Okuqukethwe
Amaqanda ezinyoni zaseGuinea, izinzuzo, nokulimala kwawo okungakacwaningisiswa ngokuphelele ngongoti bokudla, akuvamile kakhulu kubakhileyo bezwe lethu. Awusoze wazibona emashalofini ezitolo ezinkulu zesimanje. Ngakho-ke, ungazithenga kuphela emapulazini angasese. Namuhla sizozama ukuthola ukuthi kungani lokhu kudla kubaluleke kangaka nokuthi yini esingakupheka ngakho.
Umlando nokusatshalaliswa emhlabeni jikelele
I-Guinea fowl ingenye yezinhlobo zezinkukhu. I-Afrika yizwe labo. Kungaleso sikhathi lapho basakazeka khona emhlabeni wonke. Okokuqala, endaweni yaseGrisi naseRoma lasendulo, ngemuva kwamaPutukezi ngekhulu le-15-16 abalethe eYurophu.
Incazelo ejwayelekile yamaqanda amaGuinea fowl
Amaqanda ama-fowl Guinea, izinzuzo kanye nokulimala okuhlobene nokwakheka kwawo okuyingqayizivele kwamavithamini namaminerali kumbozwe ngegobolondo elinamandla elikhanyayo elikhanyayo nelinombala obomvu noma onsundu. Amabala amancane ahlakazekile ngokulinganayo ebusweni bawo wonke.
Isisindo esimaphakathi seqanda elilodwa asidluli amagremu angamashumi amane. Uma ubheka iqanda elinjalo ohlangothini, ungaqiniseka ukuthi linomumo ocishe ufane nonxantathu. Uma ugcina umkhiqizo ezingeni lokushisa elingadluli kuma-degree ayi-10, uzohlala uhlanzekile isikhathi esingangezinyanga eziyisithupha. Ngakho-ke, amatilosi aye emazweni akude kade agcinwa nawo.
Inani lamandla nokwakheka kwamakhemikhali
Izici zamaqanda we-Guinea fowl kungenxa yokuthi aqukethe amavithamini amaningi abalulekile nezinto zokulandela umkhondo. Ziwumthombo omuhle kakhulu we-phosphorus, i-calcium, i-potassium ne-iron. Ziqukethe inani elanele lamavithamini E, D, B, no-A. Futhi, acebile ngamaprotheni agayeka kalula, i-lysine, i-cysteine, i-glutamine, i-methionine ne-asparagine.
- Amaprotheni 55.11%
- Amafutha 41.73%
- Amakhabhohayidrethi 3.16%
- I-143 kcal
Ukugcinwa kwamaqanda ezinyoni eGuinea
Ngenxa yegobolondo elihlukile eliwugqinsi, amaqanda e-Guinea fowl anesikhathi sokugcina esingafika ezinyangeni eziyisithupha ezingeni lokushisa lama- +10 degrees.
Izakhiwo ezibalulekile
Amaqanda ezinyoni ama-Hypoallergenic azuzisa abesifazane abakhulelwe nabomama abahlengikazi. Ziwusizo kubantu abahlala beba nengcindezi, ukukhathala ngokomzwelo, ukukhululeka ngokwengqondo nangokomzimba. Kungumqondo omuhle ukuzifaka ekudleni kweziguli ezinenkinga yokuhleleka komzimba, ukukhuluphala, kanye nezifo zohlelo lokugaya ukudla.
Ukusetshenziswa njalo kwalo mkhiqizo kusiza ukunciphisa amazinga e-cholesterol egazini futhi kusheshise ukululama ngemuva kokuhlinzwa okuyinkimbinkimbi. Kuyasiza ukukhulula ukuqwasha nokukhathala. Ngaphandle kwalokho, amaqanda e-guinea fowl alungele izifo zamehlo, izinkinga zesistimu yenhliziyo nemizwa.
Izimo
Njengoba izinzuzo nokulimala kwamaqanda e-Guinea fowl kuhlobene ngqo nokwakheka kwawo kwamakhemikhali, kungaba nomthelela omubi emzimbeni womuntu.
Ziphikisiwe uma kwenzeka ukungabekezelelani ngakunye komkhiqizo. Akufanele uzidle izinsuku ezimbalwa ngemuva kokugoma.
Lokhu kungenxa yokuthi ngalesi sikhathi amasosha omzimba womuntu abuthakathaka, ngakho-ke amaqanda angakhuthaza ukungezwani komzimba.
Abantu abahlushwa izifo ezinzima zezinso nezesibindi nezifo zesibindi bayelulekwa ukuthi bangawusebenzisi kabi lo mkhiqizo. Ezimweni ezinjalo, ngaphambi kokufaka amaqanda e-Guinea ekudleni kwakho, kufanele ubonane nodokotela wakho.
Izakhiwo zeShell
Kulabo asebevele baqonda izinzuzo nokulimala kwamaqanda e-guinea fowl, kuzothokozisa ukwazi ukuthi ungasebenzisa umhlophe nesikhupha negobolondo elingaphandle lalo mkhiqizo. Igobolondo liqukethe inani elikhulu le-calcium engene kahle. Ngaphandle kwalokho, icebile nge-silicon, i-phosphorus, i-zinc, isulfure, i-iron ne-molybdenum.
Impuphu enezici ezihlukile zokuphulukisa itholakala kwigobolondo leqanda le-Guinea. Kungcono ukusetshenziswa ngezinkinga zesikhumba nezinwele kanye nokuthambekela kwe-osteoporosis.
Ukuze uyilungiselele, uzodinga igobolondo lamaqanda aphathwe ukushisa. Iyabiliswa kabusha, yomiswe futhi igaywe nge-grinder yekhofi.
Umkhiqizo ovelayo ungcono ukuwudla kungakapheli amasonto amathathu, isipuni ngosuku, sigezwe ngamanzi afudumele.
Sebenzisa ku-cosmetology
Okokuqala, amaqanda we-Guinea fowl alungele ukwenza imaski yobuso, umzimba nezinwele. Ukuhlanza ama-pores nokuqeda i-oen sheen, sebenzisa imaski ye-yolk ne-oatmeal. Izithako okufanele uzixube kuze kube yilapho kwenziwa i-batter futhi isetshenziswa ebusweni imizuzu eyi-15. Ungasebenzisa ubumba lwezimonyo esikhundleni sefulawa.
Hlanza imaski ngamanzi afudumele. Imaski yeyogathi (100 g), uvithamini E oketshezi (amaconsi angu-3-4), namaqanda kuzosiza ukugcina ukuqina kwesikhumba emzimbeni wonke. Shaya yonke into kahle nge-whisk, sebenzisa ukunyakaza kokubhucunga umzimba bese ushiya imizuzu engama-20. Ukuvimbela imaski ukuthi ingomi masinyane, ungasonga ukuhlangana ngefilimu yokudla.
Ngemuva kwesikhathi esidingekayo, kufanele uthathe ishawa efudumele. Ezinwele, ungenza imaski yokuqinisa nokuthambisa ngokususelwa ku-anyanisi oluhlaza (isipuni esingu-1 se-gruel), isikhuphasha noju (isipuni esingu-1). Gaya u-anyanisi ube yi-gruel nge-blender bese uxuba nezinye izithako.
Faka imaski ngokulinganayo ezinweleni bese uyishiya ngaphansi kwepulasitiki nethawula elifudumele ihora. Bese ugeza izinwele zakho nge-shampoo emanzini apholile. Musa ukugeza izifihla-buso zamaqanda ezinweleni ngaphansi kwamanzi ashisayo. Lokhu kuzodala ukuthi iqanda ligobeke, futhi izinsalela zinganamathela ezinweleni. Ngenxa yalokhu, ngeke kube lula ukuhlanza izinwele zakho.
Ukupheka ukusetshenziswa kwamaqanda ama-fowl eGuinea
Amaqanda ezinyoni zaseGuinea mahle, njengezinye izindlela - abilisiwe, athosiwe, abhakiwe, afakwe emanzini anosawoti, njll. Amaqanda aqotshiwe enziwe avela kulo mkhiqizo anokunambitheka okulula kakhulu nokuntekenteke. Amaqanda abilisiwe athandwa kakhulu ezindleleni zokupheka amasaladi amaningi, ukudla okulula, njll. Ngaphandle kwalokho, ungawasebenzisa ezintweni ezibhakiwe esikhundleni samaqanda enkukhu nokwenza ama-dessert. Abapheki benza amasoso ahlukahlukene ngokususelwa kumaqanda e-Guinea fowl.
