Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Ukusetshenziswa kwemibuthano kusiza ukuthi ungashiyi ngaphandle kokubamba ngenkathi "eyizithulu", lapho i-pike ingenasithakazelo emithonjeni ehlukahlukene yokuphotha, ngenxa yalokho ukusebenza kahle kokuphotha kusondele ku-zero.

Idizayini yenkomishi yokudoba ama-pike

Ngokwesakhiwo, umbuthano uyidiski eyenziwe ngezinto ezingasindi ezingasindi ezinobubanzi obuyi-100 kuya ku-200 mm kanye nobukhulu obungama-20-35 mm. Ngokuvamile, izinkomishi zenziwe ngegwebu eliqinile, ezinye izinkuni, namapulasitiki. Kwenziwa i-groove emaphethelweni ekomishi ukuze kubekwe ucezu oludingekayo lomugqa wokudoba, phakathi nendawo kwafakwa iphinikhodi, okuyisici esibalulekile sokubanjwa. Ubukhulu bephini ngokuvamile abudluli u-10-12 mm, ubude obufanele buyi-13-15 cm. Akufanele uhlomise i-tackle ngephini elide kakhulu, lokhu kuzoholela ekwandeni kwenani lama-positives angamanga, okungase kunganaki ukuphumelela kokudoba.

Izikhonkwane ngokuvamile zenziwe nge-taper encane, okwenza ukubopha kwabo kube lula futhi kuthembeke kakhulu. Ingxenye engezansi yephini iqinisiwe noma yenziwe ngendlela yebhola, into eyinhloko ukuthi ekwakhiweni okusebenzayo, ngendlela ehlanekezelwe, ingxenye engezansi iphuma kancane ngaphezu kwesisekelo sombuthano. Ingaphezulu lenkomishi ngokuvamile lipendwe ngokubomvu ngokugqamile, ngaphansi libemhlophe. Uma kusetshenziswa igwebu, ingxenye engezansi ishiywa ingapendiwe.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Engxenyeni engenhla yendilinga ezinhlangothini eziphambene kunezikhala ezimbili ezincane zomugqa wokudoba, enye i-slot yenziwa engxenyeni engenhla yephini. Izikhala ziyadingeka ukuze kulungiswe umugqa wokudoba ekusebenzeni, ngaphambi kokubeka imibuthano emanzini ezindaweni zokudoba.

Izinsiza zemibuthano yokudoba i-pike

Lapho ubamba i-pike, izinhlobo ezimbili zemishini zivame ukusetshenziswa: i-classic kanye ne-leash ehoxiswayo.

Enguqulweni yakudala, kusetshenziswa i-sinker eshelelayo "yomnqumo" enesisindo esisuka ku-5 kuye ku-10 g (njengomthetho, lolu hlu lwanele), i-carabiner okunamathiselwe kuyo intambo kanye nesivalo senjoloba (silicone) noma ubuhlalu ukuvikela intambo. ifindo. Isivimbo senjoloba siyathandeka njengoba sivumela ukuhola ukuthi kulungiswe phezulu, kunikeze isiheho se-bait inkululeko eyengeziwe. Ukusetshenziswa kwe-carabiner kuyimpoqo, ngoba ngokuvamile lapho udoba emibuthanweni, umhlaseli ugwinya i-bait ephilayo enikezwa kuye ngokujulile, kulula ukukhulula i-leash bese ufaka entsha. Endabeni yokusebenzisa izintambo zamaphaphu, i-swivel ingasetshenziswa ngokunamathisela intambo ku-rig usebenzisa indlela ye-loop-in-loop.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Inketho yesibili ibonakala kanje. I-sinker yokugcina ifakwe emgqeni oyinhloko, futhi i-leash iboshwe phezulu. Ungasebenzisa i-swivel kathathu, wenze iluphu, noma ubophe intambo ngqo emgqeni oyinhloko ngefindo elikhethekile. Inketho yokugcina iyathandeka, ngoba incane kakhulu, ngaphezu kwalokho, i-leash inganyakaziswa ngomzamo emgqeni oyinhloko, okusho ukuthi ungakhetha indawo edingekayo yokudoba kuye ngokuthi i-reservoir kanye ne-predator ehlosiwe. Ngokuqondile, akuyona i-leash ngokwayo eboshiwe, kodwa ucezu lomugqa wokudoba we-diameter encane noma efanayo ne-carbine (clasp), futhi i-leash isivele ifakwe kuyo.

Isisindo se-sinker sikhethwa ngokuvumelana nezimo zokudoba. Inhloso eyinhloko yemishini enjalo "ukunamathisela" indilinga endaweni ethile. Echibini elimile, i-10 g yanele, ukubunjwa akudlali indima ekhethekile, kepha i-20-50 g kufanele isivele isetshenziswe esifundweni, futhi okungcono kube nohlangothi oluphansi oluphansi. Kodwa-ke, kufanele kuqondwe ukuthi ukudoba ngale ndlela kungenzeka kuphela emanzini abuthakathaka, ngoba onamandla azomane aphendule umbuthano.

Ubukhulu bomugqa wokudoba oyinhloko wokudoba ama-pike buyahlukahluka kusuka ku-0,3 kuya ku-0,5 mm. Ehlobo, umhlaseli awukhethi kakhulu mayelana nobukhulu bomugqa wokudoba futhi, njengomthetho, lapho ebona udobo ophilayo, uyawubamba ngaphandle kwezinkinga. Ungasebenzisa futhi i-braid. Umthamo wokudoba kufanele ube ngu-10-15 m, futhi emanzini ajulile kakhulu kuze kufike ku-20-30 m. Kwakukhona izimo lapho umbuthano ophethe intambo encane yokudoba wawuvele udonswe emigodini nge-pike, ngenxa yalokho i-tackle ilahlekile, ngoba umzuzu wokuluma wawungabonakali, kodwa, ngenxa yalokho, indawo yokuminza kwakhe. wahlala enganakiwe.

Imikhondo yokugebenga imibuthano yokudoba

Okokuqala, ama-leashes ahluke ngohlobo lwezinto ezibonakalayo. Okulula kakhulu ukukhiqiza imikhondo eyenziwe ngentambo yokudoba ewugqinsi, enobubanzi obuyi-0,6-0,8 mm, yenziwa i-single-core. Ngobukhulu obunjalo, bamelana ngokubekezelela amazinyo e-pike, noma kunjalo, sithanda ukusebenzisa imichilo ephindwe kabili evela kulayini wokudoba omncane onobubanzi obungu-0,25-0,4 mm. Iqiniso liwukuthi zivumelana nezimo, okunikeza inzuzo uma inhlanzi eqaphile ingalunywanga kahle. Le leash ayiqinisekisiwe ngo-XNUMX% ngokulunywa, noma kunjalo, naphezu kweqiniso lokuthi umhlaseli kwesinye isikhathi uhlakaza imithambo eyodwa, njengomthetho, uyakwazi ukulethwa kwesibili.

Eminyakeni yamuva nje, i-fluorocarbon ekwazi ukumelana nokugqoka, nayo engabonakali kakhulu ekudobeni, yenze kwaba nokwenzeka ukwandisa ukwethembeka kwalokho kufakwa. Izindleko zalolu lwazi, yiqiniso, ziphakeme kune-nylon elula, kodwa futhi ihlala isikhathi eside. Into kuphela okufanele uyikhumbule ukuthi kukhona i-leash kanye "nokuphotha" i-fluorocarbon. Kunzima kakhulu ukuthi i-pike eholayo ilume, kodwa futhi iqinile. Ukuphotha kuthambile, futhi enguqulweni ye-leash enezisekelo ezimbili kungasetshenziswa ngempumelelo.

Ukwenza ihhanisi lakho kulula. Sisonga umugqa wokudoba wobude obudingekayo (40-60 cm) ngesigamu futhi sihlanganise amafindo ajwayelekile angu-3-4 ubude bonke, futhi ifindo lokuqala kufanele libe ngu-5-10 mm kusukela esweni lehuku ukuze kube khona ukudla okulula. iwela engxenyeni elandelayo, ngaleyo ndlela ishiye ithuba lokudlala kwelinye lalezi zinkuni ezimbili. Ifindo lokugcina lenziwa kabili noma kathathu ukuze kugwenywe ukuqaqa okuzenzakalelayo. I-bait ephilayo ifakwe "ngaphansi kwama-gill": ukuphela kwamahhala kulethwa ngaphakathi ngaphakathi kwe-gill futhi kukhishwe ngomlomo, emva kwalokho okuphindwe kabili kufakwe ku-loop yangaphandle.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Ngaphambilini, ngaphansi kwezimo zokushoda kanye nokungabikho kwezinye izinketho, ama-leashes ayenziwe ngocingo oluncane lwensimbi lokulinganisa indiza noma intambo yesiginci. Ukukhiqizwa kwabo kudinga isikhathi esengeziwe, i-soldering iyadingeka ukuze kuqiniswe okuthembekile. Intambo ifakwa emlonyeni wokudla okuphilayo bese ikhishwa ngembongolo noma ngendunu.

Lawa ma-leashes athathelwe indawo yi-tungsten leashes. Ukutshalwa kwe-bait ephilayo kwenziwa ngendlela efanayo nangomugqa ophindwe kabili. I-pike ngeke ilume i-leash enjalo nayo yonke isifiso, kodwa i-tungsten ine-minus eyaziwayo - inkumbulo yezinto ezibonakalayo. Ngokuvamile, ngemva kokulunywa kokuqala, iyagoqa ibe yi-spiral futhi ingakufanelekeli ukudotshwa okwengeziwe. Ungakwazi ukuyiqondisa, ngenxa yalokhu udinga ukuthatha i-leash ngamapulangwe amabili futhi, uyilule phezu komlilo wokushisa igesi, uyifudumeze, njengoba bethi, ibomvu eshisayo. Kuleli qophelo, kubalulekile ukuthi ungayidluli, ngoba i-leash encane evuthayo ingadatshulwa. Ngemva kwenqubo elula enjalo, iphinde iqonde ngokuphelele. Kodwa-ke, ingasetshenziswa nge-leash eyodwa izikhathi ezingaphezu kwezingu-3-4, ngoba impahla ilahlekelwa amandla nakanjani futhi ingahluleka ngesikhathi esingafaneleki kakhulu.

Izintambo zensimbi eziphotha enayiloni zilungele ukusetshenziswa. Ashibhile futhi aqinile, futhi umbala ongathathi hlangothi wegobolondo uwafihla kahle. Ngaphambi kokusetshenziswa, sisusa zonke izesekeli, sibambe okuphindwe kabili, bese sitshala isiyelo esibukhoma ngendlela efana neyangaphambili.

Njengamanje, ezitolo zokudoba kukhona inani elikhulu lazo zonke izinhlobo zezinto zomholi: kusukela ensimbi elula kuya ku-titanium ebizayo, eyodwa kanye ne-multi-strand. Zonke zilungele ukusetshenziswa. Okuhle kakhulu kuzoba yilabo lapho izihibe zokuphela zilungiswa khona nge-winding, ngoba kunzima kakhulu ukubeka isiheho esibukhoma ngamashubhu aphihliwe, futhi alimaza amagill ngaphezulu.

Lapho ubeka i-bait ephilayo ku-tee ngaphansi kwe-dorsal fin, ngokungafani nokudoba ebusika kuma-vents, kunezinyosi eziningi ezingenzi lutho, ngakho-ke ngikhetha izingwegwe ezikhethekile eziphindwe kabili ukuthi i-predator igwinya ngaphandle kwezinkinga, ngaphandle kokuqaphela ukubamba.

Iyiphi i-bait ebukhoma engcono kakhulu yokudoba i-pike

Ukuze ubambe i-pike kumakomishi, i-crucian carp ibhekwa njenge-bait engcono kakhulu ephilayo. Ukumbamba akunzima. Itholakala cishe kuwo wonke amachibi nama-quarries, ama-pecks ngenkuthalo, ayideleli iningi lama-bait anikezwa kuwo. I-baited crucian iziphatha ngokukhulu ukushesha, iqondisa umbuthano ohlangothini olulodwa noma kwenye, ngaleyo ndlela idonsa ukunaka kwesilwane esizingelayo.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Ngokuvamile, cishe noma iyiphi inhlanzi encane ifaneleka njenge-bait ephilayo, kodwa ngezinye izikhathi kufanele ucabangele ukunambitheka kwe-pike endaweni ethile. Kwezinye izindawo, ukhetha ama-roach nama-minnows, ama-perches adlulayo, kwezinye athatha i-ruff ngenkuthalo. Kukhona nezinto ezingezona indida. Ngokuluma okusebenzayo, ngokuvamile azikho izinkinga ezikhethekile nge-bait ephilayo, kufanele ulungise uma i-pike iqala ukusebenza. Imvamisa kuba maphakathi nehlobo.

Kwenzeka ukuthi i-bait ephilayo inkulu kakhulu, futhi akunakwenzeka ukuyibeka ngendlela evamile, ngoba njalo manje ulwela ukuguqula umbuthano. Kulesi simo, kukhona iqhinga elilodwa: ukudlula umugqa wokudoba hhayi ngesihloko sephini, kodwa ngokuwusonga eduze nesisekelo. I-lever kuleli cala izoba yincane, futhi kunzima kakhulu ku-bait enkulu ephilayo ukwenza ukuluma okungamanga. Umhlaseli, ngesikhathi sokubamba, uzophendula indilinga ngaphandle kwezinkinga.

I-hook kanye nendlela yokudoba i-bait

Kwemishini, kusetshenziswa izinhlobo ezi-4 zezingwegwe: eyodwa, i-symmetrical ephindwe kabili, i-asymmetrical kabili, i-tee. I-pike idlulisa inyamazane, emva kwalokho, ngokunyakazisa umhlathi, iphendulela ikhanda layo ngasemgomeni wayo. Ama-anglers amaningi aphikisana ngokuthi inhlanzi ye-bait kufanele iboshwe kuphela endaweni yekhanda, ngoba ingena emlonyeni kuqala.

Kunezindlela ezintathu zokwenza lokhu:

  1. Ngosizo lwe-double ngokusebenzisa ama-gills. I-hook ephindwe kabili akufanele ithengiswe ndawonye, ​​nakuba amamodeli anjalo abuye asetshenziswe ngabadobi. I-double ikhishwa ku-leash, emva kwalokho i-leash idluliswa ngamagill futhi iphume emlonyeni. Okulandelayo, ihuku libuyiselwa endaweni yalo futhi lilungiswe ukuze kuphume udosi kuphela emlonyeni.
  2. I-crochet kathathu ngaphansi kodebe olungezansi. Kubalulekile ukuthi ungalimazi izitho ezibalulekile ukuze inhlanzi ihlale isebenza. Ngokuvamile i-tee ixhunywe ku-bait ephilayo ngaphansi kodebe olungezansi.
  3. Ihuku elilodwa lodebe olungenhla noma ikhala. Azikho izitho ezibalulekile kule ndawo, ngakho le ndlela ihlale iyinhle futhi isebenza ngokuphelele. Kulula kakhulu ukugqobhoza emlonyeni we-pike nge-hook eyodwa, akulimazi kakhulu izilwane ezidla ezinye, ngakho-ke ungahlala udedela izinto ezincane ezichotshoziwe.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Isithombe: orybalke.com

Indlela ye-dorsal fin hook nayo idumile phakathi kwabadobi. Kunconywa i-hook ephindwe kabili ye-asymmetrical, noma kunjalo, ama-singles nama-tee nawo asetshenziswa. Indlela yokutshala kabusha i-bait ephilayo ngomsila nayo iyaziwa, kodwa ayidumile kangako ngoba inamaphesenti aphezulu okubuthana. Inhlanzi etshalwe ngomsila idlala kakhulu emanzini, ngakho le ndlela ingasetshenziswa nge-passivity ephezulu ye-pike.

Ukudoba i-pike kwesizini ngezinkomishi

Isizini ngayinye ngendlela yayo iheha abathandi bokudoba izinhlobo zezinhlanzi ezidla ezinye. Entwasahlobo, izimbali zemvelo, i-pike iqala ukusebenza, futhi ukubamba kukhulu. Ehlobo, izinhlanzi ezincane ziluma kaningi, kuyilapho umsebenzi wehla, ngoba kunezindawo zokukhosela eziningi ezizungezile, isisekelo sokudla esihle. Ukwenyuka kwezinga lokushisa kwamanzi nakho akudlali ezandleni zomdobi. Ehlobo, ukulunywa kufushane, ngakho ubukhulu bokubamba abuthokozi ngaso sonke isikhathi abazingeli be "toothy".

Spring

Ukudoba kulesi sikhathi sonyaka ngemibuthano ye-pike kungenzeka kuphela kuma-reservoirs ane-navigation evulekile. Ngezifunda zikahulumeni, izinsuku zokuvula zesizini ziyahlukahluka: kwezinye izifunda, ungahamba emanzini kusukela ngoMashi, kwezinye - ngo-Ephreli noma ngisho noMeyi. Ezifundeni ezinokuzulazula okuvaliwe, kungenzeka ukuya ukudoba kuphela ezindaweni zokudoba ezizimele ngokuvumelana nokuphatha kwendawo. Njengomthetho, imali ethile ikhokhiswa ngokuvakashela indawo yokugcina amanzi. Futhi, amanye amapulazi adinga ukudoba kwezemidlalo nokubamba nokukhulula.

Izinzuzo zokudoba intwasahlobo:

  • usayizi wezinhlanzi;
  • imvamisa yokuluma;
  • ukuchithwa nokufinyeleleka kwezindawo eziningi;
  • umsebenzi we-pike ophezulu.

Isikhukhula senza amanzi amaningi angamaxhaphozi angashoni alungele ukudoba. Uma ehlobo kungekho silwane esizingelayo, khona-ke entwasahlobo ngesikhukhula esihle siza kakhulu. Kubalulekile ukunaka ukuvinjelwa kokuzala kanye nokubheka amazinga okubamba. Njengomthetho, ukuhamba ngesikebhe akuvunyelwe ngesikhathi sokuzala.

Ukuzala, njengokuzulazula, kunezikhathi ezihlukene zezifunda zezwe. Ngaphambi kokudoba, kuyadingeka ukucacisa ulwazi mayelana nokuvinjelwa kokudoba, ukuze ungaphuli umthetho, kokubili komuntu kanye nemvelo. I-pike iqala ukuzala ngisho nangaphansi kweqhwa, ngakho-ke ukuzulazula kuvame ukuvulwa lapho umhlaseli usuzalile.

Sincane isikhathi sokudoba entwasahlobo, njengoba izithibelo eziningi ziphazamisa ukudoba. Ngalesi sikhathi sonyaka, ngemva kokuzala, ama-pike ama-pike amahle kakhulu. I-zhor yangemva kokuzala ihlala amasonto ambalwa futhi kubalulekile ukufika endaweni yokugcina amanzi ngalesi sikhathi.

Imibuthano ibekwe eduze nendawo engaselugwini: kuma-snags, onqenqemeni, emafasiteleni omhlanga kanye nodonga lwe-catatail. Okunye okudumile yizindawo zokuphuma eziya emathekwini, eziteshini, lapho umhlaseli egcina khona entwasahlobo. Entwasahlobo, i-pike ishiya ekujuleni futhi ihamba ogwini ifuna ukudla.

Summer

Ngokufika kokushisa, ukulunywa ku-bait ebukhoma emibuthanweni kuba buthaka. Kwezinye izifunda, kusavinjelwe, ngakho ukudoba lapho akuqali kuze kube nguJulayi. Hlela izinkomishi kungaba ebusuku noma ekuseni kakhulu. Njengomthetho, umsebenzi we-predator awuhlali isikhathi eside: amahora ambalwa ekuseni futhi, mhlawumbe, kancane kusihlwa.

Imiphumela engcono kakhulu ingatholakala emifuleni, lapho lamanje lixuba izixuku zamanzi, liwagcwalise nge-oxygen. Amanzi okugijima ahlala ebanda, ngakho izinhlanzi ehlobo zisebenza kakhulu lapho.

Ungathola i-pike ehlobo ezitshalweni eziminyene:

  • ngasogwini logu;
  • ngaphansi kwezihlahla ezilahliwe;
  • iminduze yamanzi emafasiteleni;
  • phakathi kwemihlanga, ikati;
  • ezindaweni eziphakeme zamachibi.

Imibuthano kufanele ibekwe eduze nezindawo zokukhosela, ngoba lapho kushisa izinhlanzi zihamba kancane. Okuthakazelisa kakhulu umdobi yizingxenye zemifula ezingashoni, ezishintsha zibe imigodi. Ukujula kuzo kungafinyelela ku-1,5-2 m, amabhange, njengomthetho, agcwele iminduze yamanzi, ehudulwa ngodaka. Ukudoba ogwini endaweni enjalo ngeke kusebenze, ngakho-ke ukuhlela imibuthano evela esikebheni kuhle.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Isithombe: youtube.com isiteshi "Ukudoba"

Kubalulekile ukubeka igiya endaweni esobala ukuze uma kwenzeka uhlaselwa ukwazi ukuzulazula ngokushesha futhi ubhukude uye egiyeni elicushiwe. Ukuchichima kwezimila zasehlobo kuvame ukufihla ukulunywa, ikakhulukazi uma ukudoba kwenziwa emahlathini omhlanga.

Umsebenzi uba phezulu ekuqaleni kukaJuni no-Agasti lapho ubusuku bubanda futhi izinga lokushisa lamanzi lehla. U-August uletha ama-trophies amahle, ngoba umhlaseli uqala ukudla ngaphambi kobusika. Ngalesi sikhathi sonyaka, kungcono ukusebenzisa inhlanzi enkulu yokudoba ephilayo engakwazi ukugwinywa into encane. I-crucian enesundu izoba nesithakazelo ku-toothy trophy, ngaphezu kwalokho, le nhlanzi iyahamba futhi igcina inamandla ku-hook isikhathi eside.

autumn

Mhlawumbe isikhathi esingcono kakhulu sokudoba inyamazane enamakomishi yikwindla. Ngaphambi kobusika, i-pike iyadla, iphinde igcwalise amafutha, okuzosiza ukubhekana namakhaza.

Ekwindla, izindawo ezilandelayo zisetshenziselwa ukufaka imibuthano:

  • ephuma emigodini;
  • ukuphenduka okubukhali kwemifula;
  • izindawo ezinezinsika, amapulatifomu;
  • ama-snags kanye nokuchelela okunotshani.

I-pike ikhetha ukweqa ama-rapids, kodwa ivame ukuhlala ezindaweni ezinamandla ahamba kancane naphakathi nendawo. Ekwindla, izinhlanzi azibanjwa ngokuphelele emifuleni kuphela, kodwa nasemachibini, emachibini nasemachibini. Izinga lokushisa lamanzi liyehla, uhlaza luyaphela futhi kunezindawo eziningi lapho umdobi angasetha amagiya.

Ekwindla, kufanele kusetshenziswe isiyelo esikhulu esibukhoma kunasehlobo nasentwasahlobo. Ukudoba okwamanje, ama-vents asetshenziswa, "aboshwe" endaweni enomthwalo ophansi. Ukushintsha okubukhali kwesimo sezulu kuthinta ukuluma kabi. Uma enkathini efudumele imvula engazelelwe ivuna umsebenzi wesilwane esizingelayo, khona-ke ekwindla ingaphambili lomoya elizinzile liyisihluthulelo sokudoba okuphumelelayo. Kubalulekile futhi ukuqapha ukucindezela, amaconsi ayo angalimaza, futhi i-pike "izovala umlomo wayo".

Ukukhetha indawo echibini ukufaka imibuthano

Amadamu angahlukaniswa ngokwemibandela abe avalekile (amachibi namachibi) futhi avulekile (imifula namadamu). Kulula kakhulu “ukufunda” amachibi, ukujula okukhulu kunakho konke kutholakala eduze kwedamu nangasemseleni, kanti izindawo ezingaphezulu azijulile. Okokuqala, kufanele unake izindawo ezinohlaza. Umhlaseli uthanda ukuqamekela inyamazane ezindaweni ezinjalo, njengoba zinendawo yokuhlala nokudla okuhle.

Uhlelo lokudoba lulula. Ungabeka imibuthano yomibili emngceleni wotshani kude, futhi "kumafasitela", lapho angeke asuke eyedwa. Eduze notshani, umhlaseli uyasebenza ikakhulukazi ekuseni nakusihlwa, ngokuvamile izibonelo ezinkulu ziphuma ngalesi sikhathi, nokho, phakathi nosuku i-pike efanayo ayikuthandi ukucasha emahlathini.

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Izindawo ezijulile akufanele zinganakwa, ngoba ezindaweni ezinkulu kanye nezilwane ezidliwayo zihlukahlukene kakhulu, futhi ama-trophies wangempela angabanjwa. Into esemqoka okufanele uyikhumbule ukuthi i-thermocline yakha ehlobo, futhi izinhlanzi zikhetha ukuhlala phezulu, nakuba zifudumele, kodwa ungqimba olucebile kakhulu lwe-oxygen, hhayi phansi, naphezu kokuthi izinga lokushisa likhona. ukhululeke kakhudlwana. Ngokuvamile, esizeni esinokujula kwe-4-5 m, kwanele ukusetha ukwehla kwe-1-1,5 m, futhi ukulunywa ngeke kube yisikhathi eside.

Indilinga emanzini:

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Umbuthano "osebenzayo". I-pike ihlasele isiyengo esibukhoma futhi indilinga yaphenduka:

Ukudoba ama-Pike kumakomishi: idizayini, izinto zokusebenza, izindlela zokudoba emachibini nasemifuleni

Ungasesha izindawo ezithembisayo usebenzisa izindlela ezimbalwa:

  • i-echo sounder nokufunda kwe-topography engezansi, ukujula;
  • ukulinganisa okwenziwa ngesandla kwekholomu yamanzi ngenduku yomaka;
  • ukubeka imibuthano ezungeze ama-ambushes abonakalayo (ama-snags, izitshalo, njll.);
  • ngokuhlola imephu yokujula kwedamu.

Amachibi anokwakheka okuyinkimbinkimbi nokukhululeka, kodwa ngokuvamile kulula ukuwafunda. Okokuqala nje, siphawula uhlaza lwasemanzini kanye nezihibe; izindawo ezivulekile, njengasekuqaleni, azidlulwa. Kunjalo, ungakwazi ukukala ukujula usebenzisa i-echo sounder noma igeji yokujula elula, kodwa kungcono ukhethe indawo ethile bese ufaka igiya kuyo, noma uyibeke ngendlela eqondile kulo lonke echibini ezindaweni ozithanda kakhulu. Umbuthano awuwona umoya futhi ngeke ume endaweni eyodwa, kodwa ukwazi isiqondiso somoya, ungakwazi ukubikezela ukuhamba kwegiya bese usetha i-trajectory oyifunayo. Kufanele kukhunjulwe ukuthi uma umbuthano usuka ekujuleni uye emhlabathini, i-bait ephilayo, isifinyelele phansi, izozama ukucasha otshanini, ingafinyeleleki kumhlaseli.

Ngesikhathi sokudoba ama-pike ehlobo emibuthanweni, kusihlwa, kanye nangaphambi nangemva kokuphuma kwelanga, ngokuvamile kuvame ukuzola, futhi imibuthano ayintanti kude nendawo yokufaka. Ngezinye izikhathi, kuheleza nomoya omncane. Mayelana nokudoba indawo enkulu, lokhu kuhle, kodwa ekugcineni, wonke amagiya angalahleka endaweni eyodwa, futhi aphinde ahlangane otshanini. Kulesi simo, kusetshenziswa imibuthano eminingi ene-anchored ene-leash yegatsha, futhi i-classical ihlonyelwe ihlelwe ngendlela ekhethekile. Ukuze wenze lokhu, abadobi basebenzisa izimila ezingavamile. Ukubeka umbuthano ngendlela yokuthi ingxenye yendawo yayo ilele kumnduze wamanzi noma ezinye izitshalo, noma ubeke iziqu phezulu, ubambelele ephini. Izimila kufanele zibe zincane futhi, okungcono, zelule umoya phezu kwendawo, ukuze kube nendawo yamahhala ngaphansi kwayo, futhi i-bait ephilayo ayikwazanga ukugoqa umugqa wokudoba eduze kwesiqu.

Ukubamba i-pike emibuthanweni emifuleni

Ukusetshenziswa kwemibuthano emifuleni kunezici zakhona. Ngenxa yezizathu ezisobala, izindawo ezinejethi elikhulu elibonakalayo nama-rifts azifanelekile. Kungcono ukusondela endaweni enwetshiwe ngomsinga obuthakathaka.

Kulokhu, kunezinketho ezimbili zokudoba. Ungasebenzisa imibuthano eboshiwe, empeleni eyenza imisebenzi yedonki ephilayo, noma ungakwazi ukubamba ingxenye yomfula, ngokuphindaphindiwe uvumele ukuhlasela okujwayelekile phansi komfudlana. Okukhethwa kukho kwesibili, kulula kakhulu ukudoba ezikebheni ezimbili: i-angle eyodwa ivula imibuthano, eyesibili ilawula umfula. Kunconywa ukusebenzisa imibuthano emi-5, kunzima kakhulu ukuphatha inani elikhulu lemibuthano emfuleni, kuhlale kunethuba lokunganaki futhi ulahlekelwe i-tackle ethathwe umsinga.

Ngokwehlukana, kuyadingeka ukugqamisa ukudoba emanzini angemuva namatheku. Ngokuvamile, kuyafana nasemachibini ngenxa yokuntuleka kwamandla, kodwa-ke, ukulwa akufanele kushiywe eduze nokuphuma emfuleni, ngoba kokubili umoya kanye nesilwane esizingelayo esiwile singadonsela umbuthano phezu komfula. umfudlana omkhulu. Uma ungakuqapheli lokhu ngokuhamba kwesikhathi, cishe kuzodingeka uvalelise kuye. Ngokuvamile, ukudoba emfuleni kunzima kakhulu, kodwa ukubamba kuhluke kakhulu.

Ukudoba ngokusebenzisa imibuthano kungathakazelisa kakhulu, naphezu kokubonakala kwe-passivity yalo msebenzi. Ngaphezu kwalokho, ukudoba okunjalo kwe-pike kungahlanganiswa ngempumelelo nezindlela ezisebenzayo zokudoba, isibonelo, ukuzingela inyamazane ngokuphotha.

shiya impendulo