Iresiphi ye-Cottage shizi enamantongomane nogalikhi. Ikhalori, ukwakheka kwamakhemikhali nenani lokudla okunempilo.

Izithako Cottage shizi ngamantongomane nogalikhi

i-fat cottage shizi 18% 600.0 (igremu)
isikhunta 180.0 (igremu)
anyanisi kagalikhi 70.0 (igremu)
ibhotela 120.0 (igremu)
i-parsley 50.0 (igremu)
Indlela yokulungiselela

Kusetshenziswa kuphela i-cottage shizi enamathiselwe. Ama-walnuts othosiwe aqoshiwe I-garlic elungisiwe igaywa ngosawoti. I-curd ihlanganiswe nebhotela, amantongomane aqoshiwe, igalikhi, ikhuhlwe ngosawoti, futhi ixutshwe. Uma ushiya i-cottage shizi (100-150 g ngokukhonza), ufafaza iparsley eqoshiwe.

Ungazenzela iresiphi yakho ucabangela ukulahleka kwamavithamini namaminerali usebenzisa i-recipe calculator esicelweni.

Inani lokudla okunempilo kanye nokwakheka kwamakhemikhali.

Ithebula likhombisa okuqukethwe kwezakhamzimba (ama-calories, amaprotheni, amafutha, ama-carbohydrate, amavithamini namaminerali) ngakunye 100 amagremu ingxenye edliwayo.
UmsocoUbuningiOkujwayelekile **% kokujwayelekile ku-100 g% kokujwayelekile ku-100 kcal100% ejwayelekile
Inani lekhaloriI-358.2 kCalI-1684 kCal21.3%5.9%470 g
Amaprotheni16.4 g76 g21.6%6%463 g
Amafutha20.5 g56 g36.6%10.2%273 g
carbohydrate28.9 g219 g13.2%3.7%758 g
ama-asidi wemvelo0.7 g~
I-fiber ejwayelekile0.3 g20 g1.5%0.4%6667 g
Water47.4 g2273 g2.1%0.6%4795 g
Ash0.8 g~
Vitamins
Uvithamini A, RE300 µg900 µg33.3%9.3%300 g
I-RetinolI-0.3 mg~
Uvithamini B1, thiamineI-0.2 mgI-1.5 mg13.3%3.7%750 g
Uvithamini B2, riboflavinI-0.3 mgI-1.8 mg16.7%4.7%600 g
Uvithamini B4, cholineI-27.8 mgI-500 mg5.6%1.6%1799 g
Uvithamini B5, i-pantothenicI-0.5 mgI-5 mg10%2.8%1000 g
Uvithamini B6, pyridoxineI-0.5 mgI-2 mg25%7%400 g
Uvithamini B9, folate59.2 µg400 µg14.8%4.1%676 g
Uvithamini B12, cobalamin0.6 µg3 µg20%5.6%500 g
Uvithamini C, ascorbicI-11.5 mgI-90 mg12.8%3.6%783 g
Uvithamini D, calciferol0.02 µg10 µg0.2%0.1%50000 g
Uvithamini E, i-alpha tocopherol, TEI-10 mgI-15 mg66.7%18.6%150 g
Uvithamini H, biotin3.1 µg50 µg6.2%1.7%1613 g
Uvithamini PP, NEI-3.4224 mgI-20 mg17.1%4.8%584 g
niacinI-0.7 mg~
AmaMacronutrients
I-Potassium, uKI-413.2 mgI-2500 mg16.5%4.6%605 g
ICalcium, CaI-172.5 mgI-1000 mg17.3%4.8%580 g
I-Magnesium, MgI-102.9 mgI-400 mg25.7%7.2%389 g
I-Sodium, NaI-30 mgI-1300 mg2.3%0.6%4333 g
Isibabule, SI-41.1 mgI-1000 mg4.1%1.1%2433 g
IPhosphorus, uPI-379.5 mgI-800 mg47.4%13.2%211 g
Iklorini, ClI-103.3 mgI-2300 mg4.5%1.3%2227 g
Landelela Izinto
Insimbi, FeI-1.5 mgI-18 mg8.3%2.3%1200 g
Iodine, mina2.1 µg150 µg1.4%0.4%7143 g
ICobalt, Co4.4 µg10 µg44%12.3%227 g
I-Manganese, MnI-0.857 mgI-2 mg42.9%12%233 g
Ithusi, Cu272.3 µg1000 µg27.2%7.6%367 g
IMolybdenum, Mo.4.6 µg70 µg6.6%1.8%1522 g
Selenium, Uma17.8 µg55 µg32.4%9%309 g
I-fluorine, uF300.5 µg4000 µg7.5%2.1%1331 g
Zinc, ZnI-1.3924 mgI-12 mg11.6%3.2%862 g
Ama-carbohydrate agayekayo
Isitashi nama-dextrins2.4 g~
I-Mono- ne-disaccharides (ushukela)2.4 gubuningi be-100 г
AmaSterols
CholesterolI-35.7 mgubukhulu obungama-300 mg

Inani lamandla lingu-358,2 kcal.

Cottage shizi ngamantongomane nogalikhi ucebile ngamavithamini namaminerali njenge: vitamin A - 33,3%, uvithamini B1 - 13,3%, uvithamini B2 - 16,7%, uvithamini B6 - 25%, uvithamini B9 - 14,8%, uvithamini B12 - 20 %, uvithamini C - 12,8%, uvithamini E - 66,7%, uvithamini PP - 17,1%, potassium - 16,5%, calcium - 17,3%, magnesium - 25,7%, phosphorus - 47,4 , 44, 42,9%, i-cobalt - 27,2%, i-manganese - 32,4%, ithusi - 11,6%, i-selenium - XNUMX%, i-zinc - i-XNUMX%
  • Vitamin A ibhekele ukukhula okujwayelekile, umsebenzi wokuzala, impilo yesikhumba neyamehlo, nokugcina ukuzivikela komzimba.
  • Vitamin B1 kuyingxenye yama-enzyme abaluleke kakhulu we-carbohydrate namandla we-metabolism, okunikeza umzimba amandla nezinto zepulasitiki, kanye nokwakheka komzimba kwama-amino acid we-branched-chain. Ukuntuleka kwaleli vithamini kuholela ekuphazamisekeni okukhulu kwezinhlelo zezinzwa, zokugaya ukudla nezinhliziyo.
  • Vitamin B2 ibamba iqhaza ekuphenduleni kwe-redox, ithuthukisa ukuzwela kombala kwe-analyzer ebonakalayo nokulungiswa okumnyama. Ukudla okunganele kwe-vitamin B2 kuhambisana nokwephula isimo sesikhumba, ulwelwesi lwamafinyila, ukukhanya okungahambi kahle nokubona kwantambama.
  • Vitamin B6 ubamba iqhaza ekugcineni amasosha omzimba, ukuvimbela kanye nezinqubo zokuzijabulisa ohlelweni lwezinzwa oluphakathi, ekuguqulweni kwama-amino acid, ku-metabolism ye-tryptophan, lipids kanye ne-nucleic acid, kunomthelela ekwakhekeni okujwayelekile kwama-erythrocyte, ukugcinwa kwezinga elijwayelekile ye-homocysteine ​​egazini. Ukudla okunganele kwe-vitamin B6 kuhambisana nokwehla kwesifiso sokudla, ukwephula isimo sesikhumba, ukuthuthukiswa kwe-homocysteinemia, i-anemia.
  • Vitamin B6 njenge-coenzyme, babamba iqhaza ekuguqulweni komzimba kwama-nucleic acid kanye nama-amino acid. Ukushoda kwe-folate kuholela ekuthini kungasebenzi kahle kwama-nucleic acid namaprotheni, okuholela ekuvinjelweni kokukhula kwamaseli nokwehlukana, ikakhulukazi kwizicubu ezanda ngokushesha: umnkantsha, i-epithelium yamathumbu, njll. Ukusetshenziswa okunganele kwefolate ngesikhathi sokukhulelwa kungenye yezimbangela zokuvuthwa ngaphambi kwesikhathi, ukungondleki, ukukhubazeka okuzelwe kanye nokuphazamiseka kokukhula kwengane. Ukuhlangana okuqinile kukhonjisiwe phakathi kwamazinga e-folate ne-homocysteine ​​kanye nengozi yesifo senhliziyo.
  • Vitamin B12 idlala indima ebalulekile ekuguqulweni komzimba nasekuguqulweni kwama-amino acid. I-Folate ne-vitamin B12 ngamavithamini ahlobene futhi ayabandakanyeka ekwakhekeni kwegazi. Ukuntuleka kukavithamini B12 kuholela ekwandeni kokushoda okuyingxenye noma kwesibili kwe-folate, kanye ne-anemia, leukopenia, thrombocytopenia.
  • Vitamin C ubamba iqhaza ekuphendukeni kwe-redox, ukusebenza kwamasosha omzimba, kukhuthaza ukumuncwa kwensimbi. Ukushoda kuholela ezinsinini eziphumayo nezophayo, ukopha ngamakhala ngenxa yokwanda kokuqina nokuqina kwamathambo egazi.
  • Vitamin E inezakhiwo zokulwa ne-antioxidant, edingekayo ekusebenzeni kwama-gonads, imisipha yenhliziyo, iyisiqinisi somhlaba wonke sezingqamuzana zeseli. Ngokushoda kukavithamini E, i-hemolysis yama-erythrocyte nokuphazamiseka kwemithambo yegazi kuyabonakala.
  • Uvithamini PP ubamba iqhaza ekuphenduleni kwe-redox ye-metabolism yamandla. Ukudla okwanele kwamavithamini kuhambisana nokuphazamiseka kwesimo esijwayelekile sesikhumba, umgudu wamathumbu kanye nohlelo lwezinzwa.
  • i-potassium i-ion eyinhloko ye-intracellular ebamba iqhaza ekulawuleni ibhalansi yamanzi, i-acid ne-electrolyte, ibamba iqhaza ezinkambisweni zemizwa yezinzwa, ukulawulwa kwengcindezi.
  • Calcium ingxenye eyinhloko yamathambo ethu, isebenza njengomlawuli wesistimu yezinzwa, ibamba iqhaza ekusikeni kwemisipha. Ukushoda kwe-calcium kuholela ekwenziweni kwe-demineralization yomgogodla, amathambo we-pelvic kanye nemikhawulo engezansi, kwandisa ingozi ye-osteoporosis.
  • magnesium ubamba iqhaza emetabolism yamandla, ukuhlanganiswa kwamaprotheni, ama-nucleic acid, kunomthelela wokuzinza kulwelwesi, kuyadingeka ukugcina i-homeostasis ye-calcium, i-potassium ne-sodium. Ukuntuleka kwe-magnesium kuholela ku-hypomagnesemia, ingozi eyengeziwe yokuthola umfutho wegazi ophezulu, isifo senhliziyo.
  • phosphorus ibamba iqhaza ezinqubweni eziningi zomzimba, kufaka phakathi amandla emetabolism, ilawula ibhalansi ye-acid-base, iyingxenye ye-phospholipids, i-nucleotide kanye ne-nucleic acid, iyadingeka ekwenzeni i-mineralization yamathambo namazinyo. Ukushoda kuholela ku-anorexia, i-anemia, ama-rickets.
  • Cobalt iyingxenye kavithamini B12. Yenza kusebenze ama-enzyme we-fatty acid metabolism kanye ne-folic acid metabolism.
  • I-Manganese iqhaza ekwakhekeni kwamathambo nezicubu ezixhuma, kuyingxenye yama-enzyme abandakanyeka ekuguqulweni komzimba kwama-amino acid, ama-carbohydrate, ama-catecholamine; kubalulekile ukuhlanganiswa kwama-cholesterol nama-nucleotide. Ukusetshenziswa okunganele kuhambisana nokwehla kokukhula, iziyaluyalu ohlelweni lokuzala, ukwanda kobucayi bethambo, ukuphazamiseka kwe-carbohydrate kanye ne-lipid metabolism.
  • Copper kuyingxenye yama-enzyme anomsebenzi we-redox futhi obandakanyeka ku-metabolism yensimbi, kuvusa ukumuncwa kwamaprotheni nama-carbohydrate. Ubamba iqhaza ezinhlelweni zokuhlinzeka izicubu zomzimba womuntu nge-oxygen. Ukushoda kubonakaliswa yizinkinga ekubunjweni kohlelo lwe-cardiovascular and skeleton, ukuthuthukiswa kwezicubu zomzimba ezixhuma i-dysplasia.
  • selenium - isici esibalulekile sohlelo lokuzivikela lwe-antioxidant lomzimba womuntu, olunomphumela wokuzivikela emzimbeni, obamba iqhaza ekulawulweni kwesenzo samahomoni wegilo. Ukushoda kuholela kwisifo seKashin-Beck (i-osteoarthritis enokukhubazeka okuningi kwamalunga, umgogodla kanye nemikhawulo), isifo seKeshan (i-endemic myocardiopathy), ifa le-thrombastenia.
  • Zinc iyingxenye yama-enzyme angaphezu kwama-300, ebamba iqhaza ezinhlelweni zokuhlanganiswa kanye nokubola kwama-carbohydrate, amaprotheni, amafutha, ama-nucleic acid kanye nasekulawuleni ukubonakaliswa kwezakhi zofuzo eziningi. Ukusetshenziswa okunganele kuholela ekushoneni kwegazi, ukungasebenzi kahle komzimba kwesibili, ukuqina kwesibindi, ukungasebenzi kahle kocansi, kanye nokukhubazeka kombungu. Ucwaningo lwakamuva luveze ikhono lemithamo ephezulu ye-zinc ukuphazamisa ukumunca ithusi ngaleyo ndlela libe nomthelela ekuthuthukiseni i-anemia.
 
Okuqukethwe kwekhalori KANYE NOKWENZIWA KOKWENZIWA KWEZithako ZOKUPHUZA I-Cottage shizi enamantongomane nogalikhi NGA-100 g
  • I-236 kCal
  • I-656 kCal
  • I-149 kCal
  • I-661 kCal
  • I-49 kCal
Omaka: Ukupheka kanjani, okuqukethwe kwekhalori 358,2 kcal, ukwakheka kwamakhemikhali, inani lokudla okunempilo, yini amavithamini, amaminerali, indlela yokupheka I-Cottage shizi enamantongomane negalikhi, iresiphi, amakhalori, izakhamzimba

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