Ukulungiselela:
Sika i-pulp ibe yizicucu ezingu-1-2 ngokuphakela ngakunye, bese ubhema ngamafutha aphansi
i-brisket ngama-cubes amancane. Fry konke ndawonye no-anyanisi, uthele
umhluzi, engeza i-tomato puree, izinongo, vala i-pan nge-lid futhi
pheka kuze kube ithenda phezu kokushisa okuphansi. Emhluzweni okwakuphekwa kuwo inyama,
lungisa i-sauce ngamakhowe aqoshiwe, kuqala
kuthosiwe. Faka inyama ephekiwe ku-sauce bese ubilisa. Ifayela nge
amazambane abilisiwe noma i-pasta.
Thokozela ukudla kwakho!