Ezokuvakasha kanye neGastronomy e-Ribera del Duero

Iwayini, i-gastronomy kanye nemisebenzi engapheli ihlinzeka ngewayini le-Ribera del Duero.

Kunezinketho eziningi zokungcebeleka nezokuvakasha, lapho sinikezwa khona imisebenzi eminingi okufanele siyenze, evumelana nazo zonke izinhlobo zabantu kodwa ukuhlanganiswa kweWayini, Ukungcebeleka namasiko kungenye yezinto ezidume kakhulu namuhla.

Eminyakeni yamuva nje, ukuvakasha akuseyona nje ilanga nolwandle, ukuvakasha kwe-gastronomic kanye naleyo ezungeze imvelo yewayini, ukuvakasha kwewayini, sekunemfashini kakhulu.

I-Spain iyazi ukuthi ingasebenzisa kanjani i-gastronomy futhi ikakhulukazi omunye wabangane bayo abahamba phambili, ukukhiqizwa kwewayini okuhle kanye nemikhiqizo etholiwe.

Ngaphezu kwalokho, ikwazile ukuyihlanganisa nokunotha kwamasiko okukhona endaweni yezwe lonke. Kunjalo endaweni ezungezile La I-Ribera del Duero, umzila oshubile ogudla umfula onezindlu zewayini, izivini, amadolobha namadolobha okwenza ukuphila kwakho kulibaleke kanyekanye.

Umuzwa wokuhamba ophelele kakhulu.

Uma unesithakazelo kulolu hlobo lohambo, isikhathi esingcono kakhulu sokukwenza ikwindla, njengoba kuyisikhathi lapho ukuvuna kwenzeka. kodwa zonke ezinye izikhathi zonyaka nazo ziyathakazelisa, njengoba umbala wentwasahlobo onomvini kubo bonke ubukhazikhazi bawo unikeza indawo umbala obabazekayo, ngaphandle kokudebeselela ukunikezwa okunethezeka kwe-gastronomic ukuthi ubusika buthatha indawo yezwe elingenambala elimibalabala, elinamatshe amaningi futhi impunga enezivini ezithenwe futhi isibhakabhaka esiguqubele ngokujwayelekile ...

Okulandelayo, sizogqamisa ezinye zezindawo esizigqamisa ohambweni oluthokozisayo ngokusebenzisa i- Umzila we-Ribera del Duero, lapho ungathola khona imisebenzi eminingi kanye nezinhlobonhlobo ezinkulu ze-gastronomic ngaphakathi nangaphandle kwama-wineries ongawavakashela.

  • Siqala isitobhi esisempumalanga yeDinomination of Origin, esifundazweni saseBurgos, ikakhulukazi emzalweni wewundlu, I-Aranda del Duero, akukho lutho olungcono kunokudla iwundlu elivamile elosiwe kuhhavini wezinkuni nokuvakashela izindawo zokukhiqiza iwayini ezingaphansi komhlaba ezisasebenza edolobheni, ngaphezu kokuqeda ukuvakasha ngokuhamba emapaki asemngceleni woMfula iDuero noma ukuhlatshwa umxhwele ubuciko bezakhiwo. ingcebo yedolobha layo elidala. Ngaphandle kwedolobha singavakashela Izitolo zewayini zasePrado Rey noma i-Hotel Bodega de I-Torremilanos.
  • Ukuhambela entshonalanga yesifundazwe, Anguix kanye noRoa Ziyisitobhi esilandelayo, ama-nuclei amabili kwabaningi agcina i-terroir ehamba phambili ngakho-ke izinto ezingavuthiwe ezinhle kakhulu zehlelo lemvelaphi, amawayini abo kanye nenani labantu bakhona badlala ngazwi linye ngokulingana komkhiqizo kanye ne-Castilian gastronomy ethandwayo ebhanqa kahle. ITarsu kanye neHaza County Ziyizinkomba ezimbili eziphelele ngokulandelana kwendawo ngayinye.
  • Eningizimu eningi Gumiel of Izan, kukhona labo abangazange bakhethe i-Anguix, babe kule enye indawo enenani elikhulu lezivini, singathola izinkomba ezinhle ezifana nesiphakamiso sakamuva iqembu le-Faustino de La Rioja elisinikeza lona edolobheni ngaphakathi. ifulegi layo ngaphakathi kwegama eliqhudelanayo lemvelaphi, Portia wineries.
  • Sishiya isifundazwe saseBurgos ngemuva singene Valladolid futhi sithola amadolobhana amaningi ahlinzeka ngokungcono kakhulu kwalolu hlobo lwezokuvakasha. Lapha sizothola I-Curiel, ngokubaluleka okukhulu ngenxa yezakhiwo zayo zomlando kanye nezindawo zewayini ezivelele njenge-Comenge noma iLegaris, eseduze kakhulu nedolobha lase- Udobi, lapho zitholakala khona 17 wineries ongavakashela, abanye babo abanodumo olukhulu, njengalezo zika-Alejandro Fernandez noma zika-Emilio Moro.
  • Esinye sezitobhi eziyisibopho yisibalo sabantu Quintanilla de Onesimo, indawo ekahle yokuhamba ebhulohweni layo, elakhiwa ngo-1583 kanye nengqikithi ye-essence eyenziwe iwayini ngesandla se Bodegas Arzuaga Navarro, nesiphakamiso sayo sewayini esiphelele sezokuvakasha, iwayini, indawo yokudlela, indawo yokudlela, ihhotela kanye ne-Spa.
  • Uma esikufunayo kuwukubona izinkundla zigcwele ezingenalutho, sekumele sifike I-Peñafil noma amadolobha azungezile, lapho isandiso siphila futhi I-Wine Museum, efakwe enqabeni yedolobha, ayikwazi ukuphuthelwa, kusukela phezulu icabanga ngathi, eduze nedolobha kukhona ama-wineries amaningi ayizifanekiselo anikeze futhi aqhubeka nokunikeza udumo ekunikezweni kwe-gastronomy newayini indawo, njenge I-Bodegas Protos, i-Pago de Carrovejas noma i-Alión, eyingxenye yeqembu lewayini elidume umhlaba wonke emhlabeni i-“el Vega Sicila”

Lena ibhulashi elincane lezindawo ongaya kuzo kwezokuvakasha kwe-gastronomic noma ukuvakasha kwewayini e-Ribera del Duero, lapho isiphuzo sibalulekile kodwa ukunikezwa kwezindawo ezine-i enkulu i-i.ukubaluleka ngokomlando, kwamasiko nezakhiwo, Bayinikeza isikhundla esikhethekile sokwamukela isivakashi futhi babuye a isipiliyoni se-gastronomic okungenakuqhathaniswa.

Enye inzuzo yalolu hlobo lohambo inani lemisebenzi engenziwa, okuthi kanye nendawo yokuhlala endaweni, imele isipho esikhangayo ngempela ngenxa yenani layo lemali.

Indawo eshibhile uma idliwe ngokusesilinganisweni, ukuze ubalekele nabangani futhi uphile into entsha, ngisho njengombhangqwana, indawo yokubalekela ehlanganisa ukuzola nekhwalithi.

shiya impendulo