I-Donka yokudoba i-pike

Uma ubuza ngisho nomdobi onolwazi ukuthi ukhetha kanjani ukubamba i-pike, impendulo izobikezelwa kakhulu. Iningi labathandi bokudoba inyamazane bakhetha izikhala zokuphotha emanzini avulekile. Kusukela eqhweni, ukudoba kwenzeka ikakhulukazi ezindaweni ezikhipha umoya, okukhona kuzo izinhlobonhlobo eziningi manje. Ukudoba ama-Pike phansi akuvamile kakhulu, le ndlela yokubamba iyaziwa futhi ayisetshenziswa wonke umuntu. Uyini umnyombo nokuthi yiziphi izinto ezicashile okufanele wazi lapho uqoqa amagiya, sizothola ndawonye.

Izinzuzo kanye nebubi bokubamba i-pike idonki

Ukudoba ama-Pike ku-bait bukhoma kwenziwa ngezindlela eziningana, enye yazo imbongolo. Bambalwa abantu abazi ngegiya elinjalo, yebo, futhi akuvamile ukusetshenziswa. Emachibini ungavame ukuhlangana nama-spinner, abathandi bokudoba okuntantayo kwe-pike, kodwa ngesizathu esithile idonka ayidumile. I-Tackle inakho kokubili okuhle nokubi okufanele wonke umdobi kufanele akwazi.

Ngosinki okhethwe kahle, i-tackle ephonswe endaweni efanele, kungakhathaliseki ukuthi imanje kanye nebanga ukusuka ogwini, izohlala ikhona. Ngokuvamile ukudoba ama-pike phansi kusetshenziswa njengendlela eyisizayo, ngemva kokufaka i-tackle, i-angler iqhubeka nokudoba okusebenzayo ngokuphotha noma i-feeder. Ungahlola ukubamba njalo emahoreni angu-2-4 noma ukushiye ubusuku bonke, i-pike egwinye i-bait ebukhoma ihlezi ngokuqinile ku-huku futhi ayidingi ukutholwa okwengeziwe.

Izinhlobonhlobo zomnikelo

Imishini yalolu hlobo ihlukile, izingxenye zayo zihlukaniswa. I-down tack for pike on live bait ingaba:

• ngokwesiko, iqukethe intambo yokudoba, cishe u-0,4-0,5 mm ubukhulu, i-leash yensimbi, i-hook kanye ne-bait ngokwayo. Ingagcinwa futhi ihanjiswe kuma-reels ahlukahlukene, ukuzilahla okuyindilinga noma okuzenzela okwenziwe ngokhuni ngesibambi. Kunge-reel lapho i-tackle ixhunywe ngasogwini; lolu hlobo aluvumeli ukudoba esikebheni.
• Ukubhekana nerabha kwaziwa abaningi, kodwa ngokuvamile kusetshenziselwa ukubamba i-crucian ne-carp. Ku-pike, kukhona ubuqili ekubunjweni kwegiya: ngemuva kwenjoloba, ucezu lomugqa wokudoba lubekwe, cishe ubude obuyi-5-8 m, ekugcineni lapho kuboshwe i-sinker efinyelela ku-200 g ngesisindo, eyodwa noma Izintambo ezimbili ezinezingwegwe zokudoba bukhoma kwakhiwa phambi kwayo.
• Ukudoba i-pike kudonki kusuka esikebheni kwenziwa kusetshenziswa induku ye-feeder, ukufakwa kwalokhu kulimala ngokuphelele ku-reel ngokusebenza okuhle kokudonsa. I-tackle ngokwayo ihluke kwezinye i-feeder ngokungabi khona kwe-feeder kanye nokusetshenziswa hhayi nje kwe-fry bukhoma, kodwa nezinhlanzi ezinama-lumpy njenge-bait.
• I-Donka ene-feeder ayivamile ukusetshenziselwa inyamazane yamazinyo, lokhu kuchazwa ukuthi abaningi abazi ukuthi bazondla kanjani izinhlanzi. Kodwa-ke, ungaphinda ubambe isifanekiso sendondo ngalolu hlobo lokubanjwa.

Ngamunye wabo, ngeqoqo elifanele kanye nokukhethwa kwe-bait, uzokwazi ukuheha ukunaka komhlali we-toothy we-reservoir.

Ukuqoqa amathuluzi okudoba ngaphansi

Ukudoba ama-Pike ku-bait ephilayo kwenzeka ngosizo lwezinhlobo eziningana zamadonki, ngayinye yezinketho izosiza lapho udoba indawo yamanzi ogwini noma esikebheni. Kufanele kuqondwe ukuthi igiya lizohluka kwezinye izingxenye, ngoba ukuthunjwa kwenzeka ngokuhluka okuthile.

Ezokudoba ogwini

Abaningi abazi ukuthi bangayenza kanjani imbongolo ku-pike bebodwa, kodwa kulula kakhulu ukuhlanganisa le nkinga. Kungase kube nezinketho eziningi, ngayinye esizoyifunda ngokuningiliziwe:

1. Imbongolo yendabuko ku-reel noma endaweni yokuzilahlela iyona elula kakhulu ukuyikhweza. Bakhetha kusengaphambili noma benze isisekelo lapho i-tackle izolimala khona ngesikhathi sokulwa nokuhamba. Ukuphela komugqa wokudoba kufakwe ku-reel, okwesibili kufakwe i-sinker, kuthathwa kuye ngokuthi indawo yokudoba. I-leash yensimbi ene-tee noma kabili ifakwe phezulu kancane, lapho i-bait ephilayo itshalwa khona ngaphambi kokuqala ukudoba.
2. I-Donka enenjoloba ibuye isetshenziswe kusukela ogwini; ngaphezu kwezingxenye ezingenhla, baphinde bathathe i-5-6 m ye-gum yokudoba ukuyiqoqa. Kungenxa yenjoloba ukuthi i-tackle inamathele ku-reel, futhi kuphela lapho kufika isisekelo, umugqa wokudoba. Ukufakwa kungenziwa ngezingwegwe ezimbili, ngenxa yalokhu, ama-leashes abekwe endaweni engaba ngu-1-1,5 m.
3. Ziqoqwa ukudoba kanye ne-feeder, i-bait ephilayo phansi itshalwe ngendlela evamile ku-double noma tee. Isici se-tackle sizoba ukusetshenziswa komthwalo we-sliding, ongekho ekugcineni. I-float, efakwe eduze kwe-bait ephilayo, izosiza ukucacisa ukulunywa. I-tackle yenziwa kanje: okokuqala, inani elanele lokudoba lilimale ku-reel, ubukhulu bayo kufanele okungenani bube ngu-0,45 mm. Ngokulandelayo, bafaka isivalo senjoloba, silandelwa umshini wokucwilisa emanzini kanye nesinye isivalo. Kusukela ku-stopper, ngokusebenzisa i-swivel noma umane usebenzisa indlela ye-loop-to-loop, i-monk leash inamathiselwe, ubukhulu bayo bungaphansi kancane kunesisekelo. Kulapha lapho kufakwa khona i-sliding float, okumele ikhethwe ngokusekelwe esisindweni se-bait ephilayo. Isinyathelo esilandelayo ukufaka i-leash yensimbi nge-hook. Lapho kuzotshalwa khona isiyelo.
4. Inketho ene-feeder evela ogwini nayo isebenza kahle, ukufakwa kwenziwa yinoma yikuphi okungenhla, noma kunjalo, udinga ukungeza okuphakelayo kuyo. Ungasebenzisa izinketho ezilayishiwe, khona-ke i-sinker ingakhishwa ku-tackle. Njengokudla, kusetshenziswa inhlanzi enezigaxa eziqotshiwe.

I-bait ephilayo isetshenziswa njenge-bait yazo zonke izinhlobo ze-donka kusukela ogwini kuya ku-pike.

Ezokudoba ngezikebhe

Imvamisa, ama-anglers asebenzisa imikhumbi yamanzi ehlukahlukene ukwenza ngcono imiphumela yokudoba, lokhu kuzovumela ukulingisa okunembe kakhudlwana nokudoba endaweni enkulu yechibi. Ukuze ubambe i-pike nge-tackle engezansi esuka esikebheni, i-tackle kuphela intonga ye-feeder isetshenziswa. Okunye akukwazi ukulungiswa ezinhlangothini noma lokhu kuzodala ukuphazamiseka okuthile. I-feeder tackle ihlanganiswa ngokwendinganiso eyaziwayo, i-bait ephilayo ibanjwe, futhi ekwindla ngasekupheleni, ngaphambi nje kokuqandisa, inhlanzi enezigaxa. Ngemva kokulahla i-donka, kungcono ukungachithi isikhathi, ehlome ngenduku yokuphotha, umdobi udoba insimu ezungezile ngezicucu zokwenziwa.

Ukudoba nge-feeder nakho kungenzeka, kodwa kulokhu kufanele kube i-bait ephilayo kuphela ku-hook.

Ubuqili bokubamba i-pike phansi

Njengoba kwenzeka, i-donka yokuzenzela ku-pike ifakwe kalula. Kodwa akwanele ukuqoqa i-tackle, ukudoba okuphumelelayo udinga ukwazi ukuthi ungabeka kuphi ukufakwa, futhi lapho kungeke kube nalutho, lokhu kungubuqili obuyinhloko bokudoba.

Ukuze ubambe ngempumelelo i-pike echibini, udinga ukwazi i-topography engezansi, kuyinto efiselekayo ukufaka i-tackle eduze:

• izimbobo ezijulile neziphanzi
• emngceleni onezimila zasemanzini
• ngasemahlozini emihlanga namagquma
• ngemuva kwezinenke nezihlahla eziwile

I-bait ephilayo etshalwe kahle iyoba yisihluthulelo sempumelelo, ngoba lokhu basebenzisa izingwegwe ezilodwa, ama-doubles noma ama-tee wekhwalithi enhle.

Amathiphu awusizo

Ama-Anglers anolwazi azi izimfihlo eziningi zokubamba i-trophy pike ngalolu hlobo lwe-tackle, kodwa oqalayo udinga ukuthola lolu lwazi eyedwa. Nawa amathiphu ambalwa azosebenza kuwo wonke umuntu othanda ukudoba:

• i-bait ephilayo phansi iyathandeka ukubamba endaweni efanayo;
• ukuheha ukunaka kwenhlanzi enkulu, i-bait encane ephilayo ayifanele, kungcono ukusebenzisa inhlanzi kusuka ku-150 g ngesisindo;
• ukudoba okungaphansi kufanelekile ekuqaleni kwentwasahlobo, ekwindla sekwephuzile futhi kusukela eqhweni, ehlobo akunakwenzeka ukuthi isiheho esinjalo sizodonsela ukunaka kwesilwane esizingelayo;
• kuyadingeka ukuhlola i-tackle ngokushesha njalo ngemva kwamahora angu-1,5-2 ngemva kokuphonswa, bese kuthi njalo ngamahora angu-4-6;
• ngaphandle kwe-bait ephilayo esebenzayo, ukudoba ngeke kwenzeke;
• ngezinhlanzi ezinezigaxa ezinegiya eliphansi, i-pike ibanjwa ngaphambi nje kokuba iqhwa, ingase futhi ibe inketho enhle kakhulu yokondla lapho udoba nge-feeder;
• kungcono ukubeka isiheho esibukhoma kuma-tee, futhi udinga ukuqala i-hook ukuze i-leash iphume nge-slit ye-gill;
• kungcono ukwenza i-leash ngokwakho, ubude bayo busuka ku-30 ​​cm kuya ku-50 cm;
• kungcono ukungathathi intambo njengesisekelo sokubhekana, i-monk izobhekana ngokugcwele nemisebenzi eyabelwe;
• ngokushesha ngemva kwesiteleka, ukusika akufanele kwenziwe, kufanele ulinde kuze kube yilapho umhlaseli egwinya ngokuphelele udobo oluphilayo.

Ubuqili obusele bokudoba kufanele bufundwe ngokuzimela, isipiliyoni saleli bhizinisi sibaluleke kakhulu.

Ukubamba i-pike phansi kuwumsebenzi othokozisayo, onegiya elifanele nendawo ethembisayo, wonke umuntu uzobamba.