URelleno casserole onopelepele

URelleno casserole onopelepele

URelleno casserole onopelepele

I-casserole evamile efana nale izokuthatha cishe ihora, kuyilapho lena izobe isilungile ngesigamu sesikhathi. Kulesi sidlo sisebenzisa isitsha esincane se-ovenproof. Ungayithenga kunoma yisiphi isitolo esikhulu.

Isikhathi Ukupheka: Imizuzu ye-30-40

Izinkonzo: 4

Izithako:

  • 500 gr. upelepele oluhlaza
  • 3/4 indebe efriziwe (i-thawed futhi ayikho amanzi)
  • 4 ama-bunch chives, anqunywe kancane
  • 1 inkomishi egayiwe cheddar ushizi
  • 1 1/2 izinkomishi zobisi lwe-skim
  • 6 amaqanda abamhlophe
  • Amaqanda amakhulu e-4
  • 1/4 ithisipuni kasawoti

Ukulungiselela:

1. Preheat oven ukuya kuma-degree angu-400. Gcoba isitsha sokubhaka ngasinye ngamafutha noma ufafaze ngesifutho esikhethekile sokupheka.

2. Faka izithako endishini ngezingqimba. Upelepele, ummbila, u-anyanisi oluhlaza. Vala yonke into ngongqimba lukashizi. Hlanganisa ubisi endishini ephakathi, engeza amaqanda abamhlophe, amaqanda nosawoti. Thela le ngxube esitsheni ngasinye.

3. Bhaka ama-casseroles amancane aze abe noqweqwe olumnandi olunsundu. Uma usebenzisa isidlo esingu-150 g, bese upheka imizuzu engu-25, uma u-200, u-35.

Amathiphu namanothi:

Qaphela: kulesi sidlo uzodinga i-glassware ekwazi ukumelana nokushisa enomthamo we-150-200 g. Kuma-servings angu-4, ngokulandelana, izitsha ezi-4 ezimelana nokushisa.

Inani lokudla okunempilo:

Ngokusebenza: ama-calories angu-215; 7 gr. amafutha; 219 mg cholesterol; 14 gr. ama-carbohydrate; 23 gr. ingwejeje; 3 gr. ifayibha; 726 mg sodium; 421 mg we-potassium.

I-Selenium (46% DV), i-Calcium (35% DV), i-Vitamin C (25% DV).

shiya impendulo