Okuqukethwe
I-salmon ephelele kufanele ibiliswe imizuzu engu-25-30.
Pheka izingcezu ngazinye nezibopho zesalmon imizuzu eyi-15.
Pheka ikhanda le-salmon endlebeni imizuzu engama-30.
Pheka izingcezu ze-salmon kubhayela kabili imizuzu engama-20.
Kwisipheki esincane, pheka izingcezu ze-salmon imizuzu engama-30 kumodi ye- "Steam cooking" mode.
Ungayipheka kanjani i-salmon
Uzodinga - isalmon, amanzi, usawoti, amakhambi nezinongo ukunambitha
isaladi noma ingane
1. Ikhasi bese usika ama-salmon abe yizicucu.
2. Thela amanzi epanini, ubeke ukushisa okukhulu.
3. Ngemuva kokubilisa, engeza usawoti kanye nezicucu ze-salmon.
4. Pheka izingcezu zesalmon imizuzu eyi-10.
Ungayifaka kanjani usawoti salmon
Ukuze uthole usawoti salmon, kufanelekile kokubili i-salmon entsha neqhwa.
Ukuze usawoti salmon uzodinga
isiqeshana esiphakathi salmon esinesisindo sengxenye yekhilo,
2 wezipuni kasawoti,
3 wezipuni ushukela
ama-peppercorns - ama-8-9 ama-PC,
3-4 amaqabunga e-bay.
Ungayipheka kanjani i-salmon
Hlanza i-salmon, yomile ngama-napkin. Sika i-salmon eduze nommango, susa imbewu, ungasusi isikhumba. Hlikihla usawoti oxutshwe noshukela. Xhuma izingcezu ngesikhumba, ubeke izithako ngaphezulu. Songa ngendwangu kakotini, efakwe esikhwameni. Gcina esiqandisini usuku olungu-1, bese uphendulela izinhlanzi, ushiye olunye usuku olungu-1. Ngaphambi kokuphaka, sika usalimoni onosawoti ube izingcezu ezincanyana, ukhonze ngama-wedge kalamula namakhambi.
Gcina isalmon enosawoti omncane isonto lonke ngemuva kosawoti.
Lapho usawoti salmon, ushukela ungashintshwa uju; i-horseradish, i-dill ingangezwa ukunambitha.
Izindleko zemikhiqizo yokupheka izinhlanzi ezinosawoti omncane ekhaya zikuvumela ukuthi ugcine isigamu sentengo yesitolo.
Ungayipheka kanjani isobho lezinhlanzi salmon
Imikhiqizo
I-Salmon - amakhanda ama-3
Salmon fillet - 300 amagremu
Amazambane - izingcezu ezi-6
U-anyanisi - ikhanda eli-1
Izaqathe - 1 enkulu noma 2 encane
Utamatisi - 1 omkhulu noma 2 omncane
Peppercorns - izingcezu 5-7
Iqabunga le-Bay - 3-4 amaqabunga
IDill - ukunambitha
Ubuningi obukhonjisiwe yinani lokudla epanini elingu-3 litre.
Iresiphi yesobho salmon fish
Beka amakhanda e-salmon ebhodini, usike phakathi, ususe ama-gill.
Faka amakhanda e-salmon epanini elinamanzi abandayo, ulethe ngamathumba bese upheka imizuzu engama-30, ususe igwebu. Ikhasi bese uyayidayisa amazambane uhlangothi oluyisentimitha elilodwa. Thela amanzi abilayo phezu kwetamatisi, susa isikhumba bese usika inyama ibe ama-cubes. Cwecwa u-anyanisi bese usika kahle. Ikhasi bese ugcoba izaqathe. Beka amazambane, utamatisi, u-anyanisi kanye nezaqathe emhluzweni. Bese ufaka i-salmon fillet, uthathe izicucu, upelepele nosawoti. Pheka imizuzu engama-1 ngemuva kokubilisa, bese ugoqa ipani ngendlebe ngengubo bese ushiya isigamu sehora.
Khonza isobho lenhlanzi elilungisiwe ngemibuthano kalamula, ufafaza idile kwisobho le-salmon eliphekiwe. I-Cream ingahanjiswa yodwa iye endlebeni.