I-butterdish yangempela (i-Suillus luteus) isithombe nencazelo

I-Маслёнок (Yellow pig)

• Ibhotela dish evamile
• Ibhotela dish yellow
• Oiler sekwephuzile
• I-autumn butterdish

• Ikhowe eliphuzi
• I-Boletopsis lutea

I-butterdish yangempela (i-Suillus luteus) - igama lesayensi lohlobo oluvame kakhulu lwamafutha. Igama elithi luteus egameni lesayensi lamakhowe lisho “ophuzi”.

Ukukhula:

I-butterdish yangempela ikhula emhlabathini oyisihlabathi kusukela ekupheleni kukaMeyi kuya kuNovemba emahlathini e-coniferous. Imizimba ethela izithelo ivela iyodwa noma ngokuvamile ngamaqembu amakhulu.

umugqa:

Isigqoko se-butterdish samanje (i-Suillus luteus) sifinyelela ububanzi obufika ku-10 cm, i-convex, kamuva icishe ibe yi-tubercle phakathi, ngezinye izikhathi imiphetho egobile, i-chocolate-brown, ngezinye izikhathi inombala onsomi. Isikhumba sine-radially fibrous, slimy kakhulu futhi sihlukaniswa kalula ne-pulp. Ama-tubules ekuqaleni aphuzi ngokuphaphathekile, kamuva aphuzi okumnyama, anamathele esiqwini, ubude obungu-6-14 mm. Ama-pores mancane, aphuzi ngokuphaphathekile kumakhowe amancane, kamuva aphuzi ngokugqamile, ansundu-ophuzi. Isendlalelo se-tubular esinamathela esiqwini siphuzi, izimbotshana zimhlophe noma ziphuzi ngokuphaphathekile ekuqaleni, bese kuba phuzi noma phuzi emnyama, encane, iyindilinga.

Umlenze:

I-cylindrical, iqinile, 35-110 mm ukuphakama no-10-25 mm ubukhulu, ulamula ophuzi ngenhla, unsundu kanye ne-longitudinally fibrous engxenyeni engezansi. I-coverlet emhlophe ye-membranous, eqale ixhuma isiqu emaphethelweni e-cap, ishiya izingcezu esiqwini ngendlela yendandatho emnyama-ensundu noma onsomi. Ngaphezu kwendandatho, umlenze unompuphu.

I-Pulp:

Isigqoko sithambile, sinamanzi, sine-fibrous kancane esiqwini, sibe mhlophe ekuqaleni, kamuva sibe nolamula-ophuzi, sibe nsundu ngokugqwala phansi kwesiqu.

I-spore powder:

UBrown.

Izingxabano:

I-butterdish yangempela ifana kakhulu ne-butterdish ebomvu (i-Suillus fluryi), ehlukaniswa ngokungabikho kwendandatho emlenzeni. Ayifani namakhowe anobuthi.

I-Butterdish real - Ikhowe elidliwayo, elihlwabusayo lesigaba sesibili, ngokunambitha liseduze kakhulu namakhowe we-porcini. Kungcono ukususa isikhumba ku-cap ngaphambi kokusetshenziswa. Isetshenziswa omisiwe, fresh, pickled futhi usawoti. Amakhowe amnandi kakhulu futhi agayeka kalula. Isetshenziselwa ukulungisa amasobho, amasoso kanye nezitsha zaseceleni zezitsha zenyama. Kuzofakwa emanzini.

Izinga lokushisa elijwayelekile lansuku zonke lokuthela ibhotela lingama +15…+18°C, kodwa ibhotela elivamile aliphenduli ngokuqinile ekushintshashintsheni kwezinga lokushisa. Imizimba yezithelo ivame ukuvela ezinsukwini ezingu-2-3 ngemva kwemvula, amazolo aqinile nawo avuselela ukuthela. Ezindaweni ezinezintaba, ama-butterworms angakhula kakhulu ezungeze amatshe, lokhu kungenxa yokufiphala komswakama ebusweni betshe. Izithelo ziyeka ekushiseni kuka -5 ° C phezu komhlabathi, futhi ngemuva kokuqhwaza kongqimba olungaphezulu ngo-2-3 cm, akusaqhubeki. Esikhathini sasehlobo (ekuqaleni kwenkathi), izimvemvane zivame ukulinyazwa izibungu zezinambuzane, ngezinye izikhathi ingxenye yezimvemvane "zezibungu" ezingafanelekile ukudla zifinyelela ku-70-80%. Ekwindla, umsebenzi wezinambuzane wehla kakhulu.

I-butterdish yangempela isatshalaliswa kabanzi eNyakatho Nenkabazwe, ithanda isimo sezulu esibanda ngokusesilinganisweni, kodwa futhi itholakala ezindaweni ezishisayo, ngezinye izikhathi ezilethwa ngengozi abantu ezindaweni ezishisayo, lapho yakha khona abantu bendawo ezindaweni zokwenziwa zikaphayini.

Ezweni Lethu, imbewu kawoyela isatshalaliswa kabanzi engxenyeni yaseYurophu, eNyakatho Caucasus, eSiberia naseMpumalanga Ekude. Izithelo ngokuvamile emaqenjini amakhulu.

Isizini kaJuni - Okthoba, kakhulu kusukela ngoSepthemba.