Ukudla kwase-Estonia

Bathi ukudla kwase-Estonia kungachazwa ngama-epithets amabili nje: elula futhi eqotho. Kunjalo, kuphela kukhona izitsha ezikhethekile kuwo, imfihlo yayo ingxenye enkulu ilele enhlanganisweni engavamile yezithako. Ngenxa yabo, kanye nangenxa yemvelo nokuvela, okukhonjiswa kukho konke ukudla okumnandi kwabapheki bendawo, ochwepheshe bezibiliboco ezivela emhlabeni wonke beza e-Estonia.

Umlando

Kunolwazi oluncane kakhulu ngokuthuthuka kokudla kwase-Estonia. Kuyaziwa ukuthi ekugcineni kwathatha ukwakheka engxenyeni yesibili yekhulu le-XNUMXth, futhi ngaphambi kwalokho kwakungahlukile kakhulu. Lokhu kungenxa yesimo sezulu esibi saleli lizwe kanye nenhlabathi enamadwala ampofu. Futhi indlela yokuphila yabantu bendawo yayilula ize ifike eqophelweni lokungenzeki: emini abalimi babesebenza ensimini kusukela ekuphumeni kwelanga kuze kube sekushoneni kwelanga. Ngakho-ke, ukudla kwabo okuyinhloko kwakusihlwa.

Ukuze uthole isidlo sakusihlwa, wonke umndeni wawubuthene etafuleni, lapho umninikhaya ephatha khona wonke umuntu isobho se-pea noma ubhontshisi, okusanhlamvu okuvela okusanhlamvu noma ufulawa. Imikhiqizo eyinhloko yokudla usuku lonke kwakuyisinkwa se-rye, i-herring enosawoti, iyogathi, i-kvass, ubhiya ngamaholide. Futhi kwaze kwaba yilapho ukuqedwa kwe-serfdom, lapho amasimu eqala ukutholakala eduze kwendlu futhi kwaba nokwenzeka ukuba adle ukudla okushisayo emini. Kungaleso sikhathi lapho ukudla okuyinhloko kwaba okwesidlo sasemini, futhi ukudla kwase-Estonia ngokwako kwahlukahluka kakhulu.

Endaweni ethile phakathi nekhulu le-XNUMXth, ama-Estonia aqala ukutshala amazambane futhi, ngemuva kwalokho, lo mkhiqizo wamiselela okusanhlamvu, waba yisinkwa sesibili. Kamuva, ngokuthuthuka komnotho nezohwebo, ukudla kwase-Estonia nakho kwathuthuka, kwaboleka izithako ezintsha nobuchwepheshe bokuzilungiselela kwabo komakhelwane. Ngezikhathi ezahlukahlukene, inqubo yokwakheka kwayo yathonywa yizinhlobo zokudla zaseJalimane, isiSweden, isiPoland nesiRussia. Kodwa, naphezu kwalokhu, wakwazi ukugcina okwakhe kanye nezici ezihlukile, ezaziwa namuhla cishe kuzo zonke izidlo zase-Estonia.

Izici

Akunzima kangako ukuhlukanisa ukudla kwase-Estonia kwanamuhla, njengoba abantu base-Estonia bezondla kakhulu uma kukhulunywa ngokulungiswa kokudla. Sekungamakhulu eminyaka bengayiguquli imikhuba yabo:

• ukupheka, basebenzisa ikakhulu izithako umhlaba obanikeza zona;
• azizithandi izinongo - zikhona kuphela kwezinye izitsha zikazwelonke ngamanani amancane;
• azona eziyinkimbinkimbi endleleni yokupheka - Ukudla kwase-Estonia kubhekwa ngokufanele “njengokubilisiwe” ngoba nje omama basekhaya abavamile ukusebenzisa ezinye izindlela zokupheka. Kuliqiniso, baboleka ukuthosa komakhelwane babo, kepha empeleni abakujwayele ukuthosa ukudla hhayi ngamafutha, kodwa obisini olunokhilimu omuncu noma obisini olunefulawa. Akudingeki ukuthi, ngemuva kokucubungula okunjalo, ayitholi isici esinzima.

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Ukuyihlaziya ngokuningiliziwe, kungaphawulwa ukuthi:

• indawo ekhethekile kuyo kuhlala itafula elibandayo, kepha, njengawo wonke ama-Balts. Ngamanye amagama, isinkwa, esimnyama noma esimpunga, i-herring ebhemayo, i-herring ngo-ukhilimu omuncu namazambane, ubhekeni noma i-ham ebilisiwe, amasaladi amazambane, amaqanda amakhulu, ubisi, iyogathi, imiqulu, njll.
• Ngokuqondene netafula elishisayo lase-Estonian, ikakhulukazi limelelwa amasobho obisi olusha olunezinhlamvu, amakhowe, imifino, amaqanda, inhlanzi, inhlama ngisho nobhiya. Phela, banazo ngisho nesobho lobisi elinemikhiqizo yobisi! Phakathi kwamasobho angewona obisi, athandwa kakhulu amazambane, inyama, isobho se-pea noma iklabishi noma ngaphandle kwesinqumelo esibhemayo.
• awukwazi ukucabanga ukudla kwase-Estonia ngaphandle kwenhlanzi. Bamthanda kakhulu lapha futhi balungisa isobho, izifundo eziyinhloko, ukudla okulula kanye ne-casseroles kuye. Ngaphezu kwalokho, yomisiwe, yomisiwe, iyabhema, isawoti. Kuyathakazelisa ukuthi ezifundeni ezisogwini zithanda i-flounder, i-sprat, i-herring, i-eel, ne-empumalanga - i-pike ne-vendace.
• Ngokuqondene nenyama, kubonakala sengathi abantu lapha abayithandi kakhulu, ngoba inyama yase-Estonia ayiyona eyangempela. Ukulungiselela kwabo, kuvame ukusetshenziswa ingulube, inyama yenkomo noma iwundlu. Inyama yenkomo, inkukhu ngisho nomdlalo akuvamile etafuleni lendawo. Imvamisa, inyama iyabiliswa noma ibhakwe kuhhavini wamalahle bese ihanjiswa ngemifino nobisi lwe-gravy.
• akunakwenzeka ukungakhulumi ngothando lwangempela lwama-Estonia ngemifino. Badla kakhulu futhi kaningi, bangeze kumasobho, izinhlanzi nezitsha zenyama ngisho nama-dessert, isibonelo, i-rhubarb. Ngokwesiko, imifino iyabiliswa, kwesinye isikhathi ifakwa emgodini ofana ne-puree futhi inikezwe ngaphansi kobisi noma ibhotela.
• Phakathi kwama-dessert, kukhona i-jelly enobisi noma i-cottage shizi, izithelo ezijiyile noma amajikijolo, i-bubert, amakhekhe, ama-pancake anejamu, ukhilimu we-cottage shizi ujamu, i-apple casserole. Ngaphezu kwalokho, abase-Estonia baphatha okusanhlamvu okumnandi ngokhilimu ophehliwe kakhulu.
• phakathi kweziphuzo e-Estonia, ikhofi nokhokho kugcinwa kuhlonishwa kakhulu, itiye alivamile ukwenziwa. Utshwala - ubhiya, iwayini elixutshiwe, ama-liqueurs.

Izindlela zokupheka eziyisisekelo:

Abantu abafunde izici ezikhethekile zokudla kwase-Estonia ngokuzithandela bathola umuzwa wokuthi isitsha ngasinye saso sangempela ngendlela yaso. Ngokwengxenye yebo, futhi lokhu kuboniswa kahle ngokukhethwa kwezithombe zezibiliboco zikazwelonke.

Isobho lenhlanzi nobisi

Izingulube zamazambane ziwuhlobo lwamabhanisi enziwe ngezingcezu zenyama yengulube ethosiwe, ezigoqwa ngenhlanganisela yobisi namazambane acubuziwe, kubhakwe kuphakwe ngaphansi kososi omuncu kakhilimu.

Ijeli lase-Estonia - lihlukile kwelaseRussia ezithako ezisetshenziselwa ukulilungiselela. Benza ngamakhanda, imisila nolimi ngaphandle kwemilenze.

Inyama kahhavini yisitsha esibiliswa embizeni yensimbi kuhhavini wamalahle bese siphakwa nemifino.

I-Herring ku-ukhilimu omuncu - isidlo se-herring encane enosawoti, uthathe izingcezu bese ufakwa ubisi. Kuphakwe ngamakhambi nokhilimu omuncu.

I-fish casserole enhlama - uphaya ovulekile ogcwele imicu yezinhlanzi nebhekoni elibhemayo.

Iphalishi leRutabaga - i-rutabaga puree enanyanisi nobisi.

UBubert uyi-semolina pudding eneqanda.

I-Rhubarb thick - rhubarb compote iqine ngesitashi. Ifana ne-jelly, kepha ilungiselelwe ngokuhlukile.

Amasoseji egazi namadombolo egazi.

Uphudingi wenhlanzi.

Isobho se-Blueberry dessert.

ISyyr isidlo esenziwe nge-cottage shizi.

ISuitsukala yitrout ebhemayo.