I-Psathyrella candolleana (Psathyrella candolleana)
- Isigaba: Basidiomycota (Basidiomycetes)
- Ukuhlukaniswa iziqephu: I-Agaricomycotina (Agaricomycetes)
- Ikilasi: Agaricomycetes (Agaricomycetes)
- Isigaba esingaphansi: I-Agaricomycetidae (Agaricomycetes)
- I-oda: I-Agaricales (i-Agaric noma i-Lamellar)
- Umndeni: Psathyrellaceae (Psatyrellaceae)
- Uhlobo: Psathyrella (Psatyrella)
- Uhlobo: I-Psathyrella Candolleana (Psathyrella Candolle)
- I-honeysuckle yamanga Candoll
- Khruplyanka Kandollya
- I-Gyfoloma Candoll
- I-Gyfoloma Candoll
- I-Hypholoma candoleanum
- Psathyra candoleanus
umugqa: kusikhunta esincane, esimise okwensimbi, bese sikhuleka ngokuqhathaniswa ngokuphakama okubushelelezi okuncane phakathi nendawo. Ububanzi be-cap busuka ku-3 kuye ku-7 cm. Umbala wekepisi uyahluka kusuka kokucishe kube mhlophe kuye kophuzi kanye nonsundu. Emaphethelweni e-cap, ungabona ama-flakes athile amhlophe - izingxenye ezisele ze-bedspread.
I-Pulp: nsundu ngokumhlophe, brittle, mncane. Inephunga elimnandi lekhowe.
Amarekhodi: kumakhowe amancane, amapuleti ampunga, abese eba mnyama, athatha umbala onsundu omnyama, aminyene, abambelele esiqwini.
I-Spore Powder: purplish-brown, cishe emnyama.
Umlenze: i-hollow, i-cylindrical in shape ene-pubescence encane engxenyeni engezansi. Umbala okhilimu omhlophe. Ubude busuka ku-7 kuye ku-10 cm. Ubukhulu 0,4-0,8 cm.
Spread: Isikhathi sezithelo - kusukela ngoMeyi kuya ekuqaleni kwekwindla. I-Psatirella Candolla itholakala emahlathini aluhlaza naxubile, ezingadini zemifino nasemapaki, ikakhulukazi ezimpandeni naseziphunzini zezihlahla ezivuthulukayo. Ikhula ngamaqembu amakhulu.
Ukufana: Isici esihlukile se-Psathyrella candolleana izinsalela zeveli emaphethelweni ekepisi. Uma izinsalela zingagcinwanga noma zingabonakali, khona-ke ungakwazi ukuhlukanisa ama-mushroom e-Kandol kusuka ezinhlotsheni ezihlukahlukene zama-champignon ngendawo yazo yokukhula - ngamaqembu ezinkuni ezifile. Futhi emlenzeni walesi sikhunta ayikho indandatho echazwe ngokucacile. Kusukela kubameleli bohlobo lwe-Agrotsibe, i-honey agaric yeCandol ihlukaniswa nombala omnyama we-spore powder. Isikhunta sihlukile ku-Psathyrella spadiceogrisea ehlobene kakhulu nombala wayo okhanyayo kanye nemizimba emikhulu ethela izithelo. Ngaphezu kwalokho, kufanele kuphawulwe ukuthi i-fungus iyashintshashintsha kakhulu. Amakhowe eCandola angathola imaski engalindelekile kakhulu, kuye ngomswakama, izinga lokushisa, indawo yokukhula kanye nobudala bomzimba wezithelo. Ngesikhathi esifanayo, i-mushroom ye-candola ihluke ngokuphelele kumakhowe athandwayo adliwayo, kungakhathaliseki ukuthi yimiphi imithunzi ilanga elinikeza yona.
Ukudla: Imithombo emidala ihlukanisa ikhowe le-Psatirella Candolla njengekhowe elingadliwayo futhi elinobuthi, kodwa izincwadi zesimanje zilibiza ngokuthi ikhowe elilungele ukusetshenziswa, elidinga ukubiliswa kokuqala.