhwa.

Iresiphi

1. Hlanganisa zonke izithako ku-shaker.
2. Thela nge-strainer engilazini yokuphakela.
3. Ukuhlobisa nge wedge lemon.

3. Lynchburg Lemonade

I-cocktail eqinile (18-20% vol.) esekelwe kuCointreau ne-bourbon. Iresiphi yasungulwa ngo-1980 edolobheni laseMelika laseLynchburg.

Ukwakheka nezilinganiso:

• i-bourbon (kwinguqulo yakudala yeJack Daniels) - 50 ml;
• i-Cointreau liqueur - 50 ml;
• I-Sprite noma i-7UP - 30 ml;
• isiraphu kashukela - 10-15 ml (ngokuzithandela);
• iqhwa.

Iresiphi

1. Hlanganisa i-bourbon, i-Cointreau nesiraphu kashukela ku-shaker eneqhwa.
2. Thela ingxube ewumphumela ngesisefo se-bar engilazini ende yokuphakelwa egcwele iqhwa.
3. Engeza i-soda, ungafaki. Hlobisa nge wedge lemon. Khonza ngotshani.

4. Ukukhokhiswa Okujulile

Igama libhekise kumphumela odakayo osheshayo owenziwa yingxube ye-tequila ne-Cointreau enobhiya.

Ukwakheka nezilinganiso:

• ubhiya obukhanyayo - 300 ml;
• i-tequila yegolide - 50 ml;
• I-Cointreau - 10 ml;
• I-Curacao eluhlaza okwesibhakabhaka - 10 ml;
• i-strawberry liqueur 10 ml.

Iresiphi

1. Gcwalisa ingilazi ngobhiya obandayo.
2. Yehlisa ngobumnene ingilazi ye-tequila engilazini.
3. Nge-spoon ye-bar, beka izingqimba ezi-3 zama-liqueur phezulu kwegwebu ngokulandelana okubonisiwe: I-Blue Curaçao, i-Cointreau, i-strawberry.
4. Phuza nge-gulp eyodwa.

5. “Isihlilingi saseSingapore”

I-cocktail ibhekwa njengengcebo kazwelonke yaseSingapore. Ukunambitheka cishe akunakwenzeka ukudidanisa namanye ama-cocktails, kodwa izithako ezingavamile ziyadingeka ukulungiselela.

Ukwakheka nezilinganiso:

• amanzi - 30 ml;
• i-cherry liqueur - 15 ml;
• i-Benedictine liqueur - 10 ml;
• i-Cointreau liqueur - 10 ml;
• i-grenadine (isiraphu yegromegranate) - 10 ml;
• ijusi likaphayinaphu - 120 ml;
• ijusi kalamula - 15 ml;
• umshayi Angostura - 2-3 amaconsi.

Iresiphi

1. Hlanganisa zonke izithako ku-shaker eneqhwa. Nyakazisa okungenani imizuzwana engama-20.
2. Thela i-cocktail eqediwe ngesihlungo se-bar engilazini ende egcwele iqhwa.
3. Gcoba nge-ananas wedge noma i-cherry. Khonza ngotshani.

6. "B-52"

Iresiphi yasungulwa ngo-1955 kwenye yezindawo zokudlela zaseMalibu. I-cocktail ibizwa nge-Boing B-52 Stratofortress yebhomu laseMelika, eyangena enkonzweni neButho Lase-US ngesikhathi esifanayo.

Ukwakheka nezilinganiso:

• Ikhofi ye-Kalua - 20 ml;
• i-liqueur e-creamy Baileys - 20 ml;
• I-Cointreau - 20 ml.

Iresiphi

1. Thela ugologo wekhofi endaweni yokudubula.
2. Beka ama-Bailey phezu kommese noma isipuni sebha.
3. Ukusebenzisa indlela efanayo, engeza isendlalelo sesithathu - Cointreau.

7. I-Green Mile

Ngokusho kwenganekwane, ama-bartenders aseMoscow afika neresiphi, kodwa isikhathi eside abazange batshele isivakashi ngakho, bebheka le cocktail njenge-elite futhi ihloselwe iqembu labo elivaliwe.

Ukwakheka nezilinganiso:

• absinthe - 30 ml;
• I-Cointreau - 30 ml;
• kiwi - 1 ucezu;
• i-meta entsha - igatsha elingu-1.

Iresiphi

1. Hlanza i-kiwi, uthathe izingcezu bese ufaka ku-blender. Kukhona futhi wengeze i-absinthe ne-Cointreau.
2. Shaya imizuzwana engu-30-40 kuze kube yilapho isisindo se-homogeneous.
3. Thela i-cocktail engilazini ye-martini (ingilazi ye-cocktail).
4. Gcoba nge-sprig ye-mint kanye nocezu lwe-kiwi.

8. Itiye Leqhwa laseLong Island

"Itiye leqhwa laseLong Island" lavela ngesikhathi sokuvinjelwa e-United States (1920-1933) futhi lanikezwa ezikhungweni ngaphansi kwesimo setiye elingenabungozi.

Ukwakheka nezilinganiso:

• i-tequila yesiliva - 20 ml;
• i-rum yegolide - 20 ml;
• i-vodka - 20 ml;
• I-Cointreau - 20 ml;
• amanzi - 20 ml;
• ijusi kalamula - 20 ml;
• ushukela - 100 ml;
• iqhwa.

Iresiphi

1. Gcwalisa ingilazi ende ngeqhwa.
2. Engeza izithako ngokulandelana okulandelayo: i-gin, i-vodka, i-rum, i-tequila, i-Cointreau, ijusi ne-cola.
3. Govuza ngesipuni.
4. Hlobisa nge wedge lemon. Khonza ngotshani.

9. "Cosmopolitan"

I-cocktail yabesifazane no-Cointreau, eyadalwa ekuqaleni ukusekela uhlobo lwe-Absolut Citron. Kodwa ke i-cocktail yakhohlwa ngokushesha. Ukuduma kwalesi siphuzo kuqhamuke ngo-1998 ngemuva kokukhishwa kochungechunge lwe-TV i-Sex and the City, amaqhawekazi ayephuza le cocktail kuzo zonke iziqephu.

Ukwakheka nezilinganiso:

• i-vodka (ithafa noma i-lemon flavour) - 45 ml;
• I-Cointreau - 15 ml;
• ijusi ye-cranberry - 30 ml;
• ijusi kalamula - 8 ml;
• iqhwa.

Iresiphi

1. Hlanganisa zonke izithako ku-shaker eneqhwa.
2. Thela i-cocktail nge-strainer engilazini ye-martini.
3. Gcoba nge-cherry uma uthanda.

10. I-Sidecar

I-Sidecar ku-bartending jargon - isitsha sokudonsa izinsalela zama-cocktails.

Ukwakheka nezilinganiso:

• i-cognac - 50 ml;
• I-Cointreau - 50 ml;
• ijusi kalamula - 20 ml;
• ushukela - 10 amagremu (uyazikhethela);
• iqhwa.

Iresiphi

1. Yenza umngcele kashukela engilazini (xubha imiphetho ngejusi kalamula, bese ugoqa ushukela).
2. Ku-shaker eneqhwa, hlanganisa i-cognac, i-Cointreau nejusi kalamula.
3. Thela i-cocktail eqediwe engilazini ngesihlungo se-bar.