Yenza ngokwakho i-bait ye-bream ebusika: izindlela zokupheka ezifakazelwe nezincomo

Ukudoba ebusika kunezici zakhona. Ngaphandle kokuthi akukhululekile kakhulu echibini ebusika, ukuziphatha kwezinhlanzi nakho kwenza izinguquko zayo emphumeleni omuhle wokudoba. Ngenxa yokuthi amanzi ayabanda futhi ebusika inhlanzi ayisebenzi njengasehlobo, iphinde ihlukanise ama-bait, avele ayindlala ebusika. Njengomthetho, lapho udoba, ikakhulukazi i-bream, ama-anglers athatha ama-baits ahlukahlukene, kokubili okuthengiwe nokuzenzela. Into kuphela ukuthi esitolo akushibhile, kodwa ukudoba okubizayo akufinyeleleki kuwo wonke ama-anglers. Uma uzipheka ngokwakho, kuyoba ishibhile kakhulu, futhi ikhwalithi ngeke ihlupheke kulokhu nhlobo. Akufanele kube nezinkinga ngokupheka, njengoba izithako ezibizayo azidingeki, futhi izindlela zokupheka okungenani ziyi-dime kweshumi nambili. Into eyinhloko lapha ukuthola inguqulo efanelekile yeresiphi ukuze i-bream ithande i-bait.

I-bream idlani ebusika?

I-bream ijwayela kalula izimo ezintsha ezihlobene nokufika kobusika. Njengazo zonke izinhlanzi, kuncike ezintweni eziningi zemvelo ezithinta ukuziphatha kwayo ebusika. Uma ukhetha indawo efanele kanye namaqhinga okudoba, khona-ke inhlanhla ngeke ithathe isikhathi eside. Ngesikhathi esifanayo, izimo zezulu akufanele zehliswe.

I-bait yasebusika ye-bream ilungiswa ngokucabangela izici ezi-2 eziyinhloko, ezifana:

1. Ebusika, izinhlanzi zikhetha ukudla kuphela ukudla okunekhalori ephezulu okuvela ezilwaneni. Ngesikhathi esifanayo, udla kancane kakhulu kunasehlobo.
2. Njengoba ungekho umoya-mpilo omningi emanzini njengasehlobo, le nhlanzi ikhetha ukugwema izindawo ezinodaka. Ezindaweni lapho phansi kunodaka, ukugcwala komoyampilo kuphansi kakhulu kunezindawo lapho phansi kuqinile.

Ngokusekelwe kulezi zici, kufanele uqale ukulungiselela i-bait. Ngakho-ke, ukulungiswa kwe-bait yasebusika kuwubuciko obudinga ulwazi oluningi mayelana nokuziphatha kwezinhlanzi ebusika. Ebusika, into eyinhloko ukuthakazelisa izinhlanzi, kodwa hhayi ukuzama ukuzondla.

Izengezo Zezilwane

Njengomthetho, ama-anglers asebenzisa i-bloodworm noma impethu njengesengezo. Lezi yizilobo ezivame kakhulu zemvelaphi yezilwane ezisetshenziswa lapho kudotshwa izinhlanzi ebusika. Abanye babo sebejwayele ukusebenzisa amafutha amasha angenasawoti. Amaprotheni namafutha ezinhlanzi ebusika adingekayo ukuze kugcinwe ibhalansi yamandla. Lokhu kubaluleke kakhulu kwabesifazane, ngoba i-caviar ivuthwa kubo ebusika.

I-Salo, isibonelo, inqunywe zibe izingcezu ezincane, ubukhulu bempethu, nakuba ezinye izinketho zokusika zingenzeka. Uma kusetshenziswa i-bloodworm, khona-ke enye yayo kufanele ichotshozwe ngeminwe yakho. Kulokhu, iphunga le-bloodworms lisakazeka ngokushesha kakhulu kukholomu yamanzi.

Ikhekhe lamafutha

Ikhekhe liyisithako esihle kakhulu se-bait for bream, hhayi ebusika kuphela. Ikhekhe ikhekhe bonke abadobi abazi ngalo futhi elisetshenziswa yibo bonke abadobi lapho bebamba izinhlobo ezahlukene zezinhlanzi. Leli phunga lithandwa yiwo wonke ama-cyprinids, ngakho-ke ungayithenga ngempela kunoma yisiphi isitolo sokudoba. Ngeshwa, lapho uthenga, kufanele unake izinga lomkhiqizo. Kaningi ungathenga ama-briquettes asevele akhuntile, ngoba ngezinye izikhathi alala esitolo isikhathi eside futhi akekho owathengayo. Ngakho-ke, ama-anglers amaningi anolwazi athenga imbewu futhi ayigaye ku-grinder yenyama.

Imbewu ye-Hemp ithandeka kakhulu ku-roach kanye ne-bream encane. Ngokuqondene ne-bream enkulu, ukusabela kwayo ku-hemp kuvame kakhulu. Kodwa ikhekhe le-rapeseed liyakwazi ukuheha izibonelo ezinkulu ze-bream.

Ama-breadcrumbs

Lo mkhiqizo ufakwe ezindleleni eziningi zokupheka, njengoba zikwazi ukwenza ifu lokudla kukholomu yamanzi. Ngesikhathi esifanayo, kuyaphawuleka ukuthi izinhlanzi ezinkulu zikhetha ama-rye crackers kakhulu. Uma okuphansi kukhanya, khona-ke ama-croutons amnyama angaxwayisa i-bream. Ngakho-ke, ifilosofi yokuzikhethela kufanele ibe kanje: phansi okukhanyayo - ama-crackers alula, phansi amnyama - ama-crackers amnyama. Ngamanye amazwi, ukusetshenziswa kwezithiyo kuwukuhlola njalo.

okusanhlamvu

UBream uthanda okusanhlamvu okuhlukahlukene. I-Millet, i-semolina noma i-oatmeal yengezwa ku-winter bream bait. Ngaphezu kwalokho, akudingekile ukupheka okusanhlamvu, kwanele ukuthulula amanzi abilayo ngaphambi kokudoba, futhi lapho ufika wengeze ekubunjweni okuyinhloko. Uma i-oatmeal isetshenziswa, khona-ke kungcono ukuyigaya, kodwa ungayiphuli esimweni sikafulawa.

Abanye abadobi bathi i-bream ithanda irayisi. Ngesikhathi esifanayo, futhi ayidingi ukubiliswa. Kwanele futhi ukuthela amanzi abilayo phezu kwayo. Kufanele kube soft futhi crumbly.

Inketho ethakazelisayo ngokulinganayo i-porridge yebhali, ebuye ilungiswe ngokushisa ngamanzi abilayo. Ibhali lithandwa cishe yizo zonke izinhlanzi, kuhlanganise ne-bream.

Amaprotheni yemifino

Ebusika, izinhlanzi zimane zidinga amaprotheni, ngakho-ke amantongomane noma uphizi kufanele kwengezwe esidlekeni. Ngaphezu kwalokho, okuthandwayo kufanele kunikezwe hhayi kubilisiwe, kodwa kuma-peas aqinile, kodwa aqoshiwe. Ukufakwa kwe-peas ku-bait ngaphezu kwalokho futhi kuheha ngenkuthalo i-bream. Amantongomane awaphazanyiswa ku-grinder yekhofi, kodwa avele achotshozwe. Ngaphezu kwalokho, akudingeki ukuthi kuthoswe ngaphezu kwalokho, ngoba ebusika asikho isidingo samafutha ku-bait.

Ukuba khona kwamaswidi

I-Bream inezinyo elimnandi futhi cishe wonke ama-anglers ayakwazi lokhu, ngakho-ke amakhukhi aqoshiwe, imvuthu yebhisikidi noma isinkwa se-ginger kwengezwa ku-bait. Ngaphezu kwalokho, ingxube iba yi-viscous futhi inqamula "i-trifle". Izithasiselo ezinjalo zokupheka zingalungiswa uwedwa noma zithengwe. Kukhona nezithasiselo esezithengiwe esezilungile, njengokuthi “Klevo” noma “Bremes”, ezingathakasela i-bream.

Ukungeza usawoti

Usawoti ufakwa esiyengweni sasebusika ukuze ulondoloze izici zawo isikhathi eside. Abanye abadobi abaziwayo bakholelwa ukuthi usawoti uyakwazi ukuvusa isifiso sezinhlanzi, ngakho-ke, kuhle ukuwengeza, kokubili ebusika nasehlobo.

Kungcono uma kungusawoti omahhadla. Isisindo sawo esiphezulu ku-bait siyingxenye yethisipuni nge-1 kg ye-bait.

Kuyathakazelisa! Ijusi yommbila ibhekwa njengesinye sezithako ezikhangayo kakhulu ezikhona ku-bream bait. Ngalokhu, ummbila osemathinini uthathwa embizeni futhi i-bait ihlanjululwe ngokuqukethwe kwayo okuwuketshezi. Ummbila ngokwawo ungadliwa, ngoba ebusika awudonsi i-bream, njenganoma iyiphi enye imifino esekelwe esitshalweni.

Izindlela zokupheka ze-bait zasebusika ze-bream

I-bait yasebusika ye-bream ayidingi inani elikhulu lezingxenye: into eyinhloko lapha akuyona ubuningi, kodwa ikhwalithi. Awukwazi ukusebenzisa ufulawa nhlobo noma uyisebenzise, ​​kodwa kuncane kakhulu, bese wengeza ubumba ku-bait esikhundleni salokho.

Iresiphi yokuqala

Ukwakhiwa kwe-bait:

• Ikhekhe likabhekilanga, i-millet kanye ne-rye bran, amagremu angu-150 lilinye.
• Izikelemu zegazi ezi-3.
• 1 ithisipuni ushukela we-vanilla
• Usawoti.

I-Millet ithululelwa ngamanzi abilayo futhi ishiywe isikhashana, ngemva kwalokho ixubene nekhekhe kanye ne-bran, ngokufaka ushukela we-vanilla. Ngemuva kwalokho, ama-bloodworms nosawoti ayengezwa ku-bait. Ekuphetheni, inani elincane lobumba liyengezwa. Konke kuxutshwe ngokuphelele. Ukulungiswa okwengeziwe kwenziwa endaweni yokugcina amanzi, ngokungezwa kwamanzi avela endaweni yokugcina amanzi ukuze kulethe ukuvumelana kwe-bait kulokho okufunayo.

Iresiphi yesibili

Ukwakhiwa kwe-bait:

• Ikhekhe likabhekilanga nelayisi - amagremu ayi-100 lilinye.
• I-breadcrumbs - 200 g.
• Inkukhu - 200 g.
• 3 amabhokisi omentshisi ezimpethu.
• 2 amathisipuni coriander oqoshiwe.
• Usawoti.

Pheka irayisi lize livuthwe uhhafu ukuze liqhekeke. Ukuze wenze lokhu, vele uthele amanzi abilayo kuwo bese ulinda imizuzu embalwa. I-Makukha (ikhekhe), ama-crackers kanye ne-bran yengezwa kuyo, ngokufaka i-coriander nosawoti. Ngemva kwalokho, konke kuxutshwe kahle.

Iresiphi yesithathu

Ukwakhiwa kweresiphi:

• I-1 kilogram ye-rye crackers.
• 400 amagremu of oatmeal.
• 200 amagremu imbewu sunflower.
• 100 amagremu of coconut flakes.
• 6 amabhokisi omentshisi ezikelemu zegazi noma izimpethu.
• Usawoti.

Indlela yokulungiselela: ama-crackers achotshoziwe, i-oatmeal igaywe futhi igaywe ngamanzi abilayo. Imbewu idluliswa nge-grinder yenyama, emva kwalokho zonke izingxenye zihlanganiswa futhi zixutshwe.

Iresiphi yesine

Iresiphi ihlanganisa:

• I-biscuit crumb - 200 g.
• I-Makukha rapeseed noma i-sunflower - amagremu ayi-100 lilinye.
• Ilayisi - 100 amagremu.
• Amafutha angenasawoti - ama-gramu angu-50.
• Amantongomane - 100 g.
• Izikelemu zegazi ezi-2.
• Usawoti.

Indlela yokulungiselela: isinqumelo siqotshwe kahle, irayisi libilisiwe kuze kuphekwe isigamu. Amantongomane ayachotshozwa, emva kwalokho zonke izithako zixutshwe ndawonye bese kufakwa usawoti kuwo, emva kwalokho konke kuxutshwe kahle.

Iresiphi yesihlanu

Ukwakhiwa kweresiphi:

• 800 amagremu of crackers.
• 100 amagremu imbewu sunflower.
• 50 amagremu imbewu yefilakisi.
• 100 amagremu of peas oqoshiwe.
• 4 amabhokisi omentshisi ezikelemu zegazi noma izimpethu.
• Usawoti.

Ama-peas afakwe ngesitimu, futhi imbewu idluliswa nge-grinder yenyama. Ngemva kwalokho, zonke izithako zihlanganiswa ndawonye, ​​​​kufakwe usawoti. Konke kuxutshwe ngokuphelele.

Ukulungiswa kokugcina kwengxube kwenziwa ngqo endaweni yokugcina amanzi. Ingxube iswakanyiswe ngamanzi asuka esizibeni lapho okumele kudotshwe khona. Lapha, kulesi sigaba, ijusi lommbila liyangezwa. Ngokushesha ngaphambi kwenqubo yokudoba, kunezelwa izimpethu noma izikelemu zegazi kuyo. Lapho wengeza ubumba, udinga ukuqaphela njengoba nje: uma wengeza ubumba oluningi, khona-ke ngaphansi kwethonya lamanzi abandayo, i-bait ngeke ifinyeleleke ekudobeni, futhi uma kungenakwanele, khona-ke i-bait izowa. ngaphandle kokufinyelela phansi.

Indlela yokuncelisa i-bream

Njengoba inqubo eyinhloko yokudoba ebusika yenziwa kusukela eqhweni, asikho isidingo sokukhishwa okude, futhi i-bait ihanjiswa ngqo emgodini. Ngaphezu kwalokho, ukuphonsa amabhola okulula akufanelekile lapha. Lokhu kungenxa yokuthi i-bream ikhetha ukujula ebusika. Uma i-bait ivele iphonswe emgodini, khona-ke ingase ingafiki ku-bream, ikakhulukazi uma kukhona umsinga. Ngakho-ke, kuzodingeka usebenzise i-feeder ekhethekile engakwazi ukuletha isiyengo phansi kakhulu.

Isithombe 3. Ukuphakela ngqo emgodini.

Mayelana nalokhu, kufanele kuqashelwe ukuthi ukudoba ebusika kwe-bream kudinga ukulungiswa ngokucophelela kokuqala. Yile ndlela kuphela ongathembela ngayo kumphumela ophumelelayo wokudoba.