Ukupheka kuze kube nini i-stracatella?

Pheka isobho le-stracciella lase-Italy ihora elilodwa.

Ungayipheka kanjani i-stracatella

Imikhiqizo

Inkukhu umhluzi - 1,7 amalitha

Amaqanda - izingcezu ezimbili

Semolina - 1/3 indebe

Ushizi weParmesan - 200 amagremu

Iparsley - isixha

Nutmeg - 10 amagremu

I-Lemon - 1/2 ucezu

Upelepele omnyama - ukunambitha

Usawoti - ukunambitha

Ungayenza kanjani isobho se-stracciella

1. Bilisa imfuyo yenkukhu kusuka kumalitha amabili amanzi kanye no-2 amagremu ezinkukhu (isifuba, amathanga noma imilenze).

2. Thela ingxenye yesithathu yomhluzi enkomishini bese upholile, okusele ubeke epanini emlilweni bese uyabilisa.

3. I-Grate iParmesan ibe yizingubo ezinhle.

4. Nquma kahle iparsley.

5. Grate the zest of uhhafu kalamula.

6. Faka amaqanda, i-semolina, ushizi, iparsley, i-nutmeg kumhluzi obandayo bese unyakazisa nge-whisk.

7. Kancane uthele isisindo seqanda kumhluzi oshisayo, uvuselele sonke isikhathi nge-whisk, ufafaze usawoti nopelepele bese ugcine imizuzu engu-3-5 emlilweni omncane.

8. Ezitsheni, fafaza ushizi ogayiwe, iparsley ne-lemon elikhuhluziwe esobheni.

Bona amasobho amaningi, ukuthi ungawapheka kanjani nezikhathi zokupheka!

Amaqiniso amnandi

- E-Italy kunenganekwane yokuthi umkhuzi uJulius Caesar wayethanda isobho le-stracatella, futhi iresiphi yabolekwa kwesinye sezizwe ezazithunjwe ibutho lamaRoma.

- Igama lesobho linezimpande egameni lesiNtaliyane elithi "stracciato", elihumusha ngokuthi "kudabukile", "izindwangu". Iqanda eliluhlaza elithelwa kumhluzi oshisayo liba yizidwedwe.

- Isobho lilungiswa ngomhluzi wenkomo noma wenkukhu. AmaNtaliyane asebenzisa umhluzi onsundu, otholakala ngokuthosa amathambo enkukhu ngo-anyanisi, izaqathe no-tomato paste epanini.

- Ingxube yeqanda kufanele ithelwe emhluzweni oshisayo kancane kancane emfudlaneni omncane, uvuse njalo. Ngakho-ke "izigqoko" zizovela ngokushesha, futhi umhluzi uzohlala ubala.

- Noma yimuphi ushizi onzima ungasetshenziswa esikhundleni seParmesan.

- Isobho linikwa ushizi ogayiwe, uqweqwe lukapharsley noshizi.

- Ijusi lelamula lingangezwa ku-stracatella eqediwe.