Ihlobo lisegcekeni, inkathi yezithelo ezintsha, imifino, amajikijolo nakho konke okungokwemvelo kugcwele amandla! Kodwa inkathi eyodwa nakanjani ithathelwa indawo enye, ebandayo, kodwa usafuna izithelo namajikijolo. Namuhla sizocubungula imiyalelo enemininingwane yokuthi iziphi izithelo ezomisa kanjani ekhaya. Yiqiniso, namuhla abantu abaningi abathanda lesi sihloko bane-dehydrator ku-arsenal yabo. Sizophatha kuhhavini, iphepha lesikhumba kanye neshidi lokubhaka. 1) Khetha izithelo ezivuthiwe noma ezivuthwe ngokweqile kanye namajikijolo 2) Geza ngamanzi abandayo 3) Susa umnyama nezinye iziphambeko, uma zikhona 4) Susa amatshe 5) Susa iziqu zamajikijolo 6) Sika izithelo ngokulinganayo ukuze ukomiswa kuthathe isikhathi esifanayo kubo bonke. izingcezu Ezinye izithelo ezinjengamapentshisi, ama-nectarine, ama-apula zoma kangcono ngaphandle kwesikhumba. Ukuze wenze lokhu, esithelweni ngasinye, yenza ukusika okungajulile ngendlela yohlamvu “X”. Beka emanzini abilayo imizuzwana engu-30, bese udlulisela esitsheni samanzi abandayo. Isikhumba sesithelo sizophuma kalula. Ukuze ukhulise ubuqotho bezithelo futhi unciphise ukushintsha kombala, cwilisa isithelo emanzini ngejusi kalamula imizuzu eyi-10. Ziqine, zome ngamathawula asekhishini. Preheat oven ukuya ku-50-70C. Sebenzisa izinga lokushisa eliphansi nakakhulu ngezithelo ezisikwe kancane njengezingcezu ze-apula noma ipentshisi. Ama-strawberries namanye amajikijolo aphelele afana namazinga okushisa afudumele. Beka iphepha lesikhumba ebhodini lokubhaka. Hlela izithelo ngesendlalelo esisodwa ukuze izingcezu zingathinti. Mboza isithelo ngesikhunta se-silicone ukuze singagoqeki lapho somile. Beka isithelo kuhhavini. Ngemuva kokumisa kuhhavini, faka izithelo namajikijolo engilazini noma ezitsheni zepulasitiki. Shiya isitsha sivuliwe izinsuku ezingu-4-5 ukuze uvumele noma yimuphi umswakama osele ukuba uhwamuke. Nyakazisa isitsha nsuku zonke.
2022-11-11