Okuqukethwe
Lapho befunda izincwadi zomlando, babehlale bethola ukuthi kuhlale kukhona abadobi. Ngezandla, ngophondo, ngenetha, ngentonga yokudoba - ngaso sonke isikhathi babamba izinhlanzi, futhi kuphekwe, kwakukhona ekudleni. Ekuqaleni, ukudoba kwakuyisidingo sokondla umndeni, kodwa manje ukudoba kungaba kokubili okungeziwe etafuleni kanye nokuzilibazisa. Kungakhathaliseki ukuthi yimuphi umsebenzi umuntu angawuthandi, wayehlale enesifiso sokushintsha okuthile futhi akuthuthukise ngezandla zakhe. Isikebhe sokudoba besilokhu siyithuluzi lesandla elingcono kakhulu elisetshenziselwa ukubamba okuhle.
Ukubamba okucebile akuwona umsebenzi olula, ikakhulukazi uma lokhu kuwumthombo wamanzi ongajwayelekile noma uvakashelwa okokuqala. Udinga ukwazi ukuthi iyiphi inhlanzi kuleli chibi elambile kakhulu, lapho ihlala khona, isiphi isiheho esisetshenziselwa, nokunye okuningi ukuze ujabulele ukudoba nokubamba okukhulu. Kukhona amagiya ahlukene kanye namadivayisi alokhu "ukuhlola".
Esinye sazo yisikebhe sokulethwa kwe-bait. Izikebhe zokudoba zihlukile ngesakhiwo. Eyokuqala yayingeyakudala, ngoba yasungulwa futhi yenziwa abadobi ngokwabo ngezindlela ezithuthukisiwe. Bese kuba nosomabhizinisi abahlakaniphile ababeka ukukhiqizwa kwezikebhe emshinini wokuthutha wezimboni futhi benza imali enhle ngawo. Umsebenzi wesikebhe ulula kakhulu - ukuletha ukudla endaweni efanele, ukuthulule lapho bese ubuyela emuva. Ungakwazi futhi ukuletha izinto ezihehayo ngesikebhe sakho, kodwa isithunzi esisuka kuso kanye nezigwedlo kuzohlakaza izinhlanzi ezindlini zazo isikhathi eside. Ukuthi isikebhe esincane esingenamsindo sizoletha ukudla okuhambisanayo. Intuthuko yaqhubekela phambili futhi yenza izikebhe ezilawulwa ngomsakazo. Intengo yamathuluzi anjalo "iyaluma", kodwa ungenza isikebhe ekhaya, usebenzisa kuphela izipikili kanye nomugqa wokudoba. Kodwa ungenza futhi isikebhe ngezindlela ezithuthukisiwe, kodwa usihlomise ngobuchwepheshe, izingxenye ezisele ezingathengwa esitolo.
Isikebhe esibuyiselwa emuva
Umkhumbi wokulethwa kwe-bait kufanele ulawulwe ukuze ulethe i-bait endaweni efanele futhi ubuyele emuva. Futhi, isikebhe kufanele sithulule iheha, sigingqike futhi sime ngezinyawo ukuze siphindele emuva. Umkhumbi kufanele wenze omunye umsebenzi, ulethe umugqa wokudoba ngehhuku kule ndawo futhi uwususe.
Izikebhe zokuqala zazenziwe ngocezu lwepulanga, okwakuboshwe kulo intambo yokudoba ene-bait nehhuku. Umsinga wathwala isakhiwo esinjalo emanzini, ubulula bawo kanye nokungabi namsindo kwakhanga izinhlanzi. Khona-ke intambo yokudoba enezinhlanzi yelulelwa ogwini, futhi yonke inqubo yaqala futhi. Kodwa ngaso sonke isikhathi izinhlanzi zazihlala ezindaweni ezansi nomfula, futhi izikebhe ezinjalo zazibangela ukuphazamiseka okukhulu. Emachibini lapho kungekho khona umsinga, umsebenzi wawungenakwenzeka. Izimila ezingasogwini nazo zabangela izinkinga eziningi. Izintambo eziphezu kodobo zingadliwa izinhlanzi, futhi induku yokudoba yayingase iphithane otshanini futhi igqabhuke. Kusukela ogwini, lapho amagatsha esihlahla elenga khona, ngisho nangenduku yokudoba akunakwenzeka ukuphonsa i-bait emanzini.
Ekuqaleni, izikebhe zaziboshelwa ngentambo, futhi ngemva kokulethwa endaweni, zabuyela ngentambo. Izikebhe ezinjalo ezihlehliswayo zazenziwe ngesandla. Kodwa njengoba kunezimila eduze nogu, le nqubo yaba inkimbinkimbi. Kwasungulwa isikebhe esikwazi ukuhlehliswa ukuze silethe udobo. Lesi sikebhe sathatha ukudla sakuyisa endaweni futhi sakhululwa kuso, sabuyela emuva. Lezi zikebhe zilawulwa ngomsakazo futhi zibiza ngokwemali.
Ungathenga isikebhe e-our country esitolo esikhethekile sokudayiswa kokudoba. Ungakwazi uku-oda isikebhe sokudoba esenziwe ngesandla kubadobi abajwayelekile. Ingabuye ithengwe ngoku-oda ku-inthanethi kwa-OLX, noma i-Aliekspres evela phesheya. Le nkampani ithengisa imikhiqizo eyenziwe eKorea.
Indlela yokwenza isikebhe ngezandla zakho
Ungakwenza ngokwakho ngamakhono athile. Zakhiwe ngezinto ezihlukahlukene, kodwa kungcono kakhulu ukuzenza ngokhuni noma i-foam. Udinga futhi ukwenza idivayisi yokulethwa kwe-bait bese uyikhulula. Yiziphi izinto ezidingekayo: amabhodi noma i-foam, uwoyela owomile we-primer nopende wemibala ethambile, ipuleti lapho kuzofakwa khona i-bait, izipikili, ama-bolts namantongomane okubopha nokuhlanganisa. Ungapendi ngokuluhlaza okwesibhakabhaka noma okwesibhakabhaka, khona-ke emanzini ngeke abonakale kuwe.
Kunesikebhe esenziwe ekhaya sokudoba - isihlibhi. Umzimba uqukethe amabhodi amabili afanayo anemiphetho engezansi eyindilinga. Ubukhulu bebhodi abukho ngaphezu kuka-10mm ububanzi obuyi-10cm. Ukuze sigcine amabhodi entanta ngendlela efanele, siwabopha ngokuhambisana namabhulokhi amabili amancane. Eceleni kwelinye lamabhodi senza izingwegwe zokunamathisela umugqa oyinhloko wokubamba isihlibhi kanye nomugqa lapho izingwegwe nezimpukane zizoxhunywa khona. Ubukhulu buzoncika ekudobeni okuhlosiwe. Imidwebo yezikebhe zesakhiwo esihlukene ingatholakala ezindaweni zabadobi.
Isinyathelo esilandelayo sizoba ukukhiqizwa kwe-rogatulina, lapho izingwegwe nezimpukane zizobanjwa khona. Yenziwe ngebha engu-7-10 cm ubude enezinsika ekugcineni ukuze ibambe intambo yokudoba amanxeba. Ubude bomugqa wokudoba bungafinyelela kumamitha ayi-100. I-strip of felt igxiliswa ohlangothini olulodwa lwebha, lapho izimpukane zizobanjwa khona. Udinga futhi i-carabiner yomugqa oyinhloko. Sibopha umugqa oyinhloko wokudoba ku-sled ngentaba eyodwa, kuye ngokuthi yiluphi uhlangothi lokudoba oluzokwenziwa.
Ukufakwa kwezikebhe
Lapho wakha isikebhe, cabanga:
- kufanele kube nelinye lamabhodi ahamba phambili, ngosizo oluzokwazi ukulawula, kungakhathaliseki ukuthi okwamanje;
- ukuntanta okwenziwe ngezinto ezisindayo (umthofu) ukuze kuzinze emisinga enamandla;
- shintsha (reverse), ukuze ukhululwe ku-bait bese ubuyela emuva
- intambo yokudoba eqinile lapho ihlezi khona futhi iqondiswe endaweni yokulahla i-bait;
- udobo (fly), ukuheha izinhlanzi.
Khumbula ukuthi ukushintshwa kufanele kube ngaphezu kwamanzi ezingeni elifanayo nomugqa wokudoba, ukuze ungaphazamisi ukuhamba kwesikebhe. Umklamo kufanele uhlanganiswe ngokucophelela kakhulu; uma ihlanekezelwe noma ihlanganiswe ngendlela engafanele, ngeke iwufeze umsebenzi wayo. Igiya nalo lidinga ukunakwa okukhethekile. Khetha umugqa oqinile wokudoba oboshwe, ukusebenza kwesikebhe nokubuya kwaso kuncike kuwo. Khetha izinto ezisetshenziswayo kanye nezakhiwo ngokucabangela indawo lapho kuzodotshwa khona - echibini elithulile noma elinomoya oshisayo kanye nezivunguvungu. Ukuze ufinyelele inhlanzi ebanjwe ogwini futhi uyikhiphe, uzodinga induku yokuphotha, ifakwe umugqa oqinile wokudoba kanye nezingwegwe ezithembekile.
Indima ebalulekile idlalwa ama-bait kanye ne-bait. Khumbula ukuthi inhlanzi ithanda ukudla okuphilayo okuvela emikhiqizweni yemvelo. Kwenziwe ngesandla futhi kunandiswe ngama-flavour emvelo athandwa yizinhlanzi, uzokwazi ukubuya ekudobeni nokubamba okucebile. Izimpukane zidinga ukuboshelwa esikebheni ukuze zihehe izinhlanzi, futhi ukuheha okunephunga elimnandi kuzowenza umsebenzi. Uma uthanda, isikebhe singafakwa nge-echo sounder kanye ne-GPS navigator, kanye nesistimu yokulawula idijithali.
Kodwa kulula kakhulu ukudoba ngamagiya alula. Uma umfula ungabanzi, umthwalo uphonswa ngenduku yokudoba ukuze uvikeleke ngaphesheya. Isikebhe esine-bait sixhunywe emgqeni wokudoba futhi silethwe emanzini, sihlanganisa umugqa wokuphotha nge-hook kusengaphambili. Ngaphansi kwethonya lamanje lomfula, ngisho nokuhamba kancane, isikebhe, esixhunywe emgqeni wokucindezela phakathi kwamabhange, sizontanta siye phakathi nomfula, sithathe umugqa wokuphotha nawo. Umdobi kufanele abe bude buduze nasendaweni ekhuphuka nomfula. Izimpukane esikebheni ziheha izinhlanzi, i-bait enephunga ivusa isifiso sokudla futhi ungaqala ukudoba. Lapho amanzi egeleza, isiheho asidingi ukuthelwa emanzini, amanzi azowathwala agudle umfula, izinhlanzi ziwalandele.
Echibini elingenawo umsinga echibini noma echibini, kuzoba nesikebhe esisuka ogwini, amanzi ngokwawo ayasisusa, lokho okubizwa ngokuthi amandla okuphakamisa njalo avela ogwini. Isikebhe sihlanganiswe nenduku yokuphotha bese sifakwa emanzini. Kuso kugxilile, kudonse ukunaka kwezimpukane zezinhlanzi kanye ne-bait. Umzila wokudoba awulindi kuze kube ubude obuthile, lapho izinhlanzi kufanele zihlale khona. Ungakwazi ukuhamba ogwini ohlangothini olulodwa futhi omunye ukucacisa indawo yokudoba. Sisonta umugqa wokudoba ku-reel ephothayo, bese sibuyisela isikebhe emuva kancane, bese sisiyeka sihambe kancane siye kolunye uhlangothi. Ngakho ngesikebhe sifuna indawo efanelekayo lapho izinhlanzi zizocofa khona.
Udobo lokudoba
Ukuze udobe esikebheni udinga i-bait. Ungenza isiyengo sakho usebenzisa inqwaba, ehlanganisa okusanhlamvu abilisiwe, izithuthukisi zephunga ezivela emikhiqizweni ethile noma ethengiwe. Ukwakhiwa kwe-bait kuhlanganisa iphalishi elenziwe nge-millet, i-pearl ibhali, i-oatmeal nokunye okusanhlamvu. Ungasebenzisa uphizi obilisiwe, ummbila ofakwe emanzini anosawoti, kanye nezinhlamvu zikabhekilanga neziqongo ezivela kuwo. Imvuthuluka yesinkwa esithosiwe kanye ne-bran kungeniswa enhlanganisweni ukuze kube nokuminyana. Ezakhiweni zezilwane, izimpethu, izibungu zenqwaba yobulongwe, izikelemu, izikelemu zegazi zisetshenziswa. Ukuze uthole iphunga, i-sunflower, i-anise garlic oil, kanye nesinamoni yomhlabathi kanye ne-vanillin yengezwa. I-activator ye-Mega mix biting ithengiswa esitolo, esetshenziswa ngempumelelo enkulu ngabadobi ekwenzeni udobo ngezandla zabo. Iwuketshezi ngokuhambisana, okuvumela ukuthi ifakwe emaqenjini abilisiwe. Ama-flavour okwenziwa nawo athengiswa ezitolo ezikhethekile, kodwa intengo "iyaluma", futhi izinhlanzi zisathanda ukudoba kwemvelo.