Okuqukethwe
Umanyolo wama-orchid, wezimbali zasekhaya
Muva nje, abalimi bezimbali baya ngokuya bekhula ama-orchid angavamile. Kodwa ukuze isitshalo sijabulise ngokubukeka kwaso, sidinga ukunikeza izimo ezikhululekile. Umanyolo wama-orchid udlala indima ebalulekile ekunakekeleni. Ngempela, kuncike kakhulu ekutheni isitshalo sizizwa kanjani nokuthi sizoqhakaza nini futhi. Ngakho-ke, kubalulekile ukwazi ngemithetho yokondla isilimo.
Umanyolo wama-orchid asekhaya
Ukugqoka okuphezulu kwezimbali ezijwayelekile zasendlini ngeke kusebenzele ubuhle obungavamile. Phela, idinga isilinganiso esithile sawo wonke amaminerali. Ngaphezu kwalokho, amalungiselelo anjalo agxile kakhulu. Futhi okweqile kwamaminerali kunomphumela omubi ekuthuthukiseni isiko. Ngakho-ke, kubalulekile ukuthenga imikhiqizo ebizwa ngokuthi "ama-orchid".
Umanyolo wama-orchid ubaluleke kakhulu ngesikhathi sokukhula.
Kunezidakamizwa eziningi ezondla ubuhle obungavamile. Okulandelayo kudume kakhulu:
- "Ezolimo";
- “UDkt. Foley";
- I-Brexil Combi.
Uma ukhula i-phalaenopsis, ungayivundisa nge-Ideal, Ingadi Yezimangaliso kanye ne-Oasis. Kodwa khumbula ukuthi le mithi igxile kakhulu. Ngakho-ke, ukuvundisa ama-orchid, kuyadingeka ukusebenzisa umthamo ophindwe izikhathi eziyi-10 kunalokho okhonjiswe ephaketheni.
Indlela yokufaka umanyolo we-orchid bloom
Okokuqala, funda ilebula yomuthi futhi uthole ukuthi iyiphi into engaphezulu kuwo. Uma i-nitrogen igcwele, khona-ke lo manyolo usetshenziselwa ukwakha inqwaba eluhlaza ngesitshalo. Leyo mikhiqizo lapho kukhona khona i-phosphorus ne-potassium eningi isetshenziselwa ukuthuthukisa ukuqhakaza kwezitshalo. Imithetho yokuvundisa:
- Ungazondli izimbali ezisanda kutshalwa kabusha esezigule futhi zaba buthaka yizinambuzane zezitshalo.
- Ukugqoka okuphezulu kufanele kusetshenziswe ngesikhathi sokukhula.
- Sebenzisa amalungiselelo ngemva kokuphuza. Khona-ke ngeke bashise izimpande ezintekenteke zama-orchid.
- Entwasahlobo nasekwindla, nikeza isitshalo njalo ezinsukwini eziyi-14. Nciphisa ukugqoka okuphezulu kube kanye ngenyanga ehlobo nasebusika.
- Ungavundisi i-orchid yakho ngesikhathi sokuqhakaza okusebenzayo.
- Susa amaconsi ezidakamizwa eziwele ezindaweni zokukhula, kanye nama-axils amaqabunga.
- Sebenzisa kuphela amalungiselelo e-liquid.
- Zama ukudla ekuseni kakhulu noma isimo sezulu esiguqubele.
- Gada izinga lokushisa legumbi ngenkathi uncelisa. Kufanele kube phakathi kuka +17 no +23 ° C.
I-Orchid iyisitshalo esingenangqondo. Futhi ekukhuleni okujwayelekile nokuthuthuka, udinga umanyolo ohlukahlukene nokondliwa. Kodwa ukuze imithi ilethe inzuzo enkulu, kufanele isetshenziswe ngendlela efanele.