Iresiphi ye-Aviation Cocktail

Izithako

1. amanzi - 45 ml

2. I-Maraschino liqueur - 15 ml

3. Ijusi lemon - 15 ml

4. I-Violet liqueur - 5 ml

5. I-Cocktail cherry - 1 pc.

Indlela yokwenza i-cocktail

1. Thela zonke izithako ku-shaker enama-ice cubes.

2. Shake kahle.

3. Thela nge-strainer engilazini ye-cocktail epholile.

4. Hlobisa nge-cherry ebomvu ye-cocktail.

* Sebenzisa iresiphi elula ye-Aviation Cocktail ukuze wenze eyakho ingxube eyingqayizivele ekhaya. Ukuze wenze lokhu, kwanele ukufaka esikhundleni se-alcohol eyisisekelo naleyo etholakalayo.

Iresiphi yevidiyo ye-Aviation

Cocktail umlando Aviation

Kunezinguqulo ezimbili zokwakhiwa kwe-cocktail ye-Aviation. Ngokusho komunye wabo, abashayeli bezindiza bokuqala baphuza ukuze banqobe ukwesaba ukuphakanyiswa emoyeni.

Ngokusho kwenye, okubhekwa njengeyinhloko futhi ebukeka njengeqiniso kakhulu, le cocktail yasungulwa umphathi wotshwala welinye lamahhotela acebile aseNew York okuthiwa uHugo Enslinn ekuqaleni kwekhulu le-1911. Kuleli hhotela, i-cocktail yaqala ukuhlinzekwa ngo-1916, futhi ngo-30 iresiphi yayo yachazwa okokuqala - i-ounce yesine ye-gin, izingxenye ezintathu kwezine zejusi kalamula, izingxenye ezimbili ze-liqueur yaseMaraschino kanye nezingxenye ezimbili ze-purple Crème de Violet, ngenxa okutholakala umbala oluhlaza okwesibhakabhaka othambile. Ngama-60s wekhulu leminyaka elidlule, iCreme de Violet yaba yivelakancane e-United States, kwathi ngeminyaka yama-XNUMX yayisinyamalale ngokuphelele. I-cocktail ilahlekelwe ukuthandwa kwayo ngenxa yokunambitheka okumuncu.

Lokhu kwaqhubeka kwaze kwaba ngu-2007, lapho ukukhiqizwa kogologo onsomi kwaqala futhi, futhi ngenxa ye-Inthanethi, iresiphi yokuqala ye-Aviation yaphinde yathandwa.

Izinhlobonhlobo ze-Cocktail Aviation

1. I-cocktail yenyanga - izithako ezifanayo, ngaphandle kwe-Maraschino.

2. I-Moonlight Cocktail - izithako ezifanayo, kuphela esikhundleni se-Marschino - i-Cointreau orange liqueur.

3. Ukhilimu uYvette - izithako ezifanayo, kodwa ngezinongo ezahlukene.