I-Vanilla - incazelo yesinongo. Izinzuzo zezempilo kanye nokulimala

Incazelo

Ukuhogela iphunga elimnandi lezimpahla ezibhakiwe kanye nephunga elimnandi lamakha - i-vanilla inika lesi sidlo esikhethekile kophudingi nezimonyo. Ungadidanisi lesi sinongo esibizayo ne-vanilla yokwenziwa eshibhile.

I-Vanilla isithelo esiphundu esomile selanga se-orchid yezithelo ezidliwayo ekhulele ezindaweni ezishisayo. Yimpuphu ende, ezacile enombala onsundu onsundu.

I-vanilla pod entsha ayinakho ukunambitheka. Izici ezinamakha zivezwa njengomphumela wokushisa nokuvutshelwa.

Iphunga nokunambitheka kwe-vanilla yangempela ukwakheka okuhambisanayo kwezinto ezingaba ngu-200 zemvelo.

Ukulima okunzima nokulungiswa kokusebenza kanzima kuholele ekutheni kubize kakhulu.

IVanilla isetshenziselwa ukunambitha ukudla okumnandi:

• amakhekhe;
• amakhukhi;
• udaka;
• amakhekhe;
• i-custard;
• ukhilimu oyiqhwa;
• iziphuzo;
• amaswidi;
• ushokoledi.

Ukuze kuncishiswe izindleko zale mikhiqizo, i-synthetic substitute yasungulwa - i-vanillin. Intengo yayo cishe i-5% yenani le-vanilla yangempela, futhi iphunga likude kakhulu nokuqina nokuvumelana kwe-original. Ngenxa yokushibhile kwayo, i-vanillin ivame kakhulu, nakuba ukunambitheka kwayo okwenziwayo akudleki nhlobo kwamanye ama-gourmets.

Indlela i-vanilla ebukeka ngayo

I-Vanilla ibukeka njenge-pod emnyama emnyama, imvamisa ingu-17 kuye ku-23 cm ubude, inesisindo esingaba ngu-5 g, futhi iqukethe cishe isipuni esingu-½ sezinhlamvu ezincane.

Ikhula kanjani futhi kuphi

I-Vanilla ngumvini oqhakazayo womndeni we-orchid. Ikhula ngokuzungeza izihlahla. IMexico ibhekwa njengezwe layo, lezo zifunda zezwe lapho amahlathi ashisayo ejwayelekile khona.

Umvini unezimbali eziningi ezijulile eziphuzi ngokusawolintshi, eziphuzi ezifana nezipayipi, eziyinkimbinkimbi kangangokuba akuzona zonke izinhlobo zezinyosi ezingazimpova.

I-vanilla orchid iqhakaza futhi ithele izithelo kuphela ngonyaka wesithathu. Izimbali zivuleka kuphela usuku olulodwa. Endaweni yazo yemvelo ngalesi sikhathi kufanele zithole impova ngohlobo oluthile lwezinyosi noma i-hummingbird - ezinomlomo omude. Emapulazini, kuthathwa impova ngesandla.

Ngaphezu kwalokho, izithelo ziyakhiwa futhi zivuthwe kungakapheli izinyanga eziyi-9. Izithelo ze-vanilla ezivuthiwe zingama-pods anamanzi (abizwa ngokuthi ama-pods noma ubhontshisi) agcwele imbewu encane, elula.

Ama-orchid e-Vanilla akhula ezindaweni ezishisayo ezihlanganisa iMexico, iTahiti, iReunion, iMauritius, iComoro, i-Indonesia, i-Uganda neTongo. Amakota amathathu wokuphakelwa komhlaba avela eMadagascar. IMadagascar iyodwa yenza ama-80% womkhiqizo womhlaba.

Namuhla, cishe wonke amazwe anezulu elishisayo nelishisayo alima le nongo. Phakathi kwabaholi ekukhiqizeni i-vanilla:

• i-Madagascar;
• IsiQhingi Sokuhlangana kabusha e-Indian Ocean;
• I-Indonesia;
• Kutshalwa isitshalo esivela kwamanye amazwe eMelika Ephakathi, eTahiti naseCeylon.

Intengo ephezulu yesinongo ichazwa ubunzima bokulinywa - kusetshenziswa kuphela umsebenzi wezandla enqubweni yokukhula, impova, ukuqoqwa nokucutshungulwa kwezithelo. Awekho amakhemikhali namadivayisi wezobuchwepheshe asetshenziswayo.

Ngaphezu kwalokho, i-vanilla ivuthwa isikhathi eside - cishe izinyanga eziyi-9. Kuthatha umsebenzi omningi, ukusebenzisa umuzwa nolwazi ukuze uthole umkhiqizo obalulekile.

Imbali impova ngendlela ekhethekile, udinga ukwazi ukuthi ungaxhuma kanjani i-stamen ne-pistil. Lesi sakramente esenziwe ngezandla sibizwa ngokuthi “i-vanilla wedding”.

Uma iphumelele, kuzovela induku embizeni, enombala onsundu, ocishe ube mnyama, inamafutha futhi iyathambeka uma uthinta.

Ungayitshala kanjani i-vanilla ekhaya?

Le nqubo ibucayi kakhulu futhi iyasebenza, i-liana idinga ukudala izimo cishe ezingenakwenzeka ukufeza ekhaya. Ngakho-ke okuphezulu ukukhulisa umvini we-orchid ohlobisa igumbi. Kodwa ukuqhakaza futhi uthele izithelo ... lokhu sekuvele kuyinto efana nesimangaliso.

Izinhlobo nezinhlobonhlobo

Kunezinhlobo ezingaphezu kwe-110 zama-vanilla orchid. Okudume kakhulu kuzo kune-flat-leaved (Vanilla planifolia). Cishe i-99% yayo yonke i-vanilla yenziwa ngayo.

Lezi zinhlobo zitholakala kakhulu ekuthengisweni:

• I-Bourbon (i-Vanilla planifolia) noma iMadagascar - icebile, imnandi, icashile.
• IMexico - enokunambitheka okuthambile.
• IsiTahiti (i-Vanilla tahitiensis) - sinama-pods amnyama kakhulu futhi obukhulu kakhulu. Inephunga elinamandla kakhulu kwesinye isikhathi elibonakala licishe lifakelwe. Isetshenziswa ikakhulu ekwenzeni amakha.
• I-Indian - enamanothi e-caramel ngephunga.

Atholakala kanjani ama-vanilla pods?

Izithelo ze-vanilla uqobo, ezivunwa zingakavuthwa, azinamakha. Kwakhiwa ngenqubo yokulungiselela okulungile isikhathi eside.

Ama-liana pods aqoqiwe acubungulwa kanzima:

• zifakwa kafushane emanzini ashisayo;
• bese ususwa futhi ushiywe ukuze womile futhi ubile emoyeni omusha - okungenani isonto. Izindumba zisongwe ngezingubo zokulala bese zigcinwa ngaphansi kwelanga isikhathi esithile, zande nsuku zonke;
• isigaba esilandelayo somisa isithelo emthunzini (kufika ezinyangeni ezimbalwa), kuze kube yilapho imbuzi imbozwa ukuqhakaza kwamakristalu amhlophe amhlophe we-vanillin. Ukuhlanganiswa kwayo kwezinongo akuyona ngaphezu kwe-3%, kepha kuye i-vanilla ikweleta iphunga layo elimangalisayo;
• Izindumba ezivuthiwe ziyahlungwa bese zithunyelwa endlini yokugcina impahla ukuze zipakishwe.

Iyiphi ikhwalithi i-vanilla ezogcina ngayo incike ohlotsheni lwe-liana lapho izithelo ziqoqwa khona, nasekuhambisaneni nobuchwepheshe bokupheka. Phakathi nale nqubo, impahla eluhlaza ilahlekelwa kufika ku-2/3 wesisindo sayo, kepha ithola iphunga eliyingqayizivele.

Ukwenziwa kwamakhemikhali, okuqukethwe ikhalori

Yini okuqukethwe ikhalori ku-vanilla? I-100 g yesinongo iqukethe i-288 kcal.

Inokwakheka kwamakhemikhali okucebile:

• usawoti wamaminerali, ama-carbohydrate agaya kalula;
• amavithamini - PP, thiamine, riboflavin, B5, B6;
• ama-macronutrients - okokuqala, i-potassium, ne-magnesium, i-calcium, i-sodium, ne-phosphorus;
• trace izakhi - insimbi, i-zinc, ithusi, i-manganese;
• omega okunamafutha acid.
• IVanilla iqukethe owoyela ababalulekile, ama-tannins, i-glycoside glucovanillin, eguqulwa ibe yi-vanillin ne-glucose ngesikhathi sokuvutshelwa ngokuqhekeka.

Iphunga nokunambitha

I-vanilla yangempela inephunga elicebile, eliyingqayizivele nelingalibaleki. Ichazwa njengethambile, enesithelo futhi enoshukela enamanothi anenkuni futhi abhemayo. IVanilla inambitheka kancane, kepha inoshukela omibalabala. Iphunga liphuma lapho lifudunyezwa.

Lapho usuyinambithile i-vanilla, awusafuni ukusebenzisa i-vanilla yokwenziwa. Akunakuqhathaniswa nokunambitheka okumnandi nephunga eliyinkimbinkimbi yezinongo zemvelo.

Ungakhetha kanjani nokuthi ungathenga kuphi

I-vanilla yangempela ingatholakala ezitolo ezikhethekile zokunandisa. Akuvamile ukutholakala ezitolo ezinkulu ezijwayelekile, futhi imvamisa kungumkhiqizo wekhwalithi ephansi.

Ama-pods athengiswa ngawodwana noma ngezinyanda ezincane ezipakishwe kubhubhu noma embizeni ende.

Ama-pods wekhwalithi yekhwalithi kufanele abe:

• ephelele, igcwaliswe kahle kulo lonke ubude;
• ngekhasi elincanyana, elinamafutha;
• iyaguquguquka, kulula ukugoba nokugoqa indandatho, iqonde kancane;
• umbala ofanayo kusuka komthunzi onsundu kuya koshokholethi;
• okungenani u-14-16 cm ubude, cishe u-1 cm ububanzi;
• ngaphandle kwamabala nokulimala (imifantu evumelekile eceleni kwepod hhayi ngaphezu kuka-3 cm);
• imbozwe kancane nge-crystalline bloom - i-vanilla yemvelo, ebhekele ukunambitheka kwe-vanilla.
• Uma ama-pods egugile futhi omile, abuthuntu, aqinile, futhi kunzima kakhulu ukukhipha imbewu kuwo.

I-vanilla ivame ukwenziwa umgunyathi ngokucwilisa ama-pods wezinye izinhlobo zezitshalo ku-flavour yokwenziwa, ngisho nezinduku zensimbi zixutshwe. Ukuze ugweme ukwenza umgunyathi, thenga imikhiqizo kuphela kubakhiqizi abaziwayo emhlabeni jikelele.

Ungagcina kanjani

Kumaphakethe wefektri evaliwe, ama-vanilla pods asezingeni elifanele agcinwa iminyaka engu-3-4 kusukela osukwini lokukhiqizwa.

Ngemuva kokuvula iphakethe, bopha ubhontshisi ephepheni le-wax noma ukugoqa kwepulasitiki, bese ufaka esitsheni sengilazi ngesivalo esilingana kahle. Gcina ekamelweni lokushisa endaweni emnyama. Impilo yeshalofu le-Vanilla ngaphansi kwezimo ezinjalo ifinyelela eminyakeni emibili.

Khipha imbiza imizuzu eyi-10-15 njalo emavikini ambalwa ukubuyisela umswakama kudoti omisiwe.

Ungasigcini isinongo esiqandisini, ngoba umswakama owedlulele ungaholela ekukhuleni kwesikhunta.

Kungcono ukusebenzisa izinduku ze-vanilla zingakapheli izinyanga eziyisithupha, njengoba zoma ngokuhamba kwesikhathi, noma ngabe zisesimweni esihle kakhulu.

Izinzuzo nokulimala kwe-vanilla

Izinzuzo zokusebenzisa i-vanilla zikhulu kakhulu kunemiphumela eyingozi. Noma kufanele ukwazi ngemiphumela emibi yalesi sinongo, mayelana nokuphikisana nokusetshenziswa kwaso.

Izici ezizuzisayo

Kungani isipayisi silusizo:

• kunomphumela omuhle ohlelweni lwezinzwa - lunamandla okuthambisa, okuphumuzayo, athuthukisa imizwa;
• normalizes inqubo yokugaya ukudla, ilawula isifiso sokudla, ithuthukise imetabolism;
• kunomphumela omuhle esikhunjeni - kukhulula izinduna, kumhlophe, kukwenza kube nokunwebeka ngokwengeziwe;
• kusiza ekuvimbeleni isifo sikashukela, izinkinga ze-hormonal;
• ithuthukisa inhlalakahle ngesikhathi sokuya esikhathini;
• idlala indima ye-aphrodisiac eqinile.

Ukulimaza nokuphikisana

Imiphumela eyingozi ye-vanilla ukuthi i-spice ingakwazi:

• kubangele ukungezwani komzimba;
• ukwandisa ukuthambekela kwimisebe ye-ultraviolet - ngemuva kokusebenzisa uwoyela obalulekile we-vanilla elangeni, akufuneki ukuba njalo;
• ukudakwa ngephunga elithile.

Kuyaphikiswa ukusebenzisa isinongo:

• abantu abanokungabekezelelani ngakunye;
• abesifazane ngesikhathi sokukhulelwa kanye ne-lactation;
• izingane.

Ukusetshenziswa Kokupheka: Ungayisebenzisa Kanjani I-Vanilla Pod

Uma iresiphi idinga induku ephelele ye-vanilla, ivule bese ususa imbewu. Kwalokhu:

• Beka ichopho lommese obukhali maphakathi ne-pod ngezansi nje kwephansi, bamba ummese nge-engeli bese usika kancane umhluzi uye esiqongweni, kodwa hhayi phakathi, ubambe ingaphezulu lembumba ngeminwe emibili .
• Vula i-pod kancane, vula ummese ngokungafani bese usilayida ngawo wonke amaqabunga ngaphakathi, uhlanza imbewu.
• Phinda kaningi ukukhuhla yonke into.

Sebenzisa imbewu ngokushesha, azikwazi ukugcinwa isikhathi eside. Uma kudingeka kuphela ingxenye ye-pod, sebenzisa ummese obukhali ukusika inani olifunayo bese ulandela imiyalo enikeziwe.

I-String vanilla iyisinongo, ngaphandle kwazo izitsha eziningi bezingeke zibe nokunambitheka okwehlukile, futhi, okubaluleke kakhulu, iphunga.

Izinongo zemvelo zikude kakhulu nezishibhile, ngakho-ke zisetshenziswa kaningi kumamenyu wezindawo zokudlela ezihloniphekile nezindawo zokudlela ezinhle ezibizayo. Emkhakheni we-confectionery kukhethwa ama-analogs ashibhile e-vanilla.

Iphalishi elidumile leGuryev namuhla liyisibiliboco sangempela. Futhi kuvela ukuthi ayinakulungiswa ngokuphelele ngaphandle kokusebenzisa isiphuzo esinamakha.

Ngabe kufakwa kuphi ama-vanilla pods?

Izinongo zemvelo zisetshenziselwa ikakhulukazi ukunambitheka kwemikhiqizo ye-confectionery yekhwalithi ephezulu:

• ushokoledi okhethekile;
• ukugcwaliswa kwamaswidi abizayo;
• amakhukhi namantongomane kaKhisimusi;
• okhilimu bamaqebelengwane amahle;
• iziphuzo ezidakayo ezi-premium.

Uma intengo yenkinga ingenandaba, khona-ke kunezinketho eziningi zokusebenzisa i-pod:

• ukunambitha u-ayisikhilimu;
• njengengxenye ebalulekile yokunambitheka yamabhisikidi, uphudingi, ama-soufflés;
• njengesengezo emikhiqizweni yobisi - i-yogurt, ukhilimu, ukusabalala kwe-curd;
• ekwenziweni kweziphuzo - utshwala, i-coca-cola, ama-cocktails.

Imboni ye-confectionery ivame ukusebenzisa i-vanillin njengesengezo esithengekayo emikhiqizweni:

• ijeli, imousse;
• ujamu, kuyalondolozwa;
• compotes, iziphuzo zezithelo;
• glaze, isiraphu.

I-Vanilla ayinambitheki ngamaswidi kuphela - uma uhlanganisa imbewu yezinongo namafutha omnqumo, into evelayo izosusa ukunambitheka kwezitsha kusuka enyameni, ezinkukhu, kwasolwandle, kumasoso.

Isikali

Ngabe uhlale ukholelwa ukuthi isipayisi esinephunga elimnandi kufanele sinambithe kahle? Endabeni ye-vanilla, konke kwehlukile - kuyababa. Ngakho-ke, kubaluleke kakhulu ukugcina umthamo oqondile ukuze ucebise ukunambitheka kwesitsha, futhi ungawonakalisi.

Izilinganiso ezifanele yilezi:

• ikota yenduku ye-vanilla izoya kukhilogremu elilodwa lomkhiqizo;
• I-1/20 ye-pod yanele ukukhonzwa okungu-1.
• Ushukela we-Vanilla wenhlama noma ukufafaza esitsheni esiphelile kwenziwa ngale ndlela elandelayo: ushukela oluyimpuphu (0.5 kg) kugaywa nge-1 spice pod.

Uyini umthamo we-vanilla essence? Ngokuphakelwa okungu-6 kwesitsha, amaconsi ama-3 anele.

Ama-substitutes

Njengoba i-vanilla pod iyisinongo, hhayi wonke umuntu angakwazi ukuyisebenzisa kaningi.

Ngakho-ke, i-vanillin, umkhiqizo owenziwe ngokwenziwa, isetshenziswa ngenkuthalo ekuphekeni. Impela kunezikhwama ezine-confectionery seasoning kuwo wonke amakhaya.

Yini enye ongayifaka esikhundleni se-vanilla pod nge:

• Ukukhishwa kwe-Vanilla - ama-pods amancane afakwe kwisisombululo sotshwala.
• Essence - ukumnika okugxile kakhudlwana kwe-vanilla.
• I-Vanilla powder - ama-pods ezitshalo ezichotshoziwe.
• Ushukela we-Vanilla - wemvelo (ama-pods ambozwe ngoshukela futhi, avaleke ngokuqinile, agcizelela izinsuku eziyi-7 - 10) kanye nokufakelwa (ushukela uxutshwe ne-vanilla).

I-Cosmetology

Imboni yobuhle ithole ukusetshenziswa kwezakhiwo ezizuzisayo ze-vanilla ezimonyoni zokuhlobisa - izinongo zifakwe kukhilimu nemikhiqizo yezinwele. Futhi iphunga le-vanilla liyathandwa ngabakha.

I-Cosmetology ithuthukisa imikhiqizo esekelwe ku-vanilla ekhishwe namafutha abalulekile.

Amalungiselelo wezimonyo nge-vanilla anomphumela omuhle esikhumbeni:

• mhlophe futhi ususe i-pigmentation;
• ukunciphisa ukucasuka, ukuthambisa;
• ukugqugquzela ukuthambisa nokuthambisa;
• ithoni phezulu, okwenza isikhumba sinwebe ngokwengeziwe;
• ukulwa nemiphumela eyingozi yemvelo.
• Ukhilimu we-Vanilla ungowolayini bezimonyo ezibizayo.

Isinongo njengenye yezingxenye siyingxenye yezimonyo zezinwele: ama-shampoo, ama-conditioner, ama-balms, ama-gel.

Umkhiqizo wemvelo obalulekile - uwoyela we-vanilla, abeluleki beluleka ukuthi bawusebenzise njengamaski ezinwele. Umphumela waso ozuzisayo ukondla, ukuswakama isikhumba kanye nemicu sibonga izinto ezisetshenziswayo. Ngamaconsi ambalwa nje kawoyela we-vanilla afakwe kumaskhi wezinwele, ama-curls azoba silky futhi abe namandla.

Amafutha e-Vanilla asetshenziselwa ukulungiselela:

• izingxube zokugeza eziphumulele - zifaka noju, ubisi, ukhilimu, uwoyela wama-rose;
• khuhla i-cellulite ngokususelwa kubhontshisi wekhofi womhlabathi namafutha e-alimondi.
• Uwoyela we-Vanilla usetshenziselwa ukusikhipha umzimba - usiza ukondla isikhumba, uqede ukuvuvukala, uqede ukungezwani.

UVanilla kwezokwelapha

Imboni yezemithi isebenzisa i-vanilla ekukhiqizeni amalungiselelo emithi.

Isethenjwa: Amalungiselelo eGalenic yimithi etholakala ngokukhishwa ezintweni zezitshalo. Zisesimweni sokuthanjiswa kanye nezicashunwa (utshwala namanzi).

Ama-ejenti aqukethe i-vanilla asetshenziswa ekwelashweni:

• ukuquleka, ukukhuthaza umsebenzi wemisipha;
• izilonda zesisu, i-colitis, izinkinga zokugaya ukudla;
• i-anemia, ukuntuleka kwamavithamini;
• ukuqwasha;
• ubuhlungu ngesikhathi sokuya esikhathini;
• ukuphazamiseka kwesimo sezulu;
• ukuphazamiseka kwesimiso sezinzwa;
• izinkinga zobulili - ukwandisa i-libido.
• Imboni eyenza imithi isebenzisa i-vanilla njenge-arhente yokunambitha yezidakamizwa. Ukwelapha amafutha abalulekile akhiqizwa kulesi sitshalo. Ukungaguquguquki kwayo kukhulu futhi kubukeka kahle, iphunga liyaphikelela futhi libabile.

Ku-aromatherapy, uwoyela we-vanilla usetshenziselwa ukudambisa ingcindezi nokucasuka, ukwenza ukulala kuhlale kahle, futhi uphumule. Iphunga lesinongo lisiza umzimba ukukhiqiza i-serotonin, i-hormone yenjabulo nenjabulo. Amafutha e-vanilla abalulekile ayasebenza ekwelapheni izifo ze-ENT.

Amaqiniso ayi-7 athakazelisayo nge-vanilla

Iphunga le-vanilla linegalelo ekukhiqizeni "i-hormone yobumnandi" - i-serotonin. Ama-vanilla pods angenye yezinongo ezibiza kakhulu emhlabeni. Kungani - ngokuningiliziwe ngamaqiniso ayi-7.

1. Ukusatshalaliswa kwezitshalo, okungukuthi, izindawo lapho i-vanilla ikhula khona, kugxilwe enkabazwe. Kungani kubalulekile ukwazi? Ngoba i-vanilla ingenye yezinongo ezibiza kakhulu emhlabeni, kanye nesafron. Ngomugqa omkhulu, zilandelwa yi-nutmeg ne-pink peppercorns.
2. Ukukubeka cishe kakhulu, i-vanilla iyi-orchid, kanti imbodo efiselekayo uqobo isithelo sembali esakha ngemuva kokuqhakaza. Amanani athonywa yikho kokubili ukuthandwa kwesinongo, ukufunwa okukhulu, kanye nokusebenza kanzima kwemivini ekhulayo. Ngisho nangempova yokufakelwa, uhhafu wezimbali kuphela othela izithelo.
3. Izwe lakubo le-vanilla libhekwa njengeMelika Ephakathi, noma ngokunembile, iMexico. Yilapho kuze kube namuhla ingatholakala endle. Iphinde ibambe neVanilla Festival, egujwa ngoJuni. Iphunga lisakazeka emoyeni amakhilomitha amaningana.
4. Ezinhlotsheni zezitshalo ezingaphezu kwekhulu, zintathu kuphela ezilinywayo futhi ezikhuliswe ngokukhethekile - i-Vanilla planifolia Andrews - ama-pods amahle kakhulu afinyelela ku-25 cm ubude, akhuliswa ikakhulukazi eMadagascar; UVanilla pompona Schiede - amafushane, kepha ama-pods asezingeni elilinganayo; UVanilla tahitensis JW Moore - I-vanilla esezingeni eliphansi iTahitian.
5. Ngekhulu le-14, ama-Aztec ayesebenzisa imali yama-vanilla pods. Babengathenga ukudla okudingekayo, izimpahla, bakhokhe intela.
6. I-Vanillin, indawo yokwenziwa kwe-vanilla yemvelo, ayihlangene nama-pods yemifino. Amakristalu angenambala anefomula yamakhemikhali C8H8O3. IVanillin ihlanganiswe kusukela ngo-1858, kusetshenziswa njengezinto ezisuselwa kokuthoma, i-pine bark, kanye namafutha we-clove kamuva, i-lignin (imfucumfucu evela ekukhiqizweni kwephepha), i-rice bran, futhi manje isuka ngokuphelele ezintweni eziluhlaza ezenziwe ngophethiloli.
7. Imbewu ye-vanilla pod yaziswa kakhulu ekuphekeni. Naphezu kokunambitheka okubabayo nokushubile, zivame ukusetshenziswa njenge-ejenti yokunambitheka kwe-confectionery nemikhiqizo yobisi.

Ushukela we-vanilla wemvelo ekhaya

Iresiphi elula yasekhaya ushukela we-vanilla. Unganambitha kokubili okumhlophe okucwengile (isithombo sebhitrudi) noshukela omnyama, omoba. Ukwenza lokhu, thatha i-vanilla pod eyodwa, uyinqume ubude bese ususa imbewu ngommese. Zihlanganise esitsheni esingathengiseka kabusha (imbiza, isitsha sikashukela) no-500 g kashukela, ubeke ama-pods asele lapho bese ushiya izinsuku ezingama-3-5, uvale isivalo ngokuqinile. Uma zimile isikhathi eside, iphunga liyoqina kakhulu. Ushukela onjalo ungasetshenziswa ezintweni ezibhakiwe noma njengesiphunga setiyi, ikhofi, ama-compotes, i-jelly.