Iresiphi yesikhalazo esibabayo esivela ku-feta cheese. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako Isikhalazo se-bryndza esibabayo

inkomo ibryndza 500.0 (igremu)
imayonnaise 120.0 (igremu)
dill 2.0 (ucezu)
Indlela yokulungiselela

Thatha iphakethe le-feta cheese (500 amagremu). Ushizi uxovwe ngemfoloko nemayonnaise noparsley oqoshiwe noma idayisi (noma i-coriander, noma konke okungenhla ndawonye) kuyangezwa kuwo. Ingxube ibekelwe isinkwa, mhlawumbe iBorodinsky, kepha lokhu kuyindaba yokunambitheka kwawo wonke umuntu.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile

Inani lamandla lingu-0 kcal.

IKHALALI NOKWENZEKA KOKUPHAKATHI KWESITHAKU SOKUPHIKA
  • I-262 kCal
  • I-627 kCal
  • I-40 kCal
Omaka: Ungapheka kanjani, okuqukethwe ikhalori 0 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, amavithamini, amaminerali, indlela yokupheka Isiphuzo soshizi obabayo, iresiphi, amakhalori, izakhi zomzimba

shiya impendulo