I-Chambertin (iwayini elibomvu eliyintandokazi likaNapoleon)

I-Chambertin igama elihlonishwayo le-Grand Cru (lekhwalithi ephezulu kakhulu) etholakala endaweni ye-Gevrey-Chambertin, esifundeni esingaphansi kwe-Côte de Nuits e-Burgundy, e-France. Ikhiqiza iwayini elibomvu elikhethekile elivela ezinhlobonhlobo ze-Pinot Noir, elihlala lifakwe ezilinganisweni ezihamba phambili zomhlaba.

Incazelo ehlukahlukene

Iwayini elibomvu elomile i-Chambertin inamandla angu-13-14% vol., Umbala werubi ocebile kanye nephunga elimnandi elimnandi lama-plums, ama-cherries, imigodi yezithelo, ama-gooseberries, i-licorice, ama-violets, i-moss, umhlaba omanzi nezinongo ezimnandi. Isiphuzo singaguga ku-vinotheque okungenani iminyaka eyi-10, ngokuvamile isikhathi eside.

Ngokusho kwenganekwane, uNapoleon Bonaparte wayephuza iwayini le-Chambertin elihlanjululwe ngamanzi nsuku zonke, futhi akazange awuyeke lo mkhuba ngisho nangesikhathi semikhankaso yezempi.

Izidingo zegama lobizo zivumela kufika ku-15% i-Chardonnay, i-Pinot Blanc noma i-Pinot Gris ukuthi yengezwe ekubunjweni kwayo, kodwa abameleli abangcono kakhulu bezinhlobo yi-100% ye-Pinot Noir.

Intengo ibhodlela ngalinye ingafinyelela izinkulungwane ezimbalwa zamaRandi.

Umlando

Ngokomlando, igama elithi Chambertine lalibhekisela endaweni enkulu, enkabeni yayo okwakuyipulazi legama elifanayo. Indawo yaseChambertin yayihlanganisa isibizo se-Clos-de-Bèze, nayo eyayinesimo se-Grand Cru. Amawayini asuka kulo mkhiqizo asengalebula ngokuthi i-Chambertin.

Ngokusho kwenganekwane, igama lesiphuzo liyibinzana elifushanisiwe elithi Champ de Bertin - "Insimu kaBertin". Kukholakala ukuthi leli kwakuyigama lendoda eyasungula lesi sibizo ngekhulu lesi-XNUMX.

Udumo lwaleli wayini lwasakazeka kwaze kwaba yilapho ngo-1847 umkhandlu wendawo wanquma ukufaka igama lalo egameni lesigodi, ngaleso sikhathi esasibizwa ngokuthi i-Gevry. Kanjalo namanye amapulazi angu-7, phakathi kwawo kwakukhona isivini saseCharmes, esiye sabizwa ngokuthi iCharmes-Chambertin, futhi kusukela ngo-1937, wonke amapulazi anesiqalo esithi "Chambertin" anesimo seGrand Cru.

Ngakho-ke, ngaphezu kwesivini sokuqala sase-Chambertin endaweni yaseGevry-Chambertin, namuhla kunezinye izibizo eziyi-8 ezinaleli gama esihlokweni:

  • Chambertin-Clos de Bèze;
  • Charmes-Chambertin;
  • Mazoyeres-Chambertin;
  • I-Chapel-Chambertin;
  • UGriotte-Chambertin;
  • Latricières-Chambertin;
  • Mazis-Chambertin;
  • URuchottes-Chambertin.

Nakuba u-Chambertin ebizwa ngokuthi "iNkosi Yewayini", ikhwalithi yesiphuzo ayihambisani ngaso sonke isikhathi nalesi sihloko esiphakeme, njengoba okuningi kuncike kumenzi.

Izici zesimo sezulu

Umhlabathi obizwa nge-Chambertin womile futhi unamatshe, uhlanganiswe noshoki, ubumba kanye ne-sandstone. Isimo sezulu sisezwekazini, sinehlobo elifudumele, elomile kanye nobusika obubandayo. Umehluko oqinile phakathi kwamazinga okushisa emini nasebusuku uvumela amajikijolo ukuthi alondoloze ibhalansi yemvelo phakathi kokuqukethwe ushukela kanye ne-asidi. Kodwa-ke, ngenxa yesithwathwa sasentwasahlobo, isivuno sonyaka wonke siyafa, okwengeza kuphela intengo yezinye izinhlobo zokuvuna.

Ukuphuza kanjani

Iwayini le-Chambertin libiza kakhulu futhi lihloniphekile ukuliphuza esidlweni sakusihlwa: lesi siphuzo sinikezwa emaphathini nasezindlini ze-gala ezingeni eliphezulu kakhulu, ngaphambili zipholiswe ku-12-16 degrees Celsius.

Iwayini lihlanganiswe noshizi ovuthiwe, inyama eyosiwe, inkukhu ethosiwe nezinye izitsha zenyama, ikakhulukazi namasoso awugqinsi.

Izinhlobo ezidumile zewayini le-Chambertin

Igama labakhiqizi be-Chambertin ngokuvamile liqukethe amagama athi Domain kanye negama lepulazi ngokwalo.

Abamele abadumile: (Isizinda) Dujac, Armand Rousseau, Ponsot, Perrot-Minot, Denis Mortet, njll.

shiya impendulo