I-oatmeal esheshayo (esheshayo), ne-maple noshukela onsundu, yomile

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-386 kCalI-1684 kCal22.9%5.9%436 g
Amaprotheni9.25 g76 g12.2%3.2%822 g
Amafutha4.73 g56 g8.4%2.2%1184 g
carbohydrate69.47 g219 g31.7%8.2%315 g
I-fiber ejwayelekile7.2 g20 g36%9.3%278 g
Water6.4 g2273 g0.3%0.1%35516 g
Ash2.94 g~
Vitamins
Uvithamini A, RE692 µg900 µg76.9%19.9%130 g
I-RetinolI-0.692 mg~
i-beta CaroteneI-0.002 mgI-5 mg250000 g
I-Lutein + Zeaxanthin57 µg~
Uvithamini B1, thiamineI-1.069 mgI-1.5 mg71.3%18.5%140 g
Uvithamini B2, riboflavinI-1.002 mgI-1.8 mg55.7%14.4%180 g
Uvithamini B4, cholineI-22.5 mgI-500 mg4.5%1.2%2222 g
Uvithamini B5, i-pantothenicI-0.616 mgI-5 mg12.3%3.2%812 g
Uvithamini B6, pyridoxineI-1.464 mgI-2 mg73.2%19%137 g
Uvithamini B9, folate240 µg400 µg60%15.5%167 g
Uvithamini E, i-alpha tocopherol, TEI-0.51 mgI-15 mg3.4%0.9%2941 g
i-beta tocopherolI-0.02 mg~
i-gamma TocopherolI-0.27 mg~
umabhebhanaI-0.73 mg~
Uvithamini K, i-phylloquinone1.4 µg120 µg1.2%0.3%8571 g
Uvithamini PP, NEI-11.739 mgI-20 mg58.7%15.2%170 g
BetaineI-11.9 mg~
AmaMacronutrients
I-Potassium, uKI-361 mgI-2500 mg14.4%3.7%693 g
ICalcium, CaI-258 mgI-1000 mg25.8%6.7%388 g
I-Magnesium, MgI-90 mgI-400 mg22.5%5.8%444 g
I-Sodium, NaI-505 mgI-1300 mg38.8%10.1%257 g
Isibabule, SI-92.5 mgI-1000 mg9.3%2.4%1081 g
IPhosphorus, uPI-305 mgI-800 mg38.1%9.9%262 g
Landelela Izinto
Insimbi, FeI-10.36 mgI-18 mg57.6%14.9%174 g
I-Manganese, MnI-2.297 mgI-2 mg114.9%29.8%87 g
Ithusi, Cu240 µg1000 µg24%6.2%417 g
Selenium, Uma16.8 µg55 µg30.5%7.9%327 g
Zinc, ZnI-1.72 mgI-12 mg14.3%3.7%698 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins38.33 g~
I-Mono- ne-disaccharides (ushukela)30.28 gubuningi be-100 г
I-glucose (dextrose)0.39 g~
Maltose0.04 g~
i-sucrose29.67 g~
fructose0.18 g~
Amafutha acid
transgender0.002 gubuningi be-1.9 г
Ama-acids anelisiwe
Ama-acids anelisiwe0.778 gubuningi be-18.7 г
8: 0 I-Caprylic0.001 g~
10: 0 Umthamo0.002 g~
14: 0 I-Myristic0.012 g~
15: 0 IPentadecanoic0.002 g~
16: 0 I-Palmitic0.679 g~
17: 0 imajarini0.002 g~
18: 0 UStearin0.068 g~
20: 0 I-Arachinic0.005 g~
22: 0 I-Begenic0.003 g~
24: 0 I-Lignoceric0.004 g~
Ama-acid e-monounsaturated1.432 giminithi 16.8 г8.5%2.2%
16: 1 I-Palmitoleic0.008 g~
16:1 nxa0.008 g~
17: 1 I-Heptadecene0.001 g~
18: 1 u-Olein (omega-9)1.383 g~
18:1 nxa1.382 g~
20: 1 IsiGadoleic (omega-9)0.032 g~
22: 1 I-Erucova (omega-9)0.002 g~
22:1 nxa0.002 g~
24: 1 INervonic, i-cis (i-omega-9)0.006 g~
Amafutha e-Polyunsaturated acids1.6 gkusuka ku-11.2 kuya ku-20.614.3%3.7%
18:2 Linoleic1.548 g~
18: 2 trans isomer, ayinqunywa0.002 g~
18:2 Omega-6, cis, cis1.547 g~
18: 3 Ezomzimba0.051 g~
18: 3 i-Omega-3, i-alpha linolenic0.05 g~
18: 3 i-Omega-6, iGamma Linolenic0.001 g~
20: 2 I-Eicosadienoic, i-Omega-6, i-cis, i-cis0.001 g~
Ama-acids ama-Omega-30.05 gkusuka ku-0.9 kuya ku-3.75.6%1.5%
Ama-acids ama-Omega-61.549 gkusuka ku-4.7 kuya ku-16.833%8.5%
 

Inani lamandla lingu-386 kcal.

I-oatmeal esheshayo (esheshayo), ne-maple noshukela onsundu, yomile ucebile amavithamini namaminerali afana no: vithamini A - 76,9%, uvithamini B1 - 71,3%, uvithamini B2 - 55,7%, uvithamini B5 - 12,3%, uvithamini B6 - 73,2%, uvithamini B9 - 60 %, i-vitamin PP - 58,7%, i-potassium - 14,4%, i-calcium - 25,8%, i-magnesium - 22,5%, i-phosphorus - 38,1%, insimbi - 57,6%, i-manganese - 114,9%, ithusi - 24%, i-selenium - 30,5%, zinc - 14,3%
  • Vitamin A ibhekele ukukhula okujwayelekile, umsebenzi wokuzala, impilo yesikhumba neyamehlo, nokugcina ukuzivikela komzimba.
  • Vitamin B1 kuyingxenye yama-enzyme abaluleke kakhulu we-carbohydrate namandla we-metabolism, okunikeza umzimba amandla nezinto zepulasitiki, kanye nokwakheka komzimba kwama-amino acid we-branched-chain. Ukuntuleka kwaleli vithamini kuholela ekuphazamisekeni okukhulu kwezinhlelo zezinzwa, zokugaya ukudla nezinhliziyo.
  • Vitamin B2 ibamba iqhaza ekuphenduleni kwe-redox, ithuthukisa ukuzwela kombala kwe-analyzer ebonakalayo nokulungiswa okumnyama. Ukudla okunganele kwe-vitamin B2 kuhambisana nokwephula isimo sesikhumba, ulwelwesi lwamafinyila, ukukhanya okungahambi kahle nokubona kwantambama.
  • Vitamin B5 iqhaza amaprotheni, fat, carbohydrate umzimba, cholesterol umzimba, zamagama amaningi ama-hormone, i-hemoglobin, ikhuthaza ukumuncwa amino acid kanye noshukela emathunjini, isekela umsebenzi we-adrenal cortex. Ukuntuleka kwe-pantothenic acid kungaholela ekulimaleni kwesikhumba kanye nolwelwesi lwamafinyila.
  • Vitamin B6 ubamba iqhaza ekugcineni amasosha omzimba, ukuvimbela kanye nezinqubo zokuzijabulisa ohlelweni lwezinzwa oluphakathi, ekuguqulweni kwama-amino acid, ku-metabolism ye-tryptophan, lipids kanye ne-nucleic acid, kunomthelela ekwakhekeni okujwayelekile kwama-erythrocyte, ukugcinwa kwezinga elijwayelekile ye-homocysteine ​​egazini. Ukudla okunganele kwe-vitamin B6 kuhambisana nokwehla kwesifiso sokudla, ukwephula isimo sesikhumba, ukuthuthukiswa kwe-homocysteinemia, i-anemia.
  • Vitamin B6 njenge-coenzyme, babamba iqhaza ekuguqulweni komzimba kwama-nucleic acid kanye nama-amino acid. Ukushoda kwe-folate kuholela ekuthini kungasebenzi kahle kwama-nucleic acid namaprotheni, okuholela ekuvinjelweni kokukhula kwamaseli nokwehlukana, ikakhulukazi kwizicubu ezanda ngokushesha: umnkantsha, i-epithelium yamathumbu, njll. Ukusetshenziswa okunganele kwefolate ngesikhathi sokukhulelwa kungenye yezimbangela zokuvuthwa ngaphambi kwesikhathi, ukungondleki, ukukhubazeka okuzelwe kanye nokuphazamiseka kokukhula kwengane. Ukuhlangana okuqinile kukhonjisiwe phakathi kwamazinga e-folate ne-homocysteine ​​kanye nengozi yesifo senhliziyo.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu kanye nohlelo lwezinzwa.
  • i-potassium i-ion eyinhloko ye-intracellular ebamba iqhaza ekulawuleni ibhalansi yamanzi, i-acid ne-electrolyte, ibamba iqhaza ezinkambisweni zemizwa yezinzwa, ukulawulwa kwengcindezi.
  • Calcium ingxenye eyinhloko yamathambo ethu, isebenza njengomlawuli wesistimu yezinzwa, ibamba iqhaza ekusikeni kwemisipha. Ukushoda kwe-calcium kuholela ekwenziweni kwe-demineralization yomgogodla, amathambo we-pelvic kanye nemikhawulo engezansi, kwandisa ingozi ye-osteoporosis.
  • magnesium ubamba iqhaza emetabolism yamandla, ukuhlanganiswa kwamaprotheni, ama-nucleic acid, kunomthelela wokuzinza kulwelwesi, kuyadingeka ukugcina i-homeostasis ye-calcium, i-potassium ne-sodium. Ukuntuleka kwe-magnesium kuholela ku-hypomagnesemia, ingozi eyengeziwe yokuthola umfutho wegazi ophezulu, isifo senhliziyo.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • Iron kuyingxenye yamaprotheni emisebenzi ehlukahlukene, kufaka phakathi ama-enzyme. Ubamba iqhaza ekuthuthweni kwama-electron, i-oxygen, kuqinisekisa inkambo yokuphendula kwe-redox nokusebenza kwe-peroxidation. Ukusetshenziswa okunganele kuholela ku-anemia ye-hypochromic, i-atony engenayo i-myoglobin yemisipha yamathambo, ukukhathala okwandayo, i-myocardiopathy, i-atrophic gastritis.
  • I-Manganese iqhaza ekwakhekeni kwamathambo nezicubu ezixhuma, kuyingxenye yama-enzyme abandakanyeka ekuguqulweni komzimba kwama-amino acid, ama-carbohydrate, ama-catecholamine; kubalulekile ukuhlanganiswa kwama-cholesterol nama-nucleotide. Ukusetshenziswa okunganele kuhambisana nokwehla kokukhula, iziyaluyalu ohlelweni lokuzala, ukwanda kobucayi bethambo, ukuphazamiseka kwe-carbohydrate kanye ne-lipid metabolism.
  • Copper kuyingxenye yama-enzyme anomsebenzi we-redox futhi obandakanyeka ku-metabolism yensimbi, kuvusa ukumuncwa kwamaprotheni nama-carbohydrate. Ubamba iqhaza ezinhlelweni zokuhlinzeka izicubu zomzimba womuntu nge-oxygen. Ukushoda kubonakaliswa yizinkinga ekubunjweni kohlelo lwe-cardiovascular and skeleton, ukuthuthukiswa kwezicubu zomzimba ezixhuma i-dysplasia.
  • selenium - isici esibalulekile sohlelo lokuzivikela lwe-antioxidant lomzimba womuntu, olunomphumela wokuzivikela emzimbeni, obamba iqhaza ekulawulweni kwesenzo samahomoni wegilo. Ukushoda kuholela kwisifo seKashin-Beck (i-osteoarthritis enokukhubazeka okuningi kwamalunga, umgogodla kanye nemikhawulo), isifo seKeshan (i-endemic myocardiopathy), ifa le-thrombastenia.
  • Zinc iyingxenye yama-enzyme angaphezu kwama-300, ebamba iqhaza ezinhlelweni zokuhlanganiswa kanye nokubola kwama-carbohydrate, amaprotheni, amafutha, ama-nucleic acid kanye nasekulawuleni ukubonakaliswa kwezakhi zofuzo eziningi. Ukusetshenziswa okunganele kuholela ekushoneni kwegazi, ukungasebenzi kahle komzimba kwesibili, ukuqina kwesibindi, ukungasebenzi kahle kocansi, kanye nokukhubazeka kombungu. Ucwaningo lwakamuva luveze ikhono lemithamo ephezulu ye-zinc ukuphazamisa ukumunca ithusi ngaleyo ndlela libe nomthelela ekuthuthukiseni i-anemia.
Omaka: okuqukethwe ikhalori 386 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali, kulusizo kanjani i-oatmeal esheshayo (esheshayo), enoshukela omapula nonsundu, omile, amakhalori, izakhi zomzimba, izakhiwo eziwusizo I-oatmeal esheshayo (esheshayo), enephalele noshukela onsundu , yomile

shiya impendulo