Ukudla okunomsoco we-chlamydia

Incazelo jikelele yalesi sifo

 

Lesi yisifo esithathelwanayo esibangelwa amagciwane egciwane - i-chlamydia. Lesi sifo sithathelwana ngocansi futhi sithinta ulwelwesi lwama-vaginal, i-rectum, i-urethra, umlomo wesibeletho, i-conjunctiva yamehlo, ulwelwesi lwepharyngeal.

Izimpawu zeChlamydia

Lesi sifo sinezimpawu ezihlukile zabesilisa nabesifazane: emadodeni, i-chlamydia ibonakala ngezinhlungu lapho ichama, ukukhishwa okusobala okuvela ku-urethra; kwabesifazane, i-chlamydia ibonakala ngokukhishwa kwesitho sangasese sangasese okusobala, ubuhlungu ngesikhathi sokuchama, ukopha phakathi kokuya esikhathini, nokudonsa izinhlungu esiswini esingezansi. Lesi sifo kaningi asymptomatic.

Imiphumela ye-chlamydia

  • ukuguguleka kwesitho sangasese sowesifazane kanye nomlomo wesibeletho;
  • ukunamathela kumashubhu we-fallopian;
  • ukukhulelwa kwe-ectopic;
  • ukungabi nenzalo;
  • ukuphuphunyelwa yizisu, ukungahambi kahle kombungu, ukuzala ingane izelwe;
  • urethritis (ukuvuvukala kwe-urethra);
  • i-prostatitis, i-vesiculitis;
  • izinqubo zokuvuvukala zezitho zangaphakathi kanye nohlelo lwe-musculoskeletal.

Ukudla okuwusizo kwe-chlamydia

Akukho ukudla okukhethekile ngesikhathi sokwelashwa kwe-chlamydia, ngaphandle kokukhishwa ngokuphelele kwemikhiqizo yobisi ekudleni. Ukuze kuqiniswe ukuzivikela okujwayelekile, kunconywa ukusebenzisa izimiso zokudla okuhlukile, okuzoqinisekisa ukumuncwa okulungile kokudla, izakhi, amavithamini.

  • ukudla okuqukethe i-calcium (idill, amagilebhisi, amabhilikosi, ama-gooseberries, amajikijolo, izaqathe, ama-strawberry, ukhukhamba, ama-cherries, amawolintshi, iziqongo zetheniphu ezincane, ama-strawberry, u-anyanisi, izikhumba zemifino nezithelo eziningi, i-dandelion, isipinashi, i-bran, uju lwezinyosi, ama-alimondi, isibindi sezinhlanzi, isibindi senkomo, imfanzi, izinkalankala, izimila zasolwandle, ama-lobster, ama-mackerel, i-herring, uphizi oluhlaza, isikhuphasha samaqanda aluhlaza, ama-apula, okusanhlamvu okusanhlamvu, ukholifulawa, isithombo esineziqongqo, ubhontshisi, ulethisi) - gcina izinga le-calcium umzimba;
  • ijusi le-lingonberry, i-drupe, i-blueberry, i-beet ebomvu, i-cranberry, i-currant emnyama;
  • Ukudla okunevithamini D ephezulu (oatmeal, amazambane, i-alfalfa, i-nettle, imifino yedandelion, i-horsetail) ineqhaza ekumungeni kwe-calcium;
  • ukudla okunokuqukethwe okuphezulu kukavithamini E (uwoyela namafutha omnqumo, uwoyela we-sunflower, ama-walnuts, ama-hazelnuts, ubhontshisi, ama-cashews, ubhontshisi, i-buckwheat, inyama yenkomo, ubhanana, utamatisi, ipheya), kwandisa amasosha omzimba;
  • imikhiqizo enovithamini C (ukwatapheya, uphayinaphu, ikhabe, ubhatata obhakiwe, uphizi omusha kuma-pod, umvini, i-guayava, i-broccoli, amahlumela aseBrussels, i-sauerkraut, ummbila, ulamula, ama-raspberries, umango, ama-tangerines, upelepele oluhlaza, amapentshisi, iparsley, itheniphu, ama-beet, isilimo esidliwayo esinamagatsha anamanzi, ama-plums, ama-mulberry, ithanga);
  • inhlanzi engenamzimba, inyama, okusanhlamvu.

Amakhambi abantu e-chlamydia

  • ukumnika ugarlic (oqoshiwe ama-clove amahlanu kagalikhi, egcizelela engilazini yamanzi amahora ayi-15, uhlobo) ongasetshenziselwa ukucwenga noma ukuhlanzeka kwezitho zangasese;
  • ukumnika kwamakhambi: izimbali ze-chamomile, ama-birch buds, impande ye-licorice, intambo, imifino ye-yarrow (izipuni ezimbili zokuqoqa ilitha ngalinye lamanzi ashisayo, ukufaka imizuzu engamashumi amane, ubunzima) thatha amagremu ayikhulu amasonto amane imizuzu engama-45 ngaphambi kokudla;
  • i-tincture yethanga lemifino (130 g yotshani nge-litre elilodwa le-vodka, shiya izinsuku eziyishumi) uthathe isipuni esisodwa nengxenye ngaphambi kokudla amasonto amabili nohhafu;
  • i-tincture yezimbali ze-calendula (uthele amagremu angamashumi amahlanu ezimbali ezichotshoziwe ngengxenye yelitha lika-70% yotshwala, ugcizelele endaweni emnyama amasonto amabili, unyakazisa ngezikhathi ezithile, uxakeke, uhlaziye ngamanzi 1 kuye ku-10) ukusetshenziswa kwe-douching.

Ukudla okuyingozi nokulimazayo kwe-chlamydia

Kubaluleke kakhulu ukukhipha ekudleni yonke imikhiqizo yobisi (i-kefir, ubisi, iyogathi, u-ayisikhilimu, ushizi, i-cottage shizi, ibhotela, imikhiqizo equkethe amagciwane e-lactic acid) ekudleni ngesikhathi sokwelashwa kwe-chlamydia, njengoba amagciwane e-lactic acid enciphisa. izinga lomphumela wokwelapha wama-antibiotic.

 

Qaphela!

Abaphathi abanacala nganoma yimuphi umzamo wokusebenzisa imininingwane oyinikiwe, futhi akuqinisekisi ukuthi ngeke ikulimaze wena uqobo. Izinto zokwakha azinakusetshenziselwa ukunquma ukwelashwa nokwenza ukuxilongwa. Njalo thintana nodokotela wakho onguchwepheshe!

Ukudla okunomsoco kwezinye izifo:

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