Amafutha we-Castor ngokumelene nokulahleka kwezinwele: izindlela zokupheka buso. Ividiyo
Ngenxa yesimo semvelo esingesihle, izinkinga zempilo, ukucindezelwa ngokweqile nokunakekelwa okungafanele, izinwele ziyaqina, ziba buthuntu, zilahlekelwe ukuqina bese ziqala ukuphuma. Ikhambi elisebenzayo lesintu - uwoyela we-castor bean (castor) - uzosiza ukwelapha ama-curls bese uwabuyisela ebuhleni bawo bangaphambili.
Amafutha eCastor angama-87% e-ricinoleic acid. Futhi iqukethe i-palmitic, i-oleic, i-eicosene, i-stearic, i-linoleic namanye ama-fatty acids. Ngenxa yokwakheka okunothile, lo mafutha asetshenziswa kahle ekunakekeleni isikhumba, izinkophe namashiya, kanye nezinwele.
Izinzuzo zalo mkhiqizo wezimonyo zinkulu kangangokuthi awukwazi ukulinganiswa ngokweqile. La mafutha asiza ekususeni inkwethu, anika ama-curls amandla anika ukuphila futhi acwebezele, agcwalise imicu ngemisoco, ondle izimpande zezinwele futhi alwe nempandla.
Zombili izimonyo ezinengxenye eyodwa kanye nezingxenye eziningi zisetshenziswa. Ngaphambi kokusebenzisa uwoyela we-castor, udinga ukuwushisa emanzini okugeza kuze kufike ekushiseni okunethezeka, bese umboza izinwele zakho ngawo bese uwugcoba esikhumbeni. Bese befaka isikhwama sepulasitiki esiwugqinsi bese bevala ikhanda ngethawula le-terry. I-mask ishiywe amahora angu-1-1,5, bese igezwa ngamanzi amaningi afudumele kanye ne-shampoo. Khona-ke izinwele zigezwa ngamanzi apholile ane-asidi ngejusi likalamula.
Amafutha agcinwa esitsheni sengilazi esivalwe ngokuqinile endaweni epholile, enomthunzi.
Ingxube yezimonyo ehlanganisa amafutha e-castor kanye nejusi ka-anyanisi inomphumela omuhle kakhulu ezinweleni ezibuthakathaka neziwayo. Ukuze ulungiselele i-cocktail enjalo, kufanele uthathe i-1,5-2 tbsp. uwoyela we-castor bese uxuba nenani elifanayo lejusi ka-anyanisi esanda kukhanywa. Ingxube isetshenziswa ohlelweni lwempande futhi ihlikihlwe kahle, khona-ke ikhanda limbozwa ifilimu yokudla futhi lifakwe ithawula le-terry. I-mask ishiywe imizuzu engu-55-60, emva kwalokho igezwa ngamanzi amaningi kanye ne-shampoo.
Ukuze ususe iphunga lika-anyanisi elingathandeki, lapho uhlanza ama-curls, engeza amaconsi ambalwa e-sinamoni noma i-rosemary amafutha abalulekile emanzini.
Uma izinwele ziwa kakhulu, kunconywa ukusebenzisa i-cocktail equkethe amafutha e-castor (izingxenye ezi-2) notshwala (ingxenye engu-1) yokwelashwa, lapho kufakwa khona amaconsi ambalwa kalamula (le ngxenye ithuthukisa umphumela we imaski). Ingxube elungisiwe ihlikihlwa esikhumbeni, igqoke i-cap yenjoloba ne-wool bese ishiya amahora angu-2-2,5. Ukufeza umphumela oyifunayo ngokushesha ngangokunokwenzeka, imaski ingashiywa ezinweleni ngisho nasebusuku.
Okunye okuthakazelisayo ukufunda: ukufakwa kwentambo yegolide.