Iklabishi eliphekiwe elinenyama nobhontshisi*

Indlela yokupheka isidlo ” Iklabishi eliphekiwe elinenyama nobhontshisi*»

Sika inyama yenkomo noma enye inyama ibe ama-cubes amancane. Thela uwoyela we-olive endishini ye-cooker slow bese uthosa inyama imizuzu eyi-10. Isivalo sompheki onensayo kufanele sivuleke. Sika u-anyanisi ube yimichilo emincane. U-anyanisi kufanele wengezwe enyameni ngokushesha nje lapho ubomvu kancane futhi uqala ujusi. Fry imizuzu emi-3. Grate izaqathe ku-grater eqinile bese ufaka enyameni no-anyanisi. Uma uyigcoba ku-grater enhle, isanqante sizovele ilahleke esitsheni esiphelile. Chop iklabishi. Sika i-dill kahle. Kufanele yengezwe naseklabishini eliphelile. Lapho inyama eno-anyanisi ne-izaqathe ithosiwe kuze kube yilapho isilungile, umpheki ophuthumayo kufanele ashintshelwe kumodi ethi "Stewing" bese wengeza iklabishi eqoshiwe nobhontshisi endishini. Kanye nosawoti nezinongo. Uma ufuna ukuthola isidlo esinamanzi amaningi, uthele amagremu angu-50 amanzi ashisayo endishini. Bhaka ihora elingu-1.

Izithako zokupheka “Iklabishi eliphekiwe elinenyama nobhontshisi*»:
  • inyama yenkomo 200g
  • iklabishi 200g
  • Ubhontshisi weBonduel okheniwe obomvu 150g
  • isanqante 80g
  • u-anyanisi 50g
  • idile 20g
  • amafutha omnqumo 10g

Inani lokudla okunomsoco lesitsha “Iklabishi eliphekiwe elinenyama nobhontshisi*” (per 100 amagremu):

Ama-calories: 101.8 kcal.

Izingwejeje: 7.6 g

Amafutha: 5 g

Amakhabhohayidrethi: 6.7 g

Inani lezinsizakalo: 2Izithako nokuqukethwe kwekhalori yeresiphi ” Iklabishi eliphekiwe elinenyama nobhontshisi*»

ProductLinganisaIsisindo, grMhlophe, grAmafutha, gI-engela, grkcal
yenkomo200 g20037.824.80374
iklabishi elimhlophe200 g2003.60.29.454
ubhontshisi we-bonduelle osemathinini obomvuI-150 gr15010.050.4526.1148.5
isaqathe80 g801.040.085.5225.6
u-anyanini50 g500.705.223.5
dillI-20 gr200.50.11.267.6
Amafutha e-OliveI-10 gr1009.98089.8
Ubude 71053.735.647.5723
I-1 iyasebenza 35526.817.823.7361.5
100 amagremu 1007.656.7101.8

shiya impendulo