iresiphi ye-margarita cocktail

Izithako

  1. i-tequila - 50 ml

  2. I-Cointreau - 25 ml

  3. Ijusi kalamula - 15 ml

  4. Usawoti - 2 g

Indlela yokwenza i-cocktail

  1. Yenza irimu enosawoti engilazini yakho ye-cocktail.

  2. Thela utshwala ku-shaker, bese ucindezela umcako.

  3. Faka ama-ice cubes ku-shaker bese uxuba kahle.

  4. Faka ingilazi ye-cocktail.

* Sebenzisa le recipe elula ye-Margarita cocktail ukuze wenze eyakho imiksi eyingqayizivele ekhaya. Ukuze wenze lokhu, kwanele ukufaka esikhundleni se-alcohol eyisisekelo naleyo etholakalayo.

Iresiphi yevidiyo kaMargarita

I-Cocktail Margarita (Margarita)

Indlela yokuphuza i-cocktail ye-margarita

Sicela uqaphele ukuthi i-cocktail ye-Margarita iqukethe ijusi ye-lime esanda kukhanywa.

Ukushintsha ijusi epakishiwe noma egxilile akukhuthazwa kakhulu. Isithombe sibonisa i-cocktail engilazini evamile ye-cocktail, kodwa kukhona ingilazi ekhethekile ye-margarita, lapho isivakashi sivame ukuhlinzekwa nge-cocktail.

Akukho lutho olukhethekile ekusetshenzisweni kukaMargarita, benza futhi baphuze ngokuphuza kancane, kodwa kunesici esisodwa esinconywa ukuthi sisetshenziswe - i-rim enosawoti engilazini.

Kulula kakhulu ukulenza ngerimmer ekhethekile ye-margarita esandleni, kodwa uma ungenayo, vele usebenzise isoso likasawoti.

Okuqukethwe kwekhalori ku-cocktail ye-Margarita ingama-calories angu-192.

Umlando we-cocktail ka-Margarita

Kunemibono eminingi kanye nezinganekwane mayelana nokubhalwa kwe-cocktail, kodwa kusenezinguqulo ezimbili eziyinhloko.

Ngokusho kwabokuqala, i-cocktail yavela ngoSuku lukaKhisimusi ngo-1948.

U-Marguerite Sames wezenhlalakahle owaziwayo wenze umcimbi wokwamukela uKhisimusi ekhaya lakhe lokungcebeleka e-Acapulco, eMexico.

Uqhamuke nomdlalo wezivakashi lapho bonke ababambiqhaza kufanele bazame ama-cocktails alungiselelwe umninikhaya. Isiphuzo esimnandi esisekelwe ku-tequila futhi esifafazwe ngosawoti sajabulisa zonke izivakashi, futhi banquma ukusibiza ngokuthi uMargarita, ngokuhlonipha umninikhaya.

Ngemuva kwephathi, i-cocktail yaqala ukulungiswa kuzo zonke izindlu zaseHollywood, futhi yathola ukuthandwa ngokushesha.

Enye inguqulo ithi ngo-1937 eLondon "incwadi yobukhosi yama-cocktails" iresiphi yesiphuzo esibizwa ngokuthi "Picador" yanyatheliswa, eyayihlanganisa i-tequila, i-Cointreau nejusi likalamula.

Izinhlobonhlobo ze-cocktail ye-Margarita

  1. U-Margarita ongaphuzi – ijusi kalamula, ijusi yewolintshi nengxube kalamula.

  2. UMargarita Blue - Ugologo oluhlaza we-Curacao wengezwa kuresiphi yasekuqaleni.

  3. I-Strawberry margarita – Ugologo wesekhondi ezintathu kanye nama-strawberries afakwa ukuze ahlobise.

  4. U-Margarita Oqandisiwe – zonke izithako zithelwa engilazini ye-Margarita eneqhwa elichotshoziwe.

Iresiphi yevidiyo kaMargarita

I-Cocktail Margarita (Margarita)

Indlela yokuphuza i-cocktail ye-margarita

Sicela uqaphele ukuthi i-cocktail ye-Margarita iqukethe ijusi ye-lime esanda kukhanywa.

Ukushintsha ijusi epakishiwe noma egxilile akukhuthazwa kakhulu. Isithombe sibonisa i-cocktail engilazini evamile ye-cocktail, kodwa kukhona ingilazi ekhethekile ye-margarita, lapho isivakashi sivame ukuhlinzekwa nge-cocktail.

Akukho lutho olukhethekile ekusetshenzisweni kukaMargarita, benza futhi baphuze ngokuphuza kancane, kodwa kunesici esisodwa esinconywa ukuthi sisetshenziswe - i-rim enosawoti engilazini.

Kulula kakhulu ukulenza ngerimmer ekhethekile ye-margarita esandleni, kodwa uma ungenayo, vele usebenzise isoso likasawoti.

Okuqukethwe kwekhalori ku-cocktail ye-Margarita ingama-calories angu-192.

Umlando we-cocktail ka-Margarita

Kunemibono eminingi kanye nezinganekwane mayelana nokubhalwa kwe-cocktail, kodwa kusenezinguqulo ezimbili eziyinhloko.

Ngokusho kwabokuqala, i-cocktail yavela ngoSuku lukaKhisimusi ngo-1948.

U-Marguerite Sames wezenhlalakahle owaziwayo wenze umcimbi wokwamukela uKhisimusi ekhaya lakhe lokungcebeleka e-Acapulco, eMexico.

Uqhamuke nomdlalo wezivakashi lapho bonke ababambiqhaza kufanele bazame ama-cocktails alungiselelwe umninikhaya. Isiphuzo esimnandi esisekelwe ku-tequila futhi esifafazwe ngosawoti sajabulisa zonke izivakashi, futhi banquma ukusibiza ngokuthi uMargarita, ngokuhlonipha umninikhaya.

Ngemuva kwephathi, i-cocktail yaqala ukulungiswa kuzo zonke izindlu zaseHollywood, futhi yathola ukuthandwa ngokushesha.

Enye inguqulo ithi ngo-1937 eLondon "incwadi yobukhosi yama-cocktails" iresiphi yesiphuzo esibizwa ngokuthi "Picador" yanyatheliswa, eyayihlanganisa i-tequila, i-Cointreau nejusi likalamula.

Izinhlobonhlobo ze-cocktail ye-Margarita

  1. U-Margarita ongaphuzi – ijusi kalamula, ijusi yewolintshi nengxube kalamula.

  2. UMargarita Blue - Ugologo oluhlaza we-Curacao wengezwa kuresiphi yasekuqaleni.

  3. I-Strawberry margarita – Ugologo wesekhondi ezintathu kanye nama-strawberries afakwa ukuze ahlobise.

  4. U-Margarita Oqandisiwe – zonke izithako zithelwa engilazini ye-Margarita eneqhwa elichotshoziwe.

shiya impendulo